{"id":172423,"title":"Air fryer\u2019da domates dolmas\u0131","modified":"2026-09-18T23:07:06+02:00","plain":"Sosis i\u00e7i ve k\u0131ymayla doldurulan diri domatesler, harc\u0131n \u00fczeri k\u0131zar\u0131p domatesler yumu\u015fayana kadar air fryer\u2019da d\u00fc\u015f\u00fck \u0131s\u0131da pi\u015fiyor.\n\n\n\nSepet a\u00e7\u0131l\u0131r a\u00e7\u0131lmaz mis gibi bir koku yay\u0131l\u0131yor : \u0131s\u0131nm\u0131\u015f kekik, erimi\u015f tereya\u011f\u0131, domates suyunda a\u011f\u0131r a\u011f\u0131r pi\u015fmi\u015f so\u011fan. Domatesler da\u011f\u0131lmadan tam k\u0131vam\u0131nda yumu\u015farken harc\u0131n \u00fczerinde alt\u0131n renkli bir kabuk olu\u015fmu\u015f. Etraflar\u0131nda kalan, ka\u015f\u0131k ka\u015f\u0131k toplanan o koyu renkli pi\u015firme suyu ise yeme\u011fin lezzetinin yar\u0131s\u0131n\u0131 olu\u015fturuyor. F\u0131r\u0131n\u0131 a\u00e7madan, Frans\u0131z mutfa\u011f\u0131ndan bir pazar \u00f6\u011fle yeme\u011fi keyfi.\n\n\n\nAyn\u0131 aileden, farkl\u0131 bir sebze : air fryer\u2019da kabak\n\n\n\nAir fryer\u2019da domates dolmas\u0131 nedir ?\n\n\n\n\u0130\u00e7i oyulmu\u015f domates bir kap g\u00f6revi g\u00f6r\u00fcr; har\u00e7 i\u00e7inde pi\u015ferken domates de suyunu etraf\u0131na b\u0131rak\u0131r. Bu tarifte i\u00e7 har\u00e7 i\u00e7in 250 g sosis i\u00e7i ve 250 g k\u0131yma kullan\u0131l\u0131r; \u00f6nce tavada pi\u015firilir, ard\u0131ndan yar\u0131m so\u011fan, sar\u0131msak ve maydanozla bir araya getirilir. Kesilerek ayr\u0131lan kapaklar pi\u015firme s\u0131ras\u0131nda domateslerin \u00fczerine geri yerle\u015ftirilir; b\u00f6ylece har\u00e7 kurumaz. Kalan so\u011fan ve ka\u015f\u0131kla \u00e7\u0131kar\u0131lan domates i\u00e7i, domateslerin etraf\u0131na da\u011f\u0131t\u0131l\u0131r; yeme\u011fin suyu da buradan gelir.\n\n\n\nAd\u0131, yap\u0131lan i\u015flemi tam olarak anlat\u0131r. Frans\u0131zcada \u201cfarcir\u201d doldurmak demektir; \u201cfarce\u201d s\u00f6zc\u00fc\u011f\u00fc ise hem doldurma i\u015flemini hem de i\u00e7ine konan kar\u0131\u015f\u0131m\u0131 ifade eder. Domates de kabak ve biber gibi dolmas\u0131 yap\u0131lan sebzeler aras\u0131ndad\u0131r; burada f\u0131r\u0131n yerine air fryer\u2019da pi\u015firilir.\n\n\n\nSebze dolmalar\u0131 gelene\u011fi\n\n\n\nDomates dolmas\u0131, Frans\u0131z ev mutfa\u011f\u0131nda ve t\u00fcm Akdeniz co\u011frafyas\u0131nda ortak bir yere sahip olan sebze dolmalar\u0131 ailesindendir. Kabak, biber, patl\u0131can ve domates ayn\u0131 rol\u00fc \u00fcstlenir: \u0130\u00e7 harc\u0131 bar\u0131nd\u0131ran ve pi\u015ferken suyunu salan, yenilebilir bir kap. En \u00e7ok s\u0131v\u0131y\u0131, dolay\u0131s\u0131yla sos i\u00e7in en \u00e7ok suyu domates verir.