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vinaigrette thaï dans bol blanc

Easy Thai Vinaigrette

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5/5 (13)
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Course: Vinaigrette
Cuisine: Thai
Servings: 1 servings
Calories: 300kcal
Author: Marc Winer

Ingredients

  • 2 Thai chilies, thinly sliced
  • 2 tablespoons palm sugar
  • 3 tablespoons lime juice
  • 1 tablespoon fish sauce

Optional

  • 1 tablespoon chopped cilantro

Procédé

  • Whisk together by hand or blend until combined
    2 Thai chilies, thinly sliced, 2 tablespoons palm sugar, 3 tablespoons lime juice, 1 tablespoon fish sauce, 1 tablespoon chopped cilantro
  • Serve and enjoy

Notes

Keeps for about 5 days in the fridge.
Taste and adjust the balance to your liking.

Nutrition

Calories: 300kcal
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