{"id":171899,"title":"Air fryer’da \u00e7ikolatal\u0131 fondan","modified":"2026-09-18T22:31:24+02:00","plain":"%70 kakaolu bitter \u00e7ikolata, tereya\u011f\u0131, yumurta, d\u00f6rt ramekin ve sepette 180 \u00b0C'de 9 dakika.\n\n\n\nKakaolu kabuk ka\u015f\u0131\u011f\u0131n alt\u0131nda k\u0131r\u0131l\u0131r ve i\u00e7i, h\u00e2l\u00e2 parlakl\u0131\u011f\u0131n\u0131 koruyarak taba\u011fa akar. Kenarlar ise \u015feklini korur : matla\u015fm\u0131\u015f, ramekinden hafif\u00e7e ayr\u0131lm\u0131\u015ft\u0131r. Air fryer, ramekinlere yak\u0131n mesafeden \u0131s\u0131 veren k\u00fc\u00e7\u00fck bir fanl\u0131 f\u0131r\u0131n gibi \u00e7al\u0131\u015f\u0131r : 15 dakika haz\u0131rl\u0131k, 8 ila 9 dakika pi\u015firme, d\u00f6rt porsiyon tatl\u0131.\n\n\n\nRamekinde pi\u015fen bir ba\u015fka tek porsiyonluk tatl\u0131 : air fryer'da yumurtal\u0131 krema tatl\u0131s\u0131.\n\n\n\n\u00c7ikolatal\u0131 fondan nedir ?\n\n\n\nPastac\u0131l\u0131k i\u00e7in bitter \u00e7ikolata, tereya\u011f\u0131, b\u00fct\u00fcn yumurtalar, yumurta sar\u0131lar\u0131, \u015feker, biraz un ve bir tutam tuz. Fondan s\u00f6zc\u00fc\u011f\u00fc ortaya \u00e7\u0131kan sonucu anlat\u0131r : ortas\u0131 ak\u0131\u015fkan kalan bir kek. Frans\u0131zcada mi-cuit, yani yar\u0131 pi\u015fmi\u015f, ya da coulant, yani ak\u0131\u015fkan olarak da adland\u0131r\u0131l\u0131r.\n\n\n\n\u0130\u015fin s\u0131rr\u0131, d\u0131\u015f kabuk ile i\u00e7 k\u0131s\u0131m aras\u0131ndaki z\u0131tl\u0131ktad\u0131r. D\u0131\u015f\u0131, kal\u0131ptan \u00e7\u0131kar\u0131ld\u0131\u011f\u0131nda \u015feklini koruyacak kadar sa\u011flam, ince bir kabuk olu\u015fturur ; ortas\u0131ndaki kakao ya\u011f\u0131 ise ak\u0131\u015fkan kal\u0131r. Bu yap\u0131y\u0131 sa\u011flamak i\u00e7in 40 g un yeterlidir ; daha fazlas\u0131yla s\u0131radan bir \u00e7ikolatal\u0131 kek olur.\n\n\n\nSepette pi\u015fen bir ba\u015fka tatl\u0131 lezzet : air fryer'da bugnes.\n\n\n\nBistrodan air fryer sepetine\n\n\n\nFondan\u0131n bistro men\u00fclerinde yer edinmesinin basit bir nedeni var : tam haz\u0131r oldu\u011fu anda, s\u0131cac\u0131k, koyu renkli ve i\u00e7i adeta ta\u015fmaya haz\u0131r h\u00e2lde servis edilir. Yan\u0131na bir top vanilyal\u0131 dondurma ekleyin, gerisini bu z\u0131tl\u0131k halleder.\n\n\n\nAir fryer harc\u0131 de\u011fil, \u00f6l\u00e7e\u011fi de\u011fi\u015ftirir. Koca bir f\u0131r\u0131n\u0131 bo\u015f yere \u00e7al\u0131\u015ft\u0131rmak yerine tek sepette d\u00f6rt porsiyon, h\u0131zla y\u00fckselen \u0131s\u0131 ve dakikas\u0131 dakikas\u0131na takip edilen bir pi\u015firme s\u00fcresi.