Servings: 1 jar
Calories: 300kcal
Ingredients
- 1 shallot, thinly sliced
- 1 stalk fresh lemongrass, thinly sliced
- 2 red chilies
- 4 cloves garlic
- 1 small piece of galangal
- 2 tablespoons ketchup
- 2 tablespoons fish sauce
- 2 tablespoons lime juice
- 2 tablespoons chili flakes
- 1.5 tablespoons coconut milk
- 1 teaspoon shrimp paste
- 1 teaspoon sugar
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 0.25 teaspoon white pepper
- 0.25 teaspoon ground cinnamon
Procédé
- Pound everything with a mortar and pestle, or blend in a blender.
Nutrition
Calories: 300kcal
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