\n\n\n\nA\u011f\u0131zda eriyen sebzelerden bir ba\u015fka se\u00e7enek: air fryer\u2019da patl\u0131can\n\n\n\nHer evde malzeme oranlar\u0131 de\u011fi\u015fir. Kimileri daha ya\u011fl\u0131 ve aromal\u0131 bir har\u00e7 i\u00e7in sosis i\u00e7ini bol kullan\u0131r, kimileri k\u0131ymayla dengeyi sa\u011flar. Maydanoz \u00f6n plandad\u0131r, kekik ise arka planda kal\u0131r. Baz\u0131 tariflerde harc\u0131 ba\u011flamak i\u00e7in \u0131slat\u0131lm\u0131\u015f ekmek i\u00e7i veya yumurta kullan\u0131l\u0131r, ancak temel tarifte bunlara gerek yoktur.\n\n\n\nAir fryer yeme\u011fi de\u011fil, pi\u015firme y\u00f6ntemini de\u011fi\u015ftirir. Dola\u015fan s\u0131cak hava, f\u0131r\u0131n\u0131n \u0131zgara fonksiyonuna gerek kalmadan harc\u0131n \u00fczerini k\u0131zart\u0131r; domatesler de y\u00fcksek \u0131s\u0131 yerine d\u00fc\u015f\u00fck \u0131s\u0131da pi\u015fti\u011fi i\u00e7in \u015fekillerini daha iyi korur.\n\n\n\nDomates dolmas\u0131n\u0131n temel malzemeleri\n\n\n\nHer \u015fey domateslerin b\u00fcy\u00fckl\u00fc\u011f\u00fc ve dirili\u011fiyle ba\u015flar. Orta boy, iyice diri, tercihen tam olgunla\u015fmam\u0131\u015f d\u00f6rt domates pi\u015ferken \u00e7\u00f6kmeden dayan\u0131r; oysa tam olgun bir domates 20 dakikan\u0131n sonunda suyunu b\u0131rak\u0131p s\u00f6ner. Orta boy en dengeli se\u00e7imdir; \u00e7\u00fcnk\u00fc b\u00fcy\u00fck bir domatesin yumu\u015famas\u0131, harc\u0131n \u00fczerinin k\u0131zarmas\u0131ndan daha uzun s\u00fcrer.\n\n\n\nDomuz etini har\u00e7 yerine par\u00e7a et olarak sevenlere : air fryer\u2019da domuz pirzolas\u0131\n\n\n\nHar\u00e7ta farkl\u0131 i\u015flevler \u00fcstlenen iki et birle\u015fir. Sosis i\u00e7i ya\u011f, haz\u0131r \u00e7e\u015fni ve k\u0131zarm\u0131\u015f renk katarken k\u0131yma harca yap\u0131 kazand\u0131r\u0131r ve kar\u0131\u015f\u0131m\u0131n fazla a\u011f\u0131r olmas\u0131n\u0131 \u00f6nler. So\u011fan ve sar\u0131msak ikiye b\u00f6l\u00fcn\u00fcr; yar\u0131s\u0131 harca, yar\u0131s\u0131 domateslerin etraf\u0131na konur. Tuzu \u00f6l\u00e7\u00fcl\u00fc ekleyin; sosis i\u00e7i \u00e7o\u011fu zaman zaten tuzludur.\n\n\n\nKekik ve tereya\u011f\u0131 ise d\u0131\u015f k\u0131s\u0131mda i\u015f g\u00f6r\u00fcr. Kekik, kapta biriken suyu aromaland\u0131r\u0131r; her domatesin \u00fczerine konan f\u0131nd\u0131k b\u00fcy\u00fckl\u00fc\u011f\u00fcndeki tereya\u011f\u0131 eriyerek \u00fcst y\u00fczeyi parlat\u0131r. Ka\u015f\u0131kla \u00e7\u0131kard\u0131\u011f\u0131n\u0131z domates i\u00e7ini atmay\u0131n; do\u011fray\u0131p domateslerin etraf\u0131na koydu\u011funuzda, etin tek ba\u015f\u0131na sa\u011flayamayaca\u011f\u0131 nemi ve lezzeti verir. Yan\u0131nda makarna, ye\u015fil salata veya tane tane bir yasemin pirinci pilav\u0131 ile servis edin.