{"id":173914,"title":"\u0130lkbahar i\u00e7in 7 taze ve hafif Asya tarifi","modified":"2026-09-19T03:07:30+02:00","plain":"Bahar geliyor, can\u0131m\u0131z\u0131n \u00e7ekti\u011fi lezzetler de\u011fi\u015fiyor: \u015fimdi taze, renkli ve lezzet dolu yemeklerin zaman\u0131.\r\n\n\n\r\nG\u00fczel havalar y\u00fcz\u00fcn\u00fc g\u00f6stermeye ba\u015flad\u0131\u011f\u0131nda, duman\u0131 t\u00fcten \u00e7orbalar\u0131 ve a\u011f\u0131r a\u011f\u0131r pi\u015fen yemekleri bir kenara b\u0131rak\u0131p daha hafif tariflere y\u00f6neliriz. Asya mutfa\u011f\u0131 bunun i\u00e7in bi\u00e7ilmi\u015f kaftan: taze otlar, \u00e7\u0131t\u0131r dokular, canl\u0131 soslar ve hem \u0131l\u0131k hem de so\u011fuk yenebilen yemekler. \u0130\u015fte bahar\u0131n tad\u0131n\u0131 \u00e7\u0131karmak i\u00e7in ideal 7 tarif.\r\n\r\n\r\n\r\n1. Vietnam usul\u00fc bahar rulolar\u0131\r\n\r\n\r\n\r\nAd\u0131 zaten her \u015feyi s\u00f6yl\u00fcyor: tam anlam\u0131yla bahar\u0131n tarifi. \u0130\u00e7leri ince pirin\u00e7 eri\u015ftesi, karides, taze otlar ve \u00e7\u0131t\u0131r marulla doldurulmu\u015f yar\u0131 saydam pirin\u00e7 yufkalar\u0131. Ne pi\u015firme derdi var ne de u\u011fra\u015ft\u0131r\u0131yor.\r\n\r\n\r\n\r\n\u0130\u015fin s\u0131rr\u0131, yan\u0131nda servis edilen nuoc mam sosunda. Ek\u015fi, tatl\u0131, ac\u0131: her lokmaya canl\u0131l\u0131k kat\u0131yor. Hafif bir \u00f6\u011fle yeme\u011fi ya da arkada\u015flarla i\u00e7ki yan\u0131nda at\u0131\u015ft\u0131rmal\u0131k olarak m\u00fckemmel.\r\n\r\n\r\n\r\n\n    Authentiques rouleaux de printemps vietnamiens\n    De d\u00e9licieux rouleaux de printemps aux crevettes bien frais avec une d\u00e9licieuse sauce aux cacahu\u00e8tes. Chaque rouleau est rempli de l\u00e9gumes croquants, de nouilles de riz, de fruits de mer et d&#039;herbes se combinant en un d\u00e9licieux m\u00e9lange\t\n4.78\/5 (61)\n\n\n35 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n2. Vietnam usul\u00fc Bo Bun\r\n\r\n\r\n\r\n\u00dczerine sotelenip karamelize edilmi\u015f dana eti, taze otlar, kavrulmu\u015f yer f\u0131st\u0131klar\u0131 ve \u00e7\u0131t\u0131r nem rulolar\u0131 eklenmi\u015f, so\u011fuk ince pirin\u00e7 eri\u015ftesiyle dolu kocaman bir kase. Bo bun, mideye a\u011f\u0131rl\u0131k yapmayan, ba\u015fl\u0131 ba\u015f\u0131na bir \u00f6\u011f\u00fcn.\r\n\r\n\r\n\r\nS\u0131cak dana etiyle so\u011fuk eri\u015ftenin, yer f\u0131st\u0131\u011f\u0131n\u0131n \u00e7\u0131t\u0131rl\u0131\u011f\u0131yla nanenin ferahl\u0131\u011f\u0131n\u0131n olu\u015fturdu\u011fu tezat, bu Vietnam klasi\u011finin b\u00fct\u00fcn cazibesini ortaya \u00e7\u0131kar\u0131yor. Hava f\u0131r\u0131n\u0131 a\u00e7amayacak kadar s\u0131cak oldu\u011funda ideal.\r\n\r\n\r\n\r\n\n    Authentique Bo Bun vietnamien\n    Une d\u00e9licieuse recette pour un Bo Bun comme au resto\t\n4.81\/5 (56)\n\n\n\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n3. Som Tam, Tay usul\u00fc ye\u015fil papaya salatas\u0131\r\n\r\n\r\n\r\n\u00c7\u0131t\u0131r, ek\u015fi, ac\u0131, tatl\u0131: som tam tek bir lokmada t\u00fcm beklentileri kar\u015f\u0131l\u0131yor. Rendelenmi\u015f ye\u015fil papaya; misket limonu, ac\u0131 biber, bal\u0131k sosu ve palmiye \u015fekeriyle havanda d\u00f6v\u00fcl\u00fcyor.\r\n\r\n\r\n\r\n\u015eimdiye kadar yedi\u011finiz t\u00fcm yavan salatalar\u0131 unutturan t\u00fcrden bir salata. \u0130ster yap\u0131\u015fkan pirincin yan\u0131nda ister tek ba\u015f\u0131na, her t\u00fcrl\u00fc hakk\u0131n\u0131 veriyor.\r\n\r\n\r\n\r\n\n    Som Tam - Salade de papaye verte tha\u00ef facile\n    Une recette authentique, rapide et d\u00e9licieuse de salade de papaye verte tha\u00eflandaise, aussi appel\u00e9e Som Tam\t\n4.85\/5 (13)\n\n\n20 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n4. Hiyashi Chuka, Japon usul\u00fc so\u011fuk ramen\r\n\r\n\r\n\r\nJaponya'da yaz yakla\u015f\u0131rken restoranlar \"\u51b7\u3084\u3057\u4e2d\u83ef\u59cb\u3081\u307e\u3057\u305f\" yaz\u0131l\u0131 tabelalar asar: so\u011fuk ramen geri d\u00f6nd\u00fc. So\u011futulmu\u015f ramen eri\u015ftelerinin \u00fczerine ince omlet \u015feritleri, salatal\u0131k, jambon ve domates eklenir; hepsinin \u00fczerine hafif tatl\u0131 bir soya sosu ve sirke kar\u0131\u015f\u0131m\u0131 gezdirilir.