1.0Marc Winerhttps://marcwiner.com/zh-hant/Marc Winerhttps://marcwiner.com/zh-hant/author/admin2823/泰式綠咖哩雞 – เเกงเขียวหวานไก่rich600338<blockquote class="wp-embedded-content" data-secret="sMhRqNX8t9"><a href="https://marcwiner.com/zh-hant/%e6%b3%b0%e5%bc%8f-%e7%b6%a0%e5%92%96%e5%93%a9%e9%9b%9e/">泰式綠咖哩雞 – เเกงเขียวหวานไก่</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/zh-hant/%e6%b3%b0%e5%bc%8f-%e7%b6%a0%e5%92%96%e5%93%a9%e9%9b%9e/embed/#?secret=sMhRqNX8t9" width="600" height="338" title="泰式綠咖哩雞 – เเกงเขียวหวานไก่ — Marc Winer" data-secret="sMhRqNX8t9" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://marcwiner.com/wp-includes/js/wp-embed.min.js
</script>
https://marcwiner.com/wp-content/uploads/2023/09/poulet-au-curry-vert-thai-en-tete-750x854.jpg600683今天要和大家分享一道美味的泰國料理食譜，由我們的特約作者 Céline 帶來。如果你還不認識她，那麼在快速辣椒油食譜照片裡出現的那雙漂亮美甲，就是她的。https://marcwiner.com/zh-hant/%e6%b3%b0%e5%bc%8f-%e7%b6%a0%e5%92%96%e5%93%a9%e9%9b%9e/zh-hant道地泰式綠咖哩雞泰式主菜515204人份2 湯匙 中性油3 湯匙 綠咖哩醬 (如果不太能吃辣，可酌量減少綠咖哩醬的用量)400 毫升 椰奶2 片雞胸肉，或 2 隻雞腿切塊2 湯匙 棕櫚糖7 片 卡菲爾葉 (卡菲爾萊姆葉)4 泰國茄子1 小把泰國豌豆茄1 大把泰國羅勒 (Horapha（泰國甜羅勒）)1 湯匙 魚露1 至 2 根鳥眼椒 (可選)11https://marcwiner.com/wp-content/uploads/2023/09/poulet-au-curry-vert-thai-en-tete.jpgMarc Winerhttps://marcwiner.com/a-propos/https://www.instagram.com/marcwiner/https://www.facebook.com/marcwinercuisine/https://www.linkedin.com/in/marcwinerhttps://www.youtube.com/@marc_winerhttps://www.pinterest.com/marc_winer/https://www.tiktok.com/@marcwinerOriginal recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.86400