Chicken

Cordon bleu au air fryer - En-tete
Air Fryer Chicken Cordon Bleu
5/5 (8)
35 minutes
Aiguillettes de poulet au air fryer - En-tete
Air Fryer Chicken Tenders
4.88/5 (8)
20 minutes
Poulet pané au air fryer - En-tete
Air Fryer Breaded Chicken
5/5 (7)
22 minutes
Cuisse de poulet au air fryer - En-tete
Crispy Air Fryer Chicken Thighs
Pas encore de notes
32 minutes
Zangi - En-tete
Authentic Zangi - Hokkaido-Style Fried Chicken
5/5 (8)
50 minutes
Dakdoritang - En-tete
Authentic Dakdoritang - Korean Braised Chicken
4.96/5 (50)
1 hour 15 minutes
Famichiki - En-tete
Authentic Famichiki - Konbini-Style Fried Chicken
4.93/5 (13)
49 minutes
tjap tjoy dans une assiette creuse sur fond de bois
Chicken Tjap Tjoy (Cap Cai Stir-Fry)
4.79/5 (23)
25 minutes
rillettes de poulet sur des tartines de baguette
Chicken Rillettes (French Potted Chicken)
4.82/5 (16)
4 hours 5 minutes
Toriten d’Oita - En-tete
Authentic Oita-Style Toriten
5/5 (13)
50 minutes
poulet frit chinois
Chinese Fried Chicken
4.89/5 (27)
30 minutes
pattes de poulet braisées dans une assiette sur fond de bois
Dim Sum Chicken Feet with Black Bean Sauce (豉汁凤爪)
4.86/5 (14)
50 minutes
poulet frit cantonnais
Cantonese-Style Fried Chicken
4.67/5 (12)
1 hour 10 minutes
Ragoût de viande avec pommes de terre, carottes et feuille de laurier dans un bol sur une table en bois.
Authentic Massaman Curry
4.89/5 (9)
1 hour 50 minutes
Poulet tandoori - En-tete
Tandoori Chicken
5/5 (11)
35 minutes
Poulet korma - En-tete
Authentic Chicken Korma
4.82/5 (11)
55 minutes
Poulet bang bang - Recette authentique - En-tete
Authentic Sichuan Bang Bang Chicken (棒棒鸡)
5/5 (17)
40 minutes
Cơm Gà Phú Yên – Vietnamese Chicken Rice
4.70/5 (10)
1 hour 25 minutes
Poulet mijoté avec riz et sauce, garni d’oignons verts, servi dans une assiette blanche sur une table en bois.
Authentic Nurungji Baeksuk (Korean Chicken & Rice Soup)
4.88/5 (31)
1 hour 55 minutes
Riz sauté au curry vert avec morceaux de viande, basilic et piment rouge dans une assiette blanche.
Thai Green Curry Fried Rice (Khao Phat Gaeng Kiew Wan)
4.85/5 (33)
25 minutes

Authentic Filipino Chicken Adobo

A Filipino Chicken Adobo recipe that will delight even the most discerning palates. Simple to make and hassle-free Chicken Adobo is the national dish of the Philippines, and for good reason! Honestly, it’s so simple to make that it truly has the potential to become your favorite Asian chicken recipe. […]

Authentic Cà Ri Gà – Vietnamese Chicken Curry

A Delicious Traditional Vietnamese Chicken Curry Recipe Much Better Than at the Restaurant Today we’re diving back into Vietnamese cuisine to create a traditional, family-style, and comforting curry. Unlike Indian curries, this curry is rather mild like Japanese curry (if you can’t handle spice, omit the Thai chilies) and quick […]

Authentic Samgyetang – Ginseng Chicken Soup

The recipe for the famous Korean Ginseng broth that will give you energy in both winter and summer! Is it an Asian broth? A dish like Chinese hot pot? A rice porridge? Samgyetang is all of these things, but at the same time, it’s not. “Thanks Marc, I’m much clearer […]

Ginger and Scallion Chicken Stir-Fry (薑蔥雞)

A delicious Malaysian stir-fried chicken with ginger and spring onions Just like Malaysian fried pork or ginger beef, this delicious easy Asian recipe has its origins in the Chinese diaspora in Malaysia. More specifically, a similar dish can originally be found in Cantonese Chinese cuisine. Not to be confused with […]

chanko nabe dans un bol blanc sur fond de bois

Chanko Nabe – The Sumo Wrestlers’ Hot Pot

An incredible recipe for the famous sumo wrestlers’ hot pot! Hearty, warming, and perfect for sharing Here’s a wonderful traditional Japanese stew for the chilly days of autumn. This generous, deeply satisfying simmered dish, with its savory broth and chicken meatballs, is pure comfort food. Meat lovers are in for […]

poulet sacha dans un bol noir sur du riz avec fond de bois

Authentic Sha Cha Chicken (沙茶鸡)

A delicious stir-fried chicken with Sa Cha sauce recipe A quick and easy Chinese recipe for those lazy evenings that turns out surprisingly well. Sa Cha chicken is really just a few pieces of marinated meat tossed in a pan and simmered with all the great flavors this dish promises… […]

Teriyaki Chicken Skewers

A delicious teriyaki chicken skewer recipe better than at the restaurant There’s nothing better to end the summer beautifully (and gently) than having a little barbecue. For all teriyaki chicken lovers, the skewer version will make everyone happy. Here’s how to start the new season well: tender, juicy, and very […]

Nanban Chicken – Fried Chicken with Tartar Sauce

A delicious Japanese fried chicken “Nanban” recipe quite unique in its kind Fried chicken is the kind of recipe you never get tired of. Once you’ve tasted Karaage chicken, it’s actually quite difficult to resist Nanban. Karaage being originally a typical Japanese cooking technique consisting of frying meat — most […]

Onsen Tamago – Perfect Japanese Eggs

Silky and satisfying eggs slowly cooked according to the traditional Japanese method… A signature dish of Japanese street food! Japan is particularly known for its thousands of natural hot springs. There, they are called “Onsen”. While many visitors appreciate them for their therapeutic and relaxing effects on the body, others […]