Chicken

Poulet au curry - En-tete
Chicken Curry
5/5 (35)
50 minutes
brochettes de poulet satay sur ardoise à côté de leur sauce à tremper aux cacahuètes
Thai Chicken Satay Skewers
5/5 (47)
20 minutes
blancs de poulet au air fryer sur fond de bois
Air Fryer Chicken Breasts
5/5 (17)
20 minutes
Tōnyū nabe - En-tete
Tōnyū Nabe - Japanese Hot Pot with Soy Milk
5/5 (37)
25 minutes
Mizutaki (fondue japonaise au poulet) - En-tete
Mizutaki - Japanese Chicken Hot Pot
5/5 (41)
3 hours 5 minutes
Cordon bleu au air fryer - En-tete
Air Fryer Chicken Cordon Bleu
5/5 (34)
35 minutes
Aiguillettes de poulet au air fryer - En-tete
Air Fryer Chicken Tenders
5/5 (33)
20 minutes
Poulet pané au air fryer - En-tete
Air Fryer Breaded Chicken
5/5 (16)
22 minutes
Cuisse de poulet au air fryer - En-tete
Crispy Air Fryer Chicken Thighs
5/5 (42)
32 minutes
Zangi - En-tete
Authentic Zangi - Hokkaido-Style Fried Chicken
5/5 (27)
50 minutes
Dakdoritang - En-tete
Authentic Dakdoritang - Korean Braised Chicken
5/5 (50)
1 hour 15 minutes
Famichiki - En-tete
Authentic Famichiki - Konbini-Style Fried Chicken
5/5 (31)
49 minutes
tjap tjoy dans une assiette creuse sur fond de bois
Chicken Tjap Tjoy (Cap Cai Stir-Fry)
5/5 (42)
25 minutes
rillettes de poulet sur des tartines de baguette
Chicken Rillettes (French Potted Chicken)
5/5 (27)
4 hours 5 minutes
Toriten d’Oita - En-tete
Authentic Oita-Style Toriten
5/5 (23)
50 minutes
poulet frit chinois
Chinese Fried Chicken
5/5 (27)
30 minutes
pattes de poulet braisées dans une assiette sur fond de bois
Dim Sum Chicken Feet with Black Bean Sauce (豉汁凤爪)
5/5 (42)
50 minutes
poulet frit cantonnais
Cantonese-Style Fried Chicken
5/5 (16)
1 hour 10 minutes
Ragoût de viande avec pommes de terre, carottes et feuille de laurier dans un bol sur une table en bois.
Authentic Massaman Curry
5/5 (16)
1 hour 50 minutes
Poulet tandoori - En-tete
Tandoori Chicken
4.97/5 (33)
35 minutes
Nuggets au air fryer - En-tête

Crispy Homemade Air Fryer Chicken Nuggets

Deliciously crisp, these chicken nuggets, coated in Parmesan and cooked in an air fryer, come together in no time for an irresistible snack. The first bite takes you straight back to cafeteria lunches and TV trays: tender chicken in a golden, crunchy coat. Made in an air fryer, they deliver […]

sisig sur fond de bois

Authentic Filipino Sisig

This Filipino sisig combines grilled pork and liver, tangy calamansi, and chilies for a main dish that’s both crispy and spicy. You’ll know it by the sound: an impatient sizzle rising from a cast iron plate. Here, the meat meets the flame head-on. A vinegary aroma wafts up, followed by […]

Assiette de lumpias dorés garnis d’oignons verts, accompagnés d’une sauce rouge pimentée.

Authentic Semarang Lumpia

Delicious Indonesian fried rolls filled with a savory mixture of chicken, shrimp, and bamboo shoots, served with a spicy homemade sauce. The first thing you notice in the narrow alley of Gang Lombok, in Semarang, is the sharp crackle of oil hitting the zinc roofs. Then comes a scent of palm sugar and […]

Jjimdak - en-tête

Authentic Andong Jjimdak

The server places a dish as wide as a wok on the table, from which a fragrant, warm aroma of soy sauce and ginger escapes. Pieces of chicken glisten under a mahogany-colored glaze; translucent noodles curl like glass ribbons around fist-sized potatoes, and long green peppers float on the surface, […]

dakgalbi sur fond de bois

Dakgalbi (Korean Spicy Chicken) – Easy Recipe

A super comforting Korean Dak Galbi recipe If you thought tteokbokki or Chinese hot pot were comforting, let me introduce you to a Korean recipe that will rank just as high in your mind: Dakgalbi. Relatively simple to prepare, it doesn’t require too many exotic ingredients. The few that are […]

Authentic Filipino Chicken Adobo

A Filipino Chicken Adobo recipe that will delight even the most discerning palates. Simple to make and hassle-free Chicken Adobo is the national dish of the Philippines, and for good reason! Honestly, it’s so simple to make that it truly has the potential to become your favorite Asian chicken recipe. […]

Authentic Cà Ri Gà – Vietnamese Chicken Curry

A Delicious Traditional Vietnamese Chicken Curry Recipe Much Better Than at the Restaurant Today we’re diving back into Vietnamese cuisine to create a traditional, family-style, and comforting curry. Unlike Indian curries, this curry is rather mild like Japanese curry (if you can’t handle spice, omit the Thai chilies) and quick […]

Authentic Samgyetang – Ginseng Chicken Soup

The recipe for the famous Korean Ginseng broth that will give you energy in both winter and summer! Is it an Asian broth? A dish like Chinese hot pot? A rice porridge? Samgyetang is all of these things, but at the same time, it’s not. “Thanks Marc, I’m much clearer […]

Ginger and Scallion Chicken Stir-Fry (薑蔥雞)

A delicious Malaysian stir-fried chicken with ginger and spring onions Just like Malaysian fried pork or ginger beef, this delicious easy Asian recipe has its origins in the Chinese diaspora in Malaysia. More specifically, a similar dish can originally be found in Cantonese Chinese cuisine. Not to be confused with […]