Servings: 1 servings
Calories: 300kcal
Ingredients
- 32 g neutral cooking oil
- 60 ml rice vinegar
- 1.5 tablespoons honey
- 3 tablespoons sesame oil
- 1.5 teaspoons light soy sauce
- 1 pinch of salt
Procédé
- Whisk all ingredients together until well combined.
Notes
Stores well in the fridge for about 2 weeks if you don't use fresh add-ins like garlic. If using fresh ingredients, keep for up to 7 days.
Nutrition
Calories: 300kcal
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