{"id":145029,"title":"Zencefilli Taze So\u011fanl\u0131 Sote Dana Eti","modified":"2026-06-16T15:03:22+02:00","plain":"Zencefil ve taze so\u011fanla haz\u0131rlanan nefis bir Malezya usul\u00fc sote dana eti\n\n\n\nT\u0131pk\u0131 Malezya usul\u00fc k\u0131zarm\u0131\u015f domuz eti ve zencefilli taze so\u011fanl\u0131 tavuk gibi, bu nefis kolay Asya tarifi de k\u00f6klerini Malezya&rsquo;daki \u00c7in diasporas\u0131ndan al\u0131r. Daha da \u00f6zelde, bu yeme\u011fin benzeri Kanton \u00c