Dinner ideas

Bœuf au saté
Beef Satay
4.83/5 (56)
1 hour 10 minutes
Bol de nouilles au curry avec crevettes, poulet, concombre, citron vert, coriandre et œuf sur une table en bois.
Authentic Laksa
5/5 (1 vote)
1 hour 20 minutes
Tom Saap - En-tête
Authentic Tom Saap – Isan Hot-and-Sour Soup
Pas encore de notes
1 hour 30 minutes
Phat Phet - En-tête
Phat Phet - Thai Wild Boar Stir-Fry
Pas encore de notes
25 minutes
Pad Pong Karee - En-tête
Pad Pong Karee - Thai Crab Curry
5/5 (28)
35 minutes
Ragoût de viande en sauce brune, garni de lamelles de gingembre, servi dans une assiette blanche.
Gaeng Hang Lay - Thai Pork Curry
5/5 (28)
4 hours 40 minutes
Porc sauté aux haricots verts et sauce épicée, servi dans une assiette blanche sur une table en bois.
Authentic Pad Prik Gaeng - Stir-Fried Pork with Red Curry
5/5 (26)
30 minutes
Moo palo - En-tête
Authentic Moo Palo - Thai Caramelized Pork
5/5 (37)
1 hour 40 minutes
Cinq brioches vapeur farcies à la viande, dont une coupée en deux, servies sur une assiette.
Nikuman – Japanese Steamed Pork Buns
5/5 (37)
1 hour 15 minutes
Poulet tikka masala garni de coriandre fraîche, servi avec des morceaux de pain naan dans une assiette blanche.
Authentic Butter Chicken
5/5 (33)
1 hour 5 minutes
Curry de poulet rouge garni de coriandre fraîche dans une assiette noire sur une table en bois.
Authentic Chicken Tikka Masala
5/5 (28)
50 minutes
Tanindon - En-tête
Authentic Tanindon: Beef and Egg Donburi
5/5 (37)
20 minutes
Maas Ko Daal – Nepali Black Urad Bean Dal
5/5 (27)
1 hour 40 minutes
Nagoya tebasaki chicken wings
Authentic Nagoya Tebasaki
5/5 (27)
35 minutes
Bindaetteok - En-tête
Authentic Bindaetteok – Korean Mung Bean Pancakes
Pas encore de notes
7 hours 30 minutes
sisig sur fond de bois
Authentic Filipino Sisig
5/5 (4)
50 minutes
ココナッツミルクご飯に辛口サンバル、カリカリの干しアンチョビ、ローストピーナッツ、キュウリ、ゆで卵を盛り合わせたナシレマのワンプレート。
Authentic Nasi Lemak
5/5 (4)
55 minutes
Assiette de lumpias dorés garnis d’oignons verts, accompagnés d’une sauce rouge pimentée.
Authentic Semarang Lumpia
5/5 (29)
1 hour 10 minutes
Assortiment de raviolis garnis, servis sur une assiette noire, saupoudrés d’herbes et de poivre.
Piments verts frits enrobés de pâte, servis sur une assiette avec du papier absorbant.
Gochu Twigim
5/5 (28)
20 minutes

Chinese fried shrimp

A delicious Asian shrimp fritter recipe much better than at the restaurant A classic of Chinese restaurants, whether all-you-can-eat or à la carte: this delicacy is ingrained in the collective mind of the French. Even if deep-frying can be intimidating, I want to reassure you: it’s much simpler than it […]

Creamy Carbonara Korean Buldak Ramen

A delicious way to spice up the famous buldak carbonara instant ramen noodles What are Buldak Carbonara noodles? Buldak Carbonara are instant noodles that have become iconic in Korean cuisine. They have won over spicy flavor enthusiasts worldwide, and the trend reached such a peak that at one point they […]

Authentic Samgyetang – Ginseng Chicken Soup

The recipe for the famous Korean Ginseng broth that will give you energy in both winter and summer! Is it an Asian broth? A dish like Chinese hot pot? A rice porridge? Samgyetang is all of these things, but at the same time, it’s not. “Thanks Marc, I’m much clearer […]

Authentic Korean Corn Dog – Tokkebi

A delicious Korean corn dog recipe to bring Korean street food into your kitchen! Ah, Korean hot dogs, also known as gamja hot dogs, and in their native language, you’ll find them as “핫도그” which simply translates to “hot dog”. At this point, I think it’s almost unnecessary to introduce […]

Ginger and Scallion Stir-Fried Chicken

A delicious Malaysian stir-fried chicken with ginger and spring onions Just like Malaysian fried pork or ginger beef, this delicious easy Asian recipe has its origins in the Chinese diaspora in Malaysia. More specifically, a similar dish can originally be found in Cantonese Chinese cuisine. Not to be confused with […]

Boeuf sauté au gingembre et jeunes oignons malaisien sur fond de bois

Stir-Fried Beef with Ginger and Spring Onions

A delicious Malaysian beef stir-fry with ginger and spring onions Just like the Malaysian fried pork and chicken with ginger and spring onions, this simple Asian dish traces its roots to Malaysia’s Chinese diaspora. You will also find a similar version in classic Cantonese cuisine. Dai chow cuisine In Malaysia […]