A delicious Malaysian stir-fried chicken with ginger and spring onions Just like Malaysian fried pork or ginger beef, this delicious easy Asian recipe has its origins in the Chinese diaspora in Malaysia. More specifically, a similar dish can originally be found in Cantonese Chinese cuisine. Not to be confused with […]
Tag: recipe
Authentic Kimchi Jjigae – Kimchi Soup
A delicious Korean recipe for Kimchi Jjigae, also called kimchi stew
Stir-Fried Beef with Ginger and Spring Onions
A delicious Malaysian beef stir-fry with ginger and spring onions Just like the Malaysian fried pork and chicken with ginger and spring onions, this simple Asian dish traces its roots to Malaysia’s Chinese diaspora. You will also find a similar version in classic Cantonese cuisine. Dai chow cuisine In Malaysia […]
Pineapple Beef Stir-Fry
A delicious Malaysian-style pineapple beef stir-fry recipe
Malaysian Fried Pork Belly – Hakka Char Yuk
A delicious Malaysian recipe of marinated pork fried until delightfully crispy
Teriyaki Chicken Skewers
A delicious teriyaki chicken skewer recipe better than at the restaurant There’s nothing better to end the summer beautifully (and gently) than having a little barbecue. For all teriyaki chicken lovers, the skewer version will make everyone happy. Here’s how to start the new season well: tender, juicy, and very […]
Sichuan Sweet Water-Noodles – Tiánshuǐ Miàn
A delicious homemade noodle dish with an ultra-flavorful sauce Today we’re diving into another variation of Sichuan noodles. From dan dan noodles to glutamate noodles, the versions are endless (even if the differences can be subtle)! In this article I introduce you to Tián shuǐ miàn (甜水面), or “sweet water […]
Authentic Taiwan Mazesoba – Dry Ramen
An irresistible Taiwan mazesoba recipe, a broth-less ramen you will love Taiwan Mazesoba, what is it? Defining a dish is never easy. Here, the best way is by comparison, specifically with abura soba, and I will outline the differences from Taiwan mazesoba (also called mazemen) later in this article. That […]
Basic Asian Rice Porridge – Congee
A delicious Cantonese rice porridge recipe Are you a Rice lover? Then you’ve come to the right place. Congee seems to be for many the most comforting way to cook rice, sometimes even with the bare minimum in the fridge. Soft and scrumptious, this pork and chicken broth-infused rice porridge […]
Nanban Chicken – Fried Chicken with Tartar Sauce
A delicious Japanese fried chicken “Nanban” recipe quite unique in its kind Fried chicken is the kind of recipe you never get tired of. Once you’ve tasted Karaage chicken, it’s actually quite difficult to resist Nanban. Karaage being originally a typical Japanese cooking technique consisting of frying meat — most […]