\n\n\n\nH\u0131zl\u0131 bir tatl\u0131 at\u0131\u015ft\u0131rmal\u0131k i\u00e7in air fryer'da karamelize yer f\u0131st\u0131\u011f\u0131.\n\n\n\n\u00c7ikolatal\u0131 fondan\u0131n temel malzemeleri\n\n\n\n%70 kakaolu 120 g pastac\u0131l\u0131k tipi bitter \u00e7ikolata, lezzetin temelini olu\u015fturur ve i\u00e7 k\u0131sm\u0131 ipeksi yapan kakao ya\u011f\u0131n\u0131 sa\u011flar. 80 g tereya\u011f\u0131 ise ya\u011f, parlakl\u0131k ve yumu\u015fakl\u0131k kazand\u0131r\u0131r.\n\n\n\n2 b\u00fct\u00fcn yumurta yap\u0131y\u0131 olu\u015fturur : kenarlarda p\u0131ht\u0131la\u015farak kabu\u011fu meydana getirir. Eklenen 2 yumurta sar\u0131s\u0131n\u0131n g\u00f6revi ba\u015fkad\u0131r; ya\u011f ve em\u00fclsifiye edici \u00f6zellikleriyle kremams\u0131 bir i\u00e7 doku sa\u011flarlar. 60 g \u015feker tatland\u0131r\u0131r ve yumu\u015fakl\u0131\u011f\u0131 korur.\n\n\n\nUn elenir; bir tutam tuz, \u00e7ikolatan\u0131n lezzetini canland\u0131r\u0131r ve ac\u0131l\u0131\u011f\u0131n\u0131 dengeler. Kal\u0131plar\u0131 kaplamak i\u00e7in kullan\u0131lan tereya\u011f\u0131 ve \u015fekersiz kakao tozu harca eklenmez : tatl\u0131n\u0131n kal\u0131ptan d\u00fczg\u00fcn \u00e7\u0131kmas\u0131n\u0131 ve unun b\u0131rakt\u0131\u011f\u0131 soluk tabaka olmadan koyu renkli bir y\u00fczey elde edilmesini sa\u011flarlar.\n\n\n\nTeknik p\u00fcf noktalar\u0131\n\n\n\nSonu\u00e7ta ramekinlerin pay\u0131 b\u00fcy\u00fckt\u00fcr : 7 ila 8 cm \u00e7ap\u0131nda, s\u0131\u011f olmal\u0131 ve yaln\u0131zca d\u00f6rtte \u00fc\u00e7\u00fcne kadar doldurulmal\u0131d\u0131r. Daha y\u00fcksek kaplarda taban pi\u015fmeden \u00fcst k\u0131s\u0131m renk al\u0131r.\n\n\n\nCihaz\u0131 180 \u00b0C'ye \u00f6nceden \u0131s\u0131t\u0131n ve kaplar\u0131 aral\u0131kl\u0131 olarak, rezistanstan uzakta, tek s\u0131ra h\u00e2linde yerle\u015ftirin : hava her birinin \u00e7evresinde dola\u015fabilmelidir. Di\u011fer tarifler i\u00e7in gerekli bilgileri air fryer pi\u015firme tablosunda bulabilirsiniz.\n\n\n\nSepeti a\u00e7madan 8 ila 9 dakika pi\u015firin. Her a\u00e7\u0131\u015f\u0131n\u0131zda s\u0131cakl\u0131k d\u00fc\u015fer ve kenarlar ile orta k\u0131s\u0131m aras\u0131ndaki fark azal\u0131r.\n\n\n\nPi\u015fme durumu g\u00f6zle kontrol edilir : kenarlar mat ve hafif\u00e7e kal\u0131ptan ayr\u0131lm\u0131\u015f, orta k\u0131s\u0131m ise h\u00e2l\u00e2 parlak ve titre\u015fir olmal\u0131d\u0131r. Harc\u0131n ortas\u0131na yerle\u015ftirilen bir kare bitter \u00e7ikolata, ak\u0131\u015fkanl\u0131\u011f\u0131 art\u0131r\u0131r.