An easy and quick traditional Japanese stir-fry recipe better than at a restaurant For those who don’t want to bother with an overly sophisticated recipe, Yasai Itame seems to be the right compromise. Despite its simplicity, this recipe from Japanese cuisine remains very effective, delicious, and promised, not too heavy! […]
A flavorful Sichuan-style Okra Salad to spice up your summer meals Okra – or gombo, if I trust the poll we held in the group earlier this week – is a divisive vegetable. Some see it as the earthly incarnation of the God of Bad Texture; others, for the very […]
A delicious Japanese cabbage salad that’s better than your favorite restaurant’s There are several schools of thought when it comes to making cabbage salad, from a simple vinaigrette to a quick maceration to full fermentation. Welcome to the fascinating world of Tsukemono, or Japanese pickled vegetables. What is Japanese cabbage […]
A quick and effective udon noodle soup for fans of Japanese-style garnished broths! In the world of noodles, Kitsune udon is one of those ultra-comforting dishes that blend a whole range of flavors and ingredients typical of the Land of the Rising Sun. Treat yourself to one of these great […]
Made with only three ingredients, miso salmon is a quick, flavorful dish that strikes the perfect sweet-savory balance. Because you can prepare it several days in advance, it is ideal for a busy weeknight. Miso-Glazed Salmon: What Is It? In Japan, Miso Salmon (鮭の味噌漬け) belongs to a category of dishes […]
A classic, straightforward Japanese dish of chicken fried rice wrapped in an omelette and finished with… ketchup! A beloved home-style dish in Japanese cuisine that anyone can make. It belongs to the many “hybrid” dishes of Japan, pairing a creamy omelette with fried rice for pure comfort. Hearty, quick, and […]
This legendary Japanese egg sandwich is light, digestible, and ready in minutes… perfect for sunny days! When the classic ham-and-butter sandwich starts to feel bland, tamago sando is a great way to rediscover sandwiches Japanese-style. This grab-and-go snack needs only a handful of ingredients. What is tamago sando? It is […]
A delicious recipe for juicy and comforting shrimp noodles There are plenty of stir-fried shrimp noodle recipes on the internet. Some cook them Thai-style, others Chinese-style; some add vegetables, others prefer to let the shrimp take center stage… It can be a bit confusing sometimes. So here, without giving you […]
Chicken katsu or Tori katsu is a Japanese dish made of breaded and fried chicken. Tori means chicken, and katsu is an abbreviation of the English word cutlet, derived from the French côtelette. It’s one of the most consumed dishes in Japan, not only easy to make but extremely delicious. […]
Discover the recipe for the famous Okonomiyaki, a Japanese cabbage pancake topped with meat, seafood, and a multitude of flavors. My authentic recipe will transport you to the lively streets of Osaka. What is Okonomiyaki? Okonomiyaki (お好み焼き) is sometimes called the “Japanese pizza”, but it’s actually a savory Japanese pancake […]
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