A delicious Malaysian-style pineapple beef stir-fry recipe
Beef
Authentiques Khinkali - Raviolis géorgiens à l’agneau
50 minutes
Classic Mul-Naengmyeon
2 hours 10 minutes
Kalguksu - Korean Noodle Soup
1 hour 10 minutes
Crispy Sesame Beef
1 hour 20 minutes
Jumeokbap - Korean Rice Balls
20 minutes
LA Galbi – Korean BBQ Beef Short Ribs
30 minutes
Authentic Beef Chow Fun
25 minutes
Authentic Bún bò Huế
8 hours
Bulgogi Udon
Stir-Fried Beef with Ginger and Scallions
20 minutes
Pineapple Beef Stir-Fry
20 minutes
Beef Gyoza
1 hour 45 minutes
Hambagu - Japanese Hamburger Steak
40 minutes
Niku Udon - Beef Noodle Soup
25 minutes
Bò Kho Sả - Beef Stew with Lemongrass
6 hours 50 minutes
Crispy Orange Beef - Take out style
25 minutes
Authentic Indonesian Beef Rendang
3 hours 15 minutes
Gyudon - Japanese Beef and Rice Bowl
20 minutes
Authentic Korean Bibimbap
1 hour 30 minutes
Authentic Korean Kimbap - 김밥
35 minutes
Beef Gyoza
Delicious traditional Japanese dumplings called Gyoza with a super juicy beef filling Ah, Gyoza! Who can resist these little Japanese dumplings that have conquered the world? Even if you’re a novice in Asian cuisine, there’s a good chance you’ve already tasted or at least heard of these delights. Origins of […]
Hambagu – Japanese Hamburger Steak
Not quite a hamburger, almost a steak… rather a perfect in-between. This Japanese twist with red wine sauce and ketchup will delight the most indecisive fans of Japanese yoshoku cuisine! The hamburger, that’s a little guilty pleasure we mostly attribute to American cuisine. We love it for its indulgent and […]
Niku Udon – Beef Noodle Soup
Plump, chewy noodles, a broth scented with soy and mirin, and juicy sweet-and-savory slices of beef… A comforting, indulgent combination straight from Japanese cuisine Udon needs no introduction: these famed Japanese noodles are a powerhouse ingredient in countless dishes across Asia. Along with Soba, they are said to be the […]
Bò kho sả – Beef stew with lemongrass
A delicious Vietnamese stew that’s spicy, aromatic and just the right amount of comforting! With its carrots and chunks of meat bathed in a thick, gourmet broth, it’ll remind you a little of boeuf bourguignon. For a change of pace, and to perhaps surprise your guests, I propose a Vietnamese-style […]
Crispy Orange Beef take-out style
A gourmet recipe for crispy beef topped with orange sauce that brings a little sunshine to your plate! We’re already familiar with the famous orange chicken, which, it has to be said, has a strong following among sweet-and-sour connoisseurs. Orange-flavored beef, with its sauce enriched with soy sauce and orange […]
Authentic Indonesian Beef Rendang
A delicious Indonesian beef rendang recipe to take you on a journey to Bali from your kitchen What is beef rendang? Beef Rendang is an Indonesian curry (from Sumatra) and is considered by many as the king of all curries! To say it’s extravagantly delicious is an understatement. There are […]
Gyudon – Japanese Beef and Rice Bowl
What is Gyudon? Like Oyakodon or Katsudon, Gyudon is a member of the large Japanese culinary family of Donburi. Among these, it is even a great favorite and can be found in both regular and spicy versions. Basically, it’s very flavorful beef in a dashi-based sauce, poured over rice and […]
Authentic Korean Bibimbap
Bibimbap stands out as a staple of Korean cuisine, offering a rich combination of flavors and textures. This dish, widely popular beyond Korea’s borders, appeals to a global audience, even among those unfamiliar with Korean culture. What is Bibimbap? Bibimbap, literally “rice mixed with meat and an assortment of vegetables”, […]
Authentic Korean Kimbap – 김밥
A delicious, easy-to-make Korean beef Kimbap. This classic version isn’t difficult, though it does take a little time. The good news is that once the fillings are ready, you can roll out a whole batch! Kimbap, Gimbap, Korean sushi, Korean maki… food marketing agencies can’t stop talking about it amid […]
