Better than take-out

Poke bowl - En-tete
Poke Bowl - Marinated Tuna Rice Bowl
5/5 (13)
30 minutes
Gua bao - En-tete
Gua Bao
5/5 (13)
2 hours 20 minutes
Aubergine à la chinoise - En-tete
Chinese-Style Eggplant
4.85/5 (13)
45 minutes
Kushikatsu - En-tete
Kushikatsu
5/5 (28)
Bol de soupe avec morceaux de porc, légumes verts, gombo, tomate et bouillon sur une table en bois.
Authentic Filipino Sinigang
5/5 (33)
1 hour 50 minutes
brochettes de poulet satay sur ardoise à côté de leur sauce à tremper aux cacahuètes
Thai Chicken Satay Skewers
5/5 (47)
20 minutes
Porc tonkatsu
Air Fryer Pork Tonkatsu
5/5 (17)
25 minutes
Ajoblanco malagueño - En-tete
Authentic Ajoblanco - White Gazpacho
5/5 (30)
52 minutes
Bukkake udon - En-tete
Authentic Bukkake Udon - Cold Japanese Noodles
5/5 (36)
1 hour 15 minutes
Magret de canard au air fryer - En-tete
Air Fryer Duck Breast
4.98/5 (40)
28 minutes
Zangi - En-tete
Authentic Zangi - Hokkaido-Style Fried Chicken
5/5 (27)
50 minutes
Tortilla espagnole de Betanzos coupee en parts, coeur baveux visible
Authentic Spanish Tortilla
5/5 (42)
1 hour 5 minutes
Patatas bravas - En-tete
Authentic Patatas Bravas
5/5 (43)
50 minutes
Malai Kofta - En-tete
Authentic Indian Malai Kofta
5/5 (43)
1 hour 30 minutes
Dakdoritang - En-tete
Authentic Dakdoritang - Korean Braised Chicken
5/5 (50)
1 hour 15 minutes
Cong You Bing - En-tete
Authentic Cong You Bing - Scallion Pancakes
5/5 (23)
2 hours 4 minutes
Oroshi soba - En-tete
Authentic Oroshi Soba
4.95/5 (17)
35 minutes
Famichiki - En-tete
Authentic Famichiki - Konbini-Style Fried Chicken
5/5 (31)
49 minutes
Pad see ew sur assiette noire
Authentic Pad See Ew
5/5 (28)
20 minutes
boeuf sauté au basilic thaï sur une assiette sombre accompagné de riz et d'un oeuf frit
Thai Holy Basil Beef Stir-Fry - Pad Gra Prow
5/5 (49)
20 minutes

Authentic Cà Ri Gà – Vietnamese Chicken Curry

A Delicious Traditional Vietnamese Chicken Curry Recipe Much Better Than at the Restaurant Today we’re diving back into Vietnamese cuisine to create a traditional, family-style, and comforting curry. Unlike Indian curries, this curry is rather mild like Japanese curry (if you can’t handle spice, omit the Thai chilies) and quick […]

Authentic Liang Pi – Cold Chinese Rice Noodles

A delicious recipe for cold rice noodles with garlic and chili Hello everyone, today I want to introduce you to a Chinese recipe that’s not very well-known, Liang Pi. First, a big disclaimer: originally, one of the fundamental characteristics of this recipe is homemade large flat rice noodles that require […]

Authentic Beef Chow Fun (干炒牛河)

A traditional beef chow fun recipe that is as delicious as it is quick to make Having inspired the famous pad see ew of Thai cuisine, chow fun (or ho fun, beef chow fun and many other names given to it) is one of my favorite dishes from Chinese cuisine. […]

Authentic Jokbal (족발) – Korean Braised Pork Trotters

A traditional recipe for braised Korean pork hocks. Tender, flavorful, and super convivial to enjoy with family or friends If you like Chinese hong shao rou or the famous Vietnamese braised pork, then you’ll love this little spin-off from Korean cuisine. Braised pork belly is well-known by now. But what’s […]

Authentic Samgyeopsal – Korean Grilled Pork

A delicious grilled pork belly recipe much better than at a Korean barbecue Samgyeopsal (삼겹살구이) or samgyeopsal-gui is one of the French people’s favorite Korean dishes. Tender, spicy, and flavorful, it would be difficult to find a fault with this dish. Whether you prepare it on a stone grill/raclette, in […]

Crispy Chinese Fried Shrimp (Takeout-Style)

A delicious Asian shrimp fritter recipe much better than at the restaurant A classic of Chinese restaurants, whether all-you-can-eat or à la carte: this delicacy is ingrained in the collective mind of the French. Even if deep-frying can be intimidating, I want to reassure you: it’s much simpler than it […]