\n\n\n\nBa\u015far\u0131l\u0131 domates dolmas\u0131 i\u00e7in teknik ipu\u00e7lar\u0131\n\n\n\nYan\u0131nda pilav yerine farkl\u0131 bir se\u00e7enek: air fryer\u2019da gnocchi\n\n\n\nAs\u0131l belirleyici, kullanaca\u011f\u0131n\u0131z pi\u015firme kab\u0131d\u0131r; sepete s\u0131\u011fmal\u0131, \u00e7evresinde hava dola\u015f\u0131m\u0131 i\u00e7in bo\u015fluk kalmal\u0131 ve hi\u00e7bir \u015fey haznenin \u00fcst\u00fcndeki rezistansa de\u011fmemelidir ; 3 ila 4 L kapasiteli bir cihazda tek porsiyonluk ramekin kaplar kullan\u0131n veya iki partide pi\u015firin. Domateslerin i\u00e7ini oyduktan sonra i\u00e7lerine tuz serpin ve k\u00e2\u011f\u0131t havlu \u00fczerinde ters \u00e7evirerek 10 dakika bekletin; aksi h\u00e2lde har\u00e7 k\u0131vam\u0131n\u0131 korumak yerine suyun i\u00e7inde kal\u0131r. \u0130ki eti de \u00f6nceden tavada pi\u015firmek \u015fartt\u0131r; \u00e7i\u011f harc\u0131n merkezine kadar pi\u015fmesi, domatesin yumu\u015famas\u0131ndan daha uzun s\u00fcrer. 4 porsiyon i\u00e7in 15 dakika haz\u0131rl\u0131k s\u00fcresi ay\u0131r\u0131n, ard\u0131ndan ayn\u0131 s\u0131cakl\u0131kta \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f cihazda 160 \u00b0C\u2019de 40 ila 45 dakika pi\u015firin ve servis etmeden \u00f6nce 5 dakika dinlendirin ; di\u011fer malzemeler i\u00e7in gerekli bilgileri air fryer pi\u015firme tablosunda bulabilirsiniz.\n\n\n\n\n\n\tAir fryer'da domates dolmas\u0131\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\tTomates4 domates (orta boy, olduk\u00e7a diri)Farce250 g \u00e7i\u011f sosis harc\u0131250 g k\u0131yma1 so\u011fan (ince do\u011franm\u0131\u015f)1 di\u015f sar\u0131msak (ince do\u011franm\u0131\u015f)taze maydanoz (ince do\u011franm\u0131\u015f)1 tutam tuz1 tutam karabiberPour le plattaze kekik1 ceviz b\u00fcy\u00fckl\u00fc\u011f\u00fcnde par\u00e7a tereya\u011f\u0131\t\n\t\n\t\tPr\u00e9paration de la farce\u00c7i\u011f sosis harc\u0131n\u0131 tavada \u00f6n pi\u015firmeden ge\u00e7irin, ard\u0131ndan k\u0131ymay\u0131 da ayn\u0131 \u015fekilde \u00f6n pi\u015firmeden ge\u00e7irin.Her iki eti bir kar\u0131\u015ft\u0131rma kab\u0131na al\u0131n.So\u011fan\u0131 ve sar\u0131msa\u011f\u0131 soyup ince do\u011fray\u0131n.So\u011fan\u0131n yar\u0131s\u0131n\u0131, sar\u0131msa\u011f\u0131, tuzu, karabiberi ve biraz maydanozu ekleyip homojen bir i\u00e7 har\u00e7 elde edene kadar kar\u0131\u015ft\u0131r\u0131n.MontageDomateslerin \u00fcst k\u0131s\u0131mlar\u0131n\u0131 kapak \u015feklinde kesin, i\u00e7lerini ka\u015f\u0131kla oyup \u00e7\u0131kan domates i\u00e7ini ay\u0131r\u0131n, ard\u0131ndan i\u00e7lerine tuz ve karabiber serpin.Domatesleri i\u00e7 har\u00e7la iyice bast\u0131rarak doldurun, ard\u0131ndan kapaklar\u0131n\u0131 yerle\u015ftirin.Domatesleri air fryer'a uygun bir kaba s\u0131k\u0131\u015ft\u0131rmadan yerle\u015ftirin, kalan so\u011fan\u0131 ve ay\u0131rd\u0131\u011f\u0131n\u0131z domates i\u00e7ini etraflar\u0131na yay\u0131n, kekik serpin ve her domatesin \u00fczerine f\u0131nd\u0131k b\u00fcy\u00fckl\u00fc\u011f\u00fcnde bir par\u00e7a tereya\u011f\u0131 koyun.Cuisson au air fryerAir fryer'\u0131 160 \u00b0C'ye \u00f6nceden \u0131s\u0131t\u0131n.Kab\u0131 sepete yerle\u015ftirin ve 160 \u00b0C'de 40 ila 45 dakika pi\u015firin.Domateslerin yumu\u015fad\u0131\u011f\u0131n\u0131 ve i\u00e7 harc\u0131n \u00fczerinin k\u0131zard\u0131\u011f\u0131n\u0131 kontrol edin.FinitionKab\u0131 \u00e7\u0131kar\u0131n ve servis etmeden \u00f6nce birka\u00e7 dakika (tercihen 5 dakika) dinlendirin.Pilav, makarna veya ye\u015fil salatayla servis edin.\t\n\t\n\t\t\nOlduk\u00e7a diri, tercihen tam olgunla\u015fmam\u0131\u015f domatesler se\u00e7in: pi\u015ferken \u015fekillerini daha iyi korurlar.\nDomateslerin i\u00e7lerini oyduktan sonra i\u00e7lerine tuz serpin ve sular\u0131n\u0131 salmalar\u0131 i\u00e7in k\u00e2\u011f\u0131t havlu \u00fczerinde ters \u00e7evirerek 10 dakika bekletin.\nEtleri tavada \u00f6n pi\u015firmeden ge\u00e7irmek \u00f6nemlidir: domatesleri fazla pi\u015firmeden, i\u00e7 harc\u0131n iyice pi\u015fmesini ve daha lezzetli olmas\u0131n\u0131 sa\u011flar.\nSepete s\u0131\u011fan ve etraf\u0131nda hava dola\u015f\u0131m\u0131 i\u00e7in bo\u015fluk b\u0131rakan bir kap kullan\u0131n (200 \u00b0C'ye dayan\u0131kl\u0131 cam, seramik veya al\u00fcminyum kap); rezistansa de\u011fmemesi i\u00e7in y\u00fcksekli\u011fini kontrol edin.\nDaha h\u0131zl\u0131 bir alternatif de m\u00fcmk\u00fcn: daha iyi k\u0131zarm\u0131\u015f bir i\u00e7 har\u00e7 ve \u015feklini daha iyi koruyan domatesler i\u00e7in 180 \u00b0C'de yakla\u015f\u0131k 25 dakika pi\u015firin (domateslerin boyutuna g\u00f6re).\n\u00dczerinin \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r k\u0131zarmas\u0131 i\u00e7in i\u00e7 harc\u0131n \u00fczerine biraz galeta unu veya parmesan ekleyin (f\u0131nd\u0131k b\u00fcy\u00fckl\u00fc\u011f\u00fcndeki tereya\u011f\u0131 par\u00e7as\u0131 k\u0131zarmas\u0131na yard\u0131mc\u0131 olur).\nSaklama: buzdolab\u0131nda 2 ila 3 g\u00fcn, dondurucuda 2 aya kadar. Yeniden \u0131s\u0131tma: ba\u015flang\u0131\u00e7ta \u00fczerini al\u00fcminyum folyoyla \u00f6rterek, buzdolab\u0131ndan \u00e7\u0131kanlar\u0131 180 \u00b0C'de 3 ila 5 dakika, donmu\u015f olanlar\u0131 160 \u00b0C'de 10 ila 12 dakika \u0131s\u0131t\u0131n.\n\n\t\n\t\n\t\tPlat principalFran\u00e7aise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/172423","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=172423"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/172423\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/165318"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=172423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=172423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=172423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}