toast au matcha

Matcha Lava Toast

Topped with a fried egg for brunch or to cap off a delicious meal… this matcha lava toast adds a delicately sweet hint of green to any plate.

Jump to Recipe
4.89/5 (17)

Ingredients for Matcha Lava Toast

The star here, and the source of that gorgeous color, is matcha, specifically culinary-grade matcha. Using ceremonial matcha for this recipe would be wasteful; culinary grade is made for cooking. Its flavor is slightly less complex, a difference you’ll hardly notice in a dish like lava toast.

 
toast au matcha

Matcha Lava Toast

Print Recipe Pinner la recette Ajouter à ma liste
4.89/5 (17)
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Cuisine: Japanese
Servings: 1 servings
Calories: 300kcal
Author: Marc Winer

Ingredients

  • 1 tablespoon of condensed milk
  • 2 slices of sandwich bread
  • 1 teaspoon of butter

Dip

  • 1 teaspoon of matcha
  • 2 tablespoons of milk
  • 1 egg

Lava

  • 120 ml of whipped cream
  • 1 teaspoon of matcha
  • 1 tablespoon of sugar

Topping

  • teaspoon of matcha

Instructions

  • Spread 1 tablespoon of condensed milk onto one slice, then press the slices together.
  • In a bowl, whisk together 1 teaspoon matcha, 2 tablespoons milk, and 1 egg to make the dip.
  • Soak the assembled sandwich for two minutes per side so it absorbs the dip well.
  • In a skillet over medium heat, melt 1 teaspoon butter and cook the toast for 3 minutes per side.
  • In a bowl, whisk together 120 ml whipped cream, 1 teaspoon matcha, and 1 tablespoon sugar to make the lava.
  • Gently press the center of the toast to form a well. Pour in the prepared lava.
  • Dust with 1 teaspoon matcha to garnish.

Nutrition

Calories: 300kcal
Did you make this recipe?Tag @marcwiner on Instagram!

Why not serve it alongside some matcha-glazed doughnuts?

4 Comments

  1. 4 stars
    Such a fun brunch idea, and it tasted lighter than expected while still feeling indulgent; the matcha adds a balanced, nutritious boost without being overly sweet 😊

  2. 5 stars
    This matcha lava toast looked absolutely stunning on the plate, with that vibrant green center and the dusting on top like a food magazine spread. Had to snap a quick photo before digging in 🙂

  3. 5 stars
    Thank you for sharing this matcha lava toast recipe, the steps were super clear and really helpful for getting that perfect creamy center. Made it for brunch and it turned out beautifully 😊

  4. 4 stars
    Such ultimate comfort food, the warm toast with that creamy matcha lava feels like pure cozy vibes on a rainy day and instantly makes everything feel a little more comforting. ☺️

4.89 from 17 votes (13 ratings without comment)

Leave a Comment

Your email address will not be published. Required fields are marked *

Rate this recipe