{"id":170671,"title":"Tom Yum Talay – Deniz \u00dcr\u00fcnl\u00fc Tay \u00c7orbas\u0131","modified":"2026-09-13T18:05:21+02:00","plain":"Deniz \u00fcr\u00fcnl\u00fc nefis bir Tom Yum \u00e7orbas\u0131 tarifi\n\n\n\nDeniz \u00fcr\u00fcnl\u00fc bu Tay \u00e7orbas\u0131; deniz mahsulleri, limon otu, hindistan cevizi s\u00fct\u00fc ve misket limonunu uyum i\u00e7inde bulu\u015fturan ger\u00e7ek bir lezzet \u015f\u00f6lenidir. Hem i\u00e7inizi \u0131s\u0131t\u0131r hem de bedene iyi gelen rahatlat\u0131c\u0131 bir etki sunar. \n\n\n\nTayland’da, Tom Yum Talay sa\u011fl\u0131k a\u00e7\u0131s\u0131ndan faydalar\u0131yla bilinir ve hasta olunan g\u00fcnlerde adeta \u015fifa niyetine i\u00e7ilen bir \u00e7orba olarak g\u00f6r\u00fcl\u00fcr. \u00dcstelik, t\u00fcm malzemeleri haz\u0131rlad\u0131ktan sonra yap\u0131m\u0131 \u015fa\u015f\u0131rt\u0131c\u0131 derecede kolayd\u0131r. So\u011fuk sonbahar ya da k\u0131\u015f g\u00fcnlerinde hem i\u00e7inizi hem bedeninizi \u0131s\u0131tmak i\u00e7in ideal olan bu Tom Yum \u00e7orbas\u0131 yorumu, rahatlat\u0131c\u0131 s\u0131cakl\u0131\u011f\u0131yla sizi sar\u0131p sarmalayacak.\n\n\n\n\n\n\n\nTom Yum ve Tom Kha aras\u0131ndaki fark nedir?\n\n\n\nE\u011fer Tay mutfa\u011f\u0131 hayran\u0131ysan\u0131z, muhtemelen Tom Kha \u00e7orbas\u0131n\u0131 da biliyorsunuzdur. Bu \u00e7orba bamba\u015fka bir lezzet deneyimi sunar. Tom Yum, baharatl\u0131 ve ek\u015fi lezzet profiliyle \u00f6ne \u00e7\u0131karken, Tom Kha hindistan cevizi s\u00fct\u00fc sayesinde daha kremams\u0131 ve hafif ek\u015fimsi bir karaktere sahiptir.\n\n\n\nTom Kha \u00e7orbas\u0131\n\n\n\nTom Kha’da ana protein kayna\u011f\u0131 olarak genellikle tavuk kullan\u0131l\u0131r, ancak farkl\u0131 yorumlar\u0131 da vard\u0131r. Tom Yum’a g\u00f6re daha az baharatl\u0131 olan Tom Kha, rahatlat\u0131c\u0131 yap\u0131s\u0131yla \u00f6ne \u00e7\u0131kar; daha yumu\u015fak i\u00e7imli ama bir o kadar da lezzetli ve doyurucu bir se\u00e7enek sunar.\n\n\n\nTom Yum Talay \u00e7orbas\u0131 nas\u0131l saklan\u0131r?\n\n\n\nBuzdolab\u0131nda 2-3 g\u00fcn tazeli\u011fini korur.\n\n\n\nNeden nefis \u00e7\u0131t\u0131r enoki mantarlar\u0131n\u0131 aperatif olarak denemeyesiniz?\n\n\n\nKullanabilece\u011finiz alternatifler\n\n\n\nElinizde limon otu yoksa, \u00e7orban\u0131n i\u00e7inde kaynatmak i\u00e7in 3 dilim taze limon kullan\u0131n. \n\n\n\nCombava (kaffir) yapraklar\u0131 yerine 0,5 \u00e7ay ka\u015f\u0131\u011f\u0131 misket limonu kabu\u011fu rendesi kullan\u0131n. \n\n\n\nAc\u0131 biber yerine 1\/2 ila 3\/4 \u00e7ay ka\u015f\u0131\u011f\u0131 cayenne biberi veya pul biber kullanabilirsiniz.\n\n\n\nTom Yum Talay \u00e7orbas\u0131n\u0131n temel malzemeleri\n\n\n\nDeniz \u00fcr\u00fcnleri i\u00e7in sevdi\u011finiz ne varsa kullan\u0131n! Deniz tara\u011f\u0131, midye, kalamar, …\n\n\n\nLimon otu, galangal ve kaffir limonu yapraklar\u0131 gibi temel malzemeleri m\u00fcmk\u00fcnse taze kullan\u0131n; ancak dondurulmu\u015f halleri de gayet iyi i\u015f g\u00f6r\u00fcr. Bu malzemeler taze ya da dondurulmu\u015f olmal\u0131, kurutulmu\u015f olmamal\u0131d\u0131r. Galangal benzer ama kendine has bir aroma i\u00e7in zencefille de\u011fi\u015ftirilebilir.