A traditional Vietnamese charcuterie recipe perfect for banh mi or banh cuon
Tag: Vietnamese cuisine
Lemongrass Chicken Skewers
A delicious recipe for lemongrass-marinated chicken skewers that will transport you directly to Vietnamese Street Food markets
Authentic Bún Chả – Rice Vermicelli with Grilled Pork
An authentic Vietnamese Bun Cha recipe: marinated grilled pork, crunchy vegetables and vermicelli with a sweet and sour nuoc mam sauce. Hanoi, the capital of northern Vietnam, is famous for its signature dish, bun cha. This tasty dish is omnipresent on the city’s streets, from small stalls to more refined […]
Bánh bò nướng – Vietnamese “Honeycomb” Cake
A beautiful Vietnamese cake with summer colors that promises a light and sweet finish to your meal! Coconut and pandan… It smells just like vacation! Here’s a fresh and airy dessert recipe from Vietnamese cuisine that we especially love for its light, fluffy inside and crispy outside. Honestly, between this […]
Bò kho sả – Beef stew with lemongrass
A delicious Vietnamese stew that’s spicy, aromatic and just the right amount of comforting! With its carrots and chunks of meat bathed in a thick, gourmet broth, it’ll remind you a little of boeuf bourguignon. For a change of pace, and to perhaps surprise your guests, I propose a Vietnamese-style […]
Authentic Bánh Xèo – Vietnamese Crepe
A delicious recipe for the famous Vietnamese savory crepes called Bánh Xèo Its golden crust, both crispy and delicate, is irresistible. Inside, the Bánh xèo is bursting with exquisite flavors: pork and/or shrimp, complemented by mung beans, onions, and bean sprouts. This dish, which is a great success all over […]
Nem Chua Fried Rice
A delicious fried rice recipe with Nem Chua, the famous Vietnamese charcuterie Ah, Nem Chua, this little Vietnamese charcuterie with its slightly tangy and spicy flavor keeps making waves. Even superior to Chinese sausage, the enthusiasm for this delicacy on the site’s official Facebook group is always amusing to see. […]
Culantro or Chinese Coriander: What Is It?
Culantro, scientifically known as Eryngium foetidum, is a tropical herb native to the Americas and the Caribbean. It is similar to cilantro in aroma and flavor, but is distinguished by its long, serrated leaves. Its intense flavor and its ability to be added during cooking make it unique (cilantro is […]
Air Fryer Vietnamese Spring Rolls
A Simple and Effective Recipe for Vietnamese Spring Rolls in an Air Fryer Spring rolls in an Air Fryer are a wonderful adaptation of a classic Asian cuisine dish. By using an Air Fryer for cooking, you get all the benefits of traditional frying, but with much less oil, resulting […]
Shrimp Fried Vietnamese Spring Rolls
Dumplings, or cha gio, are a very popular and tasty appetizer. If you eat in Vietnamese restaurants, you’ve probably already tasted these wonders. After reading this article, you’ll be able to make them yourself at home! What are vietnamese fried spring rolls? Spring rolls, or nems are prepared by wrapping […]
