Servings: 2 portions
Calories: 300kcal
Ingredients
- 200 g of pre-cooked noodles
- 2 minced garlic cloves
- 100 g of cheddar (or other cheese according to your taste)
Sauce
- 1 tablespoon of gochujang
- 1 tablespoon powdered sugar
- 2 tablespoons water
- 1 tablespoon light soy sauce
- 1 teaspoon sesame oil
Procédé
- Sauté the garlic for 2-3 min over medium-high heat
- Add the gochujang. Mix
- Add the rest of the sauce ingredients
- Let it reduce for 1 min
- Add the noodles, mix for 1 min
- Add the cheese and mix until melted
Nutrition
Calories: 300kcal
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