\r\n\r\n\r\n\r\nFerah, rengarenk ve 20 dakikada haz\u0131rlan\u0131yor. Japonlar\u0131n g\u00fcnl\u00fck sofralar\u0131n\u0131n vazge\u00e7ilmezlerinden, Avrupa'da ise pek s\u0131k kar\u015f\u0131m\u0131za \u00e7\u0131kmayan bir yemek.\r\n\r\n\r\n\r\n\n    Authentique Hiyashi Chuka - Ramen Froid\n    Une recette de ramen froid et hyper color\u00e9 pour les amateurs qui veulent encore en profiter l\u2019\u00e9t\u00e9 sans succomber aux exc\u00e8s de chaleur !\t\n5\/5 (24)\n\n\n20 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n5. Pad Thai\r\n\r\n\r\n\r\nPad thai'yi art\u0131k tan\u0131tmaya gerek yok. Karides veya tavuk, yumurta, tofu, soya filizi ve iri k\u0131r\u0131lm\u0131\u015f yer f\u0131st\u0131\u011f\u0131yla wokta sotelenmi\u015f pirin\u00e7 eri\u015ftesi. Sosunda demirhindi, bal\u0131k sosu ve palmiye \u015fekeri bir araya gelerek tatl\u0131, tuzlu ve ek\u015fi aras\u0131nda kusursuz bir denge kuruyor.\r\n\r\n\r\n\r\nRestoranlarda bazen kar\u015f\u0131m\u0131za \u00e7\u0131kan a\u011f\u0131r versiyonlar\u0131n aksine, ger\u00e7ek bir pad thai, \u00fczerine s\u0131k\u0131lan misket limonu ve yan\u0131nda sunulan taze otlar sayesinde hafif ve ferah kal\u0131r.\r\n\r\n\r\n\r\n\n    Authentique Pad Tha\u00ef\n    Une recette compl\u00e8te de pad tha\u00ef meilleure qu&#039;au restaurant\t\n4.76\/5 (200)\n\n\n20 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n6. Yer f\u0131st\u0131\u011f\u0131 soslu so\u011fuk \u00c7in eri\u015ftesi\r\n\r\n\r\n\r\nSiyah sirke, susam ya\u011f\u0131 ve bir tutam ac\u0131 biberle lezzetlendirilmi\u015f, kremsi yer f\u0131st\u0131\u011f\u0131 sosuyla kaplanm\u0131\u015f so\u011fuk bu\u011fday eri\u015ftesi. Hepsini kar\u0131\u015ft\u0131r\u0131nca sos her lokmaya yap\u0131\u015f\u0131yor, onu sar\u0131p sarmal\u0131yor ve insana iyi geliyor.\r\n\r\n\r\n\r\nOda s\u0131cakl\u0131\u011f\u0131nda veya so\u011fuk yenen klasik bir \u00c7in sokak yeme\u011fi. H\u0131zl\u0131 bir \u00f6\u011fle yeme\u011fi i\u00e7in \u00f6nceden haz\u0131rlamaya ya da pikni\u011fe g\u00f6t\u00fcrmeye \u00e7ok uygun.\r\n\r\n\r\n\r\n\n    Nouilles chinoises froides sauce cacahu\u00e8tes\n    Une d\u00e9licieuse recette de nouilles froides avec une sauce cacahu\u00e8te l\u00e9g\u00e8rement \u00e9pic\u00e9e. Id\u00e9ale pour accompagner les repas d'\u00e9t\u00e9\t\n4.90\/5 (46)\n\n\n13 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !\n\n\r\n\r\n\r\n\r\n7. Yachaejeon, Kore usul\u00fc sebzeli pankekler\r\n\r\n\r\n\r\nUn ve suyla haz\u0131rlanan basit bir hamurun i\u00e7ine ince do\u011franm\u0131\u015f sebzeler ekleniyor: kabak, havu\u00e7, ye\u015fil so\u011fan ve ac\u0131 biber. \u0130yice \u0131s\u0131t\u0131lm\u0131\u015f tavada, kenarlar\u0131 \u00e7\u0131t\u0131r ve ortas\u0131 yumu\u015fac\u0131k olana kadar k\u0131zart\u0131l\u0131yor.\r\n\r\n\r\n\r\nYachaejeon, soya sosu ve sirke kar\u0131\u015f\u0131m\u0131na bat\u0131r\u0131larak yenir ve payla\u015fmas\u0131 da \u00e7ok kolayd\u0131r. Mevsim sebzelerinin hakk\u0131n\u0131 veren, tam da bahara yak\u0131\u015fan bir yemek.\r\n\r\n\r\n\r\n\n    Pancakes Cor\u00e9ens Aux L\u00e9gumes - Yachaejeon\n    Des cr\u00eapes color\u00e9es aux l\u00e9gumes faciles et rapides pour encore un peu profiter du printemps !\u00a0\t\n5\/5 (13)\n\n\n15 dakika dakika\n\n    \n\n\n    D\u00e9couvre vite la recette compl\u00e8te !","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/173914","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=173914"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/173914\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/116206"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=173914"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=173914"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=173914"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}