Better than take-out

Recette de bulalo - En-tete
Authentic Bulalo - Filipino Beef Bone Broth
5/5 (22)
3 hours 55 minutes
Bagnet - En-tête
Authentic Filipino Bagnet (Crispy Pork Belly)
4.91/5 (22)
6 hours 50 minutes
Tapsilog - En-tête
Authentic Filipino Tapsilog
5/5 (22)
50 minutes
Okoy - En-tête
Authentic Okoy (Ukoy) – Filipino Shrimp Fritters
4.89/5 (17)
45 minutes
Cơm tấm sườn bì chả trứng, version ốp la - En-tête
Authentic Cơm tấm sườn bì chả trứng
4.95/5 (17)
2 hours 20 minutes
Bột chiên croustillant - Servir avec les légumes marinés et la sauce. Ajouter de la sauce pimentée, si souhaité.
Authentic Bánh Bột Chiên
5/5 (17)
1 hour 35 minutes
Cơm gà Phú Yên – Vietnamese Chicken Rice
4.89/5 (17)
1 hour 25 minutes
Poulet mijoté avec riz et sauce, garni d’oignons verts, servi dans une assiette blanche sur une table en bois.
Authentic Nurungji Baeksuk
5/5 (17)
1 hour 55 minutes
Bananes frites croustillantes dans un bol sur une table en bois.
Vietnamese Banana Fritters (Bánh Chuối Chiên)
5/5 (17)
35 minutes
Bò né: Vietnamese Sizzling Beef Breakfast
4.95/5 (17)
15 minutes
Corn dogs dorés sur une assiette blanche, dont un coupé en deux pour montrer la saucisse à l’intérieur.
Authentic Pong Neng (Thai Corn Dogs)
5/5 (17)
45 minutes
Brochettes d'agneau du Xinjiang - En-tête
Xinjiang Cumin Lamb Skewers
5/5 (17)
50 minutes
Assiette de riz avec porc caramélisé, omelette, concombre, citron vert, piments rouges et légumes frais.
Khao Kluk Kapi — Thai Shrimp Paste Fried Rice with Sweet Pork
5/5 (17)
2 hours
Riz sauté au curry vert avec morceaux de viande, basilic et piment rouge dans une assiette blanche.
Thai Green Curry Fried Rice (Khao Phat Gaeng Kiew Wan)
5/5 (17)
25 minutes
Bol de nouilles au curry avec crevettes, poulet, concombre, citron vert, coriandre et œuf sur une table en bois.
Authentic Laksa
4.83/5 (17)
1 hour 20 minutes
Tom Saap - En-tête
Authentic Tom Saap – Isan Hot-and-Sour Soup
4.95/5 (17)
1 hour 30 minutes
Phat Phet - En-tête
Phat Phet - Thai Wild Boar Stir-Fry
5/5 (17)
25 minutes
Pad Pong Karee - En-tête
Pad Pong Karee - Thai Crab Curry
5/5 (17)
35 minutes
Ragoût de viande en sauce brune, garni de lamelles de gingembre, servi dans une assiette blanche.
Gaeng Hang Lay - Thai Pork Curry
5/5 (17)
4 hours 40 minutes
Porc sauté aux haricots verts et sauce épicée, servi dans une assiette blanche sur une table en bois.
Authentic Pad Prik Gaeng - Stir-Fried Pork with Red Curry
5/5 (17)
30 minutes
nouilles de la flemme ail et miel

Lazy Noodles (Honey-Garlic)

How could anyone resist this dish? It is quick, easy, and delicious, yet still incredibly versatile. Many of you have already sent me photos of your own customized versions, and I love seeing every single one. Ingredients for honey garlic noodles Light and dark soy sauce : First, a quick […]

Crispy Garlic Parmesan Wings

Garlic and Parmesan sauce, or “garlic parm”, comes to us straight from the United States, or rather from the strong Italian influences existing in the New York and Connecticut region. When I visit my family there, ordering a good dozen of these wings is a must. The recipe may seem […]

riz cantonnais express

Express Cantonese Rice

Cantonese fried rice is already a straightforward dish, and you can find my classic Cantonese fried rice recipe right here. But sometimes even that feels like too much work, and we just want a super-quick meal with zero fuss. This dish is a staple of Chinese cuisine, and its variations […]

nouilles sautées au poulet

Chicken stir-fried noodles better than takeout

The ultimate chicken stir-fried noodles recipe, guaranteed to outshine any restaurant! These quick chicken stir-fried noodles feature Japanese udon noodles, crisp vegetables, and boneless chicken thighs. Everything is stir-fried in a flavorful sauce made from soy sauce and oyster sauce. It’s ready in about 20 minutes and is a great […]

Honey Garlic Chicken Tenders

Discover the charm and simplicity of Asian cuisine with these delicious honey garlic chicken tenders. This is a recipe that will awaken your taste buds and bring a touch of exoticism to your table. The combo of sweet honey with zesty garlic creates an absolutely divine contrast of flavors. Imagine […]

Soy Sauce Wings

We’re back with a new wings recipe, this time with soy sauce! Much simpler than my garlic and honey wings, the sauce coating these wings is no less divine! For the dipping sauce for the wings, you can check out my ultimate sauce for wings and fried foods. Main Ingredients […]

Spicy tenders coréens

Spicy Korean Chicken Tenders

We’re continuing our exploration of Korean cuisine with these irresistible chicken tenders. Gochujang, soy sauce, and honey strike a perfect balance of sweet, salty, and spicy. They’re seriously addictive. You can easily adjust the spice level to taste. Ingredients for Spicy Korean Chicken Tenders  

Honey Garlic Crispy Wings

Honey Garlic wings are divine. If the forbidden fruit were a wing, it would be coated in a sweet, sticky garlic and honey sauce. There’s something instinctively delicious about this combo that is undoubtedly one of my favorites. If you don’t know what light soy sauce is, I’ll direct you […]

Spicy chili noodles

Express Spicy Chili Noodles

Careful—it’s hot! Spicy chili noodles are one of Asia’s most popular dishes, and for good reason: budget-friendly, ridiculously quick, and downright delicious, they fit perfectly with today’s increasingly on-the-go lifestyle. Quick aromatic oil: an age-old technique This is my first published recipe using this technique. In short, it comes together […]

Garlic Chicken Wings

Chicken wings. I could honestly eat about thirty of them, but I don’t particularly want to die young, haha. However, when I do eat them, I really eat them! And there’s nothing more frustrating than seeing 12 pathetic little wings sold for almost €20 in some restaurants… plus the result […]