Noodles

Oroshi soba - En-tete
Authentic Oroshi Soba
4.95/5 (17)
35 minutes
Dakdoritang - En-tete
Authentic Dakdoritang - Korean Braised Chicken
4.96/5 (50)
1 hour 15 minutes
Pad see ew sur assiette noire
Authentic Pad See Ew
4.77/5 (26)
20 minutes
Authentique Sukiyaki - En-tete
Authentic Sukiyaki
5/5 (8)
1 hour 10 minutes
Bol de nouilles au curry avec crevettes, poulet, concombre, citron vert, coriandre et œuf sur une table en bois.
Authentic Laksa
5/5 (17)
1 hour 20 minutes
Bibim Guksu - En-tête
Authentic Bibim-Guksu
5/5 (31)
25 minutes
Bol de nouilles froides coréennes avec bœuf, œuf, concombre, poire, pignons et bouillon clair.
Classic Mul-Naengmyeon
5/5 (7)
2 hours 10 minutes
kalguksu sur fond de bois
Kalguksu - Korean Noodle Soup
4.98/5 (44)
1 hour 10 minutes
Jjimdak - en-tête
Authentic Andong Jjimdak
4.92/5 (12)
55 minutes
tantanmen sur fond de bois
Authentic Japanese-Style Tantanmen
4.94/5 (16)
2 hours
xiaomian dans bol blanc sur fond de bois
Authentic Xiaomian - Chongqing Noodles
4.95/5 (17)
30 minutes
curry udon dans un bol sur fond de bois
Authentic Curry Udon
4.93/5 (27)
45 minutes
nouilles Singapour sur fond de bois
Authentic Singapore Noodles
5/5 (16)
50 minutes
Authentic Jjamppong (Korean Spicy Seafood Noodle Soup)
4.95/5 (17)
25 minutes
Authentic Liang Pi - Cold Chinese Rice Noodles
5/5 (11)
20 minutes
Authentic Beef Chow Fun
5/5 (26)
25 minutes
Authentic Bún bò Huế
4.95/5 (18)
8 hours
Creamy Carbonara Korean Buldak Ramen
5/5 (24)
10 minutes
Bulgogi Udon
4.94/5 (15)
chanko nabe dans un bol blanc sur fond de bois
Chanko Nabe – The Sumo Wrestlers' Meal
4.95/5 (18)
1 hour 10 minutes
xiaomian dans bol blanc sur fond de bois

Authentic Xiaomian – Chongqing Noodles

Spicy, flavorful, and ready in no time It’s been a while since I shared an obscure Chinese recipe for spicy noodles, hasn’t it? Don’t worry, though; this one is still very easy to make (I will spare you the chore of making the noodles from scratch). If you’ve already tried […]

curry udon dans un bol sur fond de bois

Authentic Curry Udon

A delicious Japanese recipe combining thick udon noodles with a delicious creamy and comforting Japanese curry Curry udon (カレーうどん), sometimes also called kare udon or curry udon, is a perfect example of Japanese cuisine blending washoku (traditional Japanese cuisine) and yoshoku (Japanese cuisine with Western influences). This dish combines a […]

nouilles Singapour sur fond de bois

Authentic Singapore Noodles

Delicate rice noodles stir-fried in a fragrant curry sauce Curry? Yep, you read that correctly. To be honest, nothing is right about these noodles. They are called Singapore noodles even though absolutely nothing connects them to Singapore (they were invented in Hong Kong); they use curry, an ingredient that is […]

Jjamppong (짬뽕) – Korean Spicy Seafood Noodles

A traditional Korean seafood soup recipe that will delight your winter evenings You know jajangmyeon? Well, just like how we have either hot chocolate or coffee in the morning: in Korea, you’re either team Jajangmyeon or team Jjamppong. Personally, I find that the two dishes are very different, but they’re […]

Authentic Liang Pi – Cold Chinese Rice Noodles

A delicious recipe for cold rice noodles with garlic and chili Hello everyone, today I want to introduce you to a Chinese recipe that’s not very well-known, Liang Pi. First, a big disclaimer: originally, one of the fundamental characteristics of this recipe is homemade large flat rice noodles that require […]

Authentic Beef Chow Fun (干炒牛河)

A traditional beef chow fun recipe that is as delicious as it is quick to make Having inspired the famous pad see ew of Thai cuisine, chow fun (or ho fun, beef chow fun and many other names given to it) is one of my favorite dishes from Chinese cuisine. […]

Creamy Carbonara Korean Buldak Ramen

A delicious way to spice up the famous buldak carbonara instant ramen noodles What are Buldak Carbonara noodles? Buldak Carbonara are instant noodles that have become iconic in Korean cuisine. They have won over spicy flavor enthusiasts worldwide, and the trend reached such a peak that at one point they […]

chanko nabe dans un bol blanc sur fond de bois

Chanko Nabe – The Sumo Wrestlers’ Hot Pot

An incredible recipe for the famous sumo wrestlers’ hot pot! Hearty, warming, and perfect for sharing Here’s a wonderful traditional Japanese stew for the chilly days of autumn. This generous, deeply satisfying simmered dish, with its savory broth and chicken meatballs, is pure comfort food. Meat lovers are in for […]