\n\n\n\nKabu\u011fun sa\u011flamla\u015fmas\u0131 i\u00e7in kal\u0131ptan \u00e7\u0131karmadan \u00f6nce 2 dakika dinlendirin. Kenarlar\u0131n\u0131 ay\u0131r\u0131n, ters \u00e7evirin, pudra \u015fekeri serpin ve servis edin.\n\n\n\nHi\u00e7 pi\u015firmeden, ka\u015f\u0131kla yenilen bir tatl\u0131 : \u00e7i\u011f kurabiye hamuru.\n\n\n\nSepette lezzetli air fryer kurabiyeleri ve dondurman\u0131n \u00fczerine serpmek i\u00e7in kavrulmu\u015f f\u0131nd\u0131k da haz\u0131rlayabilirsiniz. Amerikan klasiklerinden brownie, Amerikan kurabiyeleri ve havu\u00e7lu kek de benzer tatl\u0131 keyifler sunar.\n\n\n\n\n\n\tAir fryer'da \u00e7ikolatal\u0131 fondan\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\tHamur120 g pastac\u0131l\u0131k i\u00e7in bitter \u00e7ikolata (%70 kakao)80 g tereya\u011f\u01312 b\u00fct\u00fcn yumurta2 yumurta sar\u0131s\u013160 g toz \u015feker40 g un (elenmi\u015f)1 tutam tuzSufle kaplar\u0131 i\u00e7intereya\u011f\u0131 (sufle kaplar\u0131n\u0131n i\u00e7ini kaplamak i\u00e7in)\u015fekersiz kakao tozu (sufle kaplar\u0131n\u0131n i\u00e7ini kaplamak i\u00e7in)Servis i\u00e7inpudra \u015fekeri\t\n\t\n\t\tHaz\u0131rl\u0131kSufle kaplar\u0131n\u0131n i\u00e7ini (taban\u0131n\u0131 ve kenarlar\u0131n\u0131) bolca tereya\u011f\u0131yla ya\u011flay\u0131n, ard\u0131ndan kakao serpin. Fazlas\u0131n\u0131 gidermek i\u00e7in kaplar\u0131 hafif\u00e7e vurup silkeleyin.\u00c7ikolatay\u0131 par\u00e7alara ay\u0131r\u0131n ve tereya\u011f\u0131n\u0131 k\u00fcp k\u00fcp kesin. \u00c7ikolata ve tereya\u011f\u0131n\u0131 birlikte benmari usul\u00fc veya mikrodalgada (20 saniyelik aral\u0131klarla) eritin, ard\u0131ndan p\u00fcr\u00fczs\u00fcz olana kadar kar\u0131\u015ft\u0131r\u0131p \u0131l\u0131nmaya b\u0131rak\u0131n.B\u00fct\u00fcn yumurtalar\u0131, yumurta sar\u0131lar\u0131n\u0131 ve \u015fekeri, kar\u0131\u015f\u0131m\u0131n rengi a\u00e7\u0131lana kadar \u00e7\u0131rp\u0131n.Il\u0131k eritilmi\u015f \u00e7ikolatay\u0131 yumurtal\u0131 kar\u0131\u015f\u0131m\u0131n \u00fczerine d\u00f6k\u00fcn, ard\u0131ndan homojen bir hamur elde edene kadar \u00e7\u0131rp\u0131n.Elenmi\u015f unu ve tuzu ekleyin, ard\u0131ndan hamuru fazla kar\u0131\u015ft\u0131rmadan, yaln\u0131zca malzemeler birle\u015fene kadar kar\u0131\u015ft\u0131r\u0131n.Hamuru sufle kaplar\u0131na, kaplar\u0131n d\u00f6rtte \u00fc\u00e7\u00fcn\u00fc dolduracak \u015fekilde payla\u015ft\u0131r\u0131n.Air fryer'da pi\u015firmeAir fryer'\u0131 180 \u00b0C'ye \u00f6nceden \u0131s\u0131t\u0131n.Sufle kaplar\u0131n\u0131 sepete aral\u0131kl\u0131 olarak, birbirlerine ve \u0131s\u0131t\u0131c\u0131 rezistansa de\u011fmeyecek \u015fekilde yerle\u015ftirin.Sepeti a\u00e7madan 180 \u00b0C'de 8 ila 9 dakika pi\u015firin. Kenarlar pi\u015fip sabitlenmi\u015f, orta k\u0131sm\u0131 ise h\u00e2l\u00e2 hafif\u00e7e titrer durumda olmal\u0131.Son dokunu\u015f2 dakika dinlendirin. Fondan ile kab\u0131n kenar\u0131 aras\u0131ndan bir b\u0131\u00e7ak ge\u00e7irin, ard\u0131ndan bir taba\u011fa ters \u00e7evirerek kal\u0131ptan \u00e7\u0131kar\u0131n.