A delicious recipe for crispy Chinese chicken wings Today we’re back with a delicious “original” recipe for Chinese-style chicken wings. Here, there’s not really a traditional name or fascinating history to explain to you. It’s purely the cooking method that’s Chinese, the rest is delicious but it’s improvisation (and tests). […]
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Authentic Yakimeshi – Japanese Fried Rice
A simple, excellent take on Japanese-style fried rice Fried rice is always simple, quick, and satisfying. This version, sitting at the crossroads of Japanese cuisine and Chinese cuisine, delivers deeply satisfying flavor with eggs and shrimp kissed with soy sauce. What is Yakimeshi? First things first: every Asian country has […]
Restaurant-style Soo Guy chicken
A delicious recipe for crispy fried chicken with a sweet and sour Soo guy sauce that’s gonna make you want to make this everyday ! Soo guy chicken is a unique dish that combines Chinese and American cuisine in a single recipe. There are lots of variations of this recipe, […]
Miso-Marinated Salmon
Made with only three ingredients, miso salmon is a quick, flavorful dish that strikes the perfect sweet-savory balance. Because you can prepare it several days in advance, it is ideal for a busy weeknight. Miso-Glazed Salmon: What Is It? In Japan, Miso Salmon (鮭の味噌漬け) belongs to a category of dishes […]
Crispy Orange Beef take-out style
A gourmet recipe for crispy beef topped with orange sauce that brings a little sunshine to your plate! We’re already familiar with the famous orange chicken, which, it has to be said, has a strong following among sweet-and-sour connoisseurs. Orange-flavored beef, with its sauce enriched with soy sauce and orange […]
Chinese Macaroni – Better Than take-out
A delicious Chinese-style macaroni recipe, just like in all-you-can-eat buffets We eat pasta with all kinds of sauces. With pesto, Bolognese, carbonara… Always in a Western style, all in all. Why not change your habits with a good plate of Chinese-style macaroni? What are Chinese macaroni? It must be said, […]
Authentic Korokke – Japanese Croquettes
Crispy on the outside, creamy on the inside… Japanese korokke are a delicious step up from classic potato croquettes In Japanese cuisine, these croquettes are popular street food. They’re also easy to make at home from scratch. Korokke: What is it? Korokke, as you’ve probably gathered, are Japanese croquettes made […]
Omurice – Japanese Rice Omelette
A classic, straightforward Japanese dish of chicken fried rice wrapped in an omelette and finished with… ketchup! A beloved home-style dish in Japanese cuisine that anyone can make. It belongs to the many “hybrid” dishes of Japan, pairing a creamy omelette with fried rice for pure comfort. Hearty, quick, and […]
Tamago Sando – Japanese Egg Sandwich
This legendary Japanese egg sandwich is light, digestible, and ready in minutes… perfect for sunny days! When the classic ham-and-butter sandwich starts to feel bland, tamago sando is a great way to rediscover sandwiches Japanese-style. This grab-and-go snack needs only a handful of ingredients. What is tamago sando? It is […]
Katsu Sando – Japanese Crispy Pork Sandwich
A delicious Japanese breaded pork sandwich that no one can resist! If you have spotted it in mouth-watering cooking videos, this Japanese sandwich has surely piqued your interest. Crispy pork, pillowy bread, and a generous drizzle of Tonkatsu sauce are the keys to this next-level, indulgent treat! What is Katsu […]