1.0Marc Winerhttps://marcwiner.com/zh-hant/Marc Winerhttps://marcwiner.com/zh-hant/author/admin2823/正宗燒鳥醬汁－Tarerich600338<blockquote class="wp-embedded-content" data-secret="qUrkp1lyWJ"><a href="https://marcwiner.com/zh-hant/yakitori-tare/">正宗燒鳥醬汁－Tare</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/zh-hant/yakitori-tare/embed/#?secret=qUrkp1lyWJ" width="600" height="338" title="正宗燒鳥醬汁－Tare — Marc Winer" data-secret="qUrkp1lyWJ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://marcwiner.com/wp-content/uploads/2023/06/sauce-yakitori-en§tete-750x400.jpg600320有些謎團永遠像一塊滾到你搆不著的卡芒貝爾起司一樣難以捉摸——「Ornicar 到底是誰？」「Lady GaGa 曾經是男人嗎？」還有「到底要怎麼做出這款大名鼎鼎的 tare，讓味道和我們最愛的燒鳥攤一模一樣？」https://marcwiner.com/zh-hant/yakitori-tare/zh-hant正宗日式烤雞串醬汁日式醬料10102020份100 ml 味醂125 g 砂糖400 ml 淡口醬油1 茶匙 日式高湯粉1 湯匙 葛粉 (增稠用)3https://marcwiner.com/wp-content/uploads/2023/06/sauce-yakitori-en§tete.jpgMarc Winerhttps://marcwiner.com/a-propos/https://www.instagram.com/marcwiner/https://www.facebook.com/marcwinercuisine/https://www.linkedin.com/in/marcwinerhttps://www.youtube.com/@marc_winerhttps://www.pinterest.com/marc_winer/https://www.tiktok.com/@marcwinerOriginal recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.86400