\u00dczerine pudra \u015fekeri serpin ve hemen servis edin.\t\n\t\n\t\tPi\u015firme ipu\u00e7lar\u0131: \u0130deal pi\u015firme s\u00fcresi aral\u0131\u011f\u0131 \u00e7ok dard\u0131r: 7 ila 8 cm'lik sufle kaplar\u0131nda 180 \u00b0C'de 8 dakika, \u00e7ok ak\u0131\u015fkan bir i\u00e7 doku; 8 ila 9 dakika, dengeli bir k\u0131vam; 10 dakika ise i\u00e7i ak\u0131\u015fkan olmayan yumu\u015fak bir kek verir. Sepeti a\u00e7may\u0131n (her a\u00e7\u0131\u015fta s\u0131cakl\u0131k d\u00fc\u015fer). G\u00f6r\u00fcn\u00fcm\u00fcn\u00fc esas al\u0131n: kenarlar mat ve pi\u015fip sabitlenmi\u015f, orta k\u0131sm\u0131 h\u00e2l\u00e2 hafif\u00e7e titrer, y\u00fczeyi ise hafif \u00e7atlam\u0131\u015f ve parlak olmal\u0131; bat\u0131r\u0131lan k\u00fcrdan nemli \u00e7\u0131kmal\u0131d\u0131r.\nKal\u0131ptan \u00e7\u0131karma: Kaplar\u0131n i\u00e7ini bolca tereya\u011f\u0131yla ya\u011flay\u0131n, ard\u0131ndan (un yerine) kakaoyla kaplay\u0131n. Kal\u0131ptan \u00e7\u0131karmadan \u00f6nce tam 2 dakika bekleyin: \u00e7ok erken \u00e7\u0131kar\u0131rsan\u0131z da\u011f\u0131l\u0131r, \u00e7ok ge\u00e7 \u00e7\u0131kar\u0131rsan\u0131z i\u00e7i kat\u0131la\u015f\u0131r.\nAlternatifler & \u00f6nceden haz\u0131rl\u0131k: Hamur buzdolab\u0131nda 24 saat saklanabilir (sufle kaplar\u0131na payla\u015ft\u0131r\u0131lm\u0131\u015f ve \u00fczeri kapat\u0131lm\u0131\u015f olarak); pi\u015firmeden 10 dakika \u00f6nce \u00e7\u0131kar\u0131n ve h\u00e2l\u00e2 so\u011fuksa pi\u015firme s\u00fcresine 1 ila 2 dakika ekleyin. Kaplarda dondurulmu\u015f fondanlar \u00e7\u00f6z\u00fcnd\u00fcr\u00fclmeden pi\u015firilir (+2 dakika). Kakao aromas\u0131n\u0131 g\u00fc\u00e7lendirmek i\u00e7in: hamura 1 \u00e7ay ka\u015f\u0131\u011f\u0131 gran\u00fcl kahve ekleyin.\n\t\n\t\n\t\tDessertFran\u00e7aise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/171899","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=171899"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/171899\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/166424"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=171899"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=171899"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=171899"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}