\n\n\n\nTom yum ezmesi bu tarifin olmazsa olmaz\u0131d\u0131r; tom yum ezmesi tarifini burada bulabilirsiniz.\n\n\n\n\n\n\n\n\u00c7orbaya renk ve aroma katmak i\u00e7in en sevdi\u011fim taze otlar taze so\u011fan ve ki\u015fni\u015ftir.\n\n\n\nMantar konusunda se\u00e7enek \u00e7oktur. Damak tad\u0131n\u0131za ve elinizdekilere g\u00f6re istiridye mantar\u0131, shimeji veya shiitake kullanabilirsiniz.\n\n\n\n\n\n\tTom Yum Talay - Tay Usul\u00fc Deniz \u00dcr\u00fcnleri \u00c7orbas\u0131\n\t\t\n\t\t\t\n\t\n\t\tWok\t\n\t\n\t\t400 ml su90 g so\u011fan (dilimlenmi\u015f)85 g kaffir lime yapra\u011f\u0131 (taze; kurutulmu\u015f kullan\u0131yorsan\u0131z 8 kat daha az ekleyin)10 g limon otu (dilimlenmi\u015f)10 g galangal (dilimlenmi\u015f)2 yemek ka\u015f\u0131\u011f\u0131 Tay ac\u0131 biber ezmesi4 yemek ka\u015f\u0131\u011f\u0131 Tom yum ezmesi1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz100 g mantar100 g domates (dilimlenmi\u015f)300 g deniz \u00fcr\u00fcnleri100 ml hindistan cevizi s\u00fct\u00fc (tam ya\u011fl\u0131)\u00dczeri i\u00e7in0.5 misket limonu10 g taze ki\u015fni\u015f20 g do\u011franm\u0131\u015f taze so\u011fan10 g ki\u015fni\u015f\t\n\t\n\t\tSuyu bir tencereye al\u0131n ve orta ate\u015fte \u0131s\u0131t\u0131n. Dilimlenmi\u015f so\u011fan\u0131, kaffir lime yapraklar\u0131n\u0131, limon otunu ve galangal\u0131 ekleyin. Kar\u0131\u015f\u0131m\u0131 kaynama noktas\u0131na getirin.Kar\u0131\u015f\u0131m kaynamaya ba\u015flay\u0131nca s\u00fct d\u0131\u015f\u0131nda kalan malzemeleri ekleyin. Deniz \u00fcr\u00fcnleri tamamen pi\u015fene kadar ara ara kar\u0131\u015ft\u0131rarak yakla\u015f\u0131k 2 ila 3 dakika pi\u015firin.Deniz \u00fcr\u00fcnleri pi\u015fince hindistan cevizi s\u00fct\u00fcn\u00fc ekleyin.Oca\u011f\u0131 kapat\u0131n ve \u00fczerini taze so\u011fan ile ki\u015fni\u015fle s\u00fcsleyin.\t\n\t\n\t\tDiledi\u011finiz deniz \u00fcr\u00fcn\u00fcn\u00fc kullanabilirsiniz; tarifi damak zevkinize g\u00f6re rahat\u00e7a uyarlay\u0131n!\n\t\n\t\n\t\tSoupes et bouillonsTha\u00eflandaise\t\n\n\n\n\n\nBu tarif, \u0130ngilizce yay\u0131mlanan Hungry In Thailand blogundan Praew’in katk\u0131s\u0131yla haz\u0131rland\u0131; takipte kal\u0131n, \u00e7\u00fcnk\u00fc kendisi \u201cTay tarifleri\u201d konusunda uzman ve yak\u0131nda ba\u015fka geleneksel Tay tarifleri de payla\u015facak.","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/170671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=170671"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/170671\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/12091"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=170671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=170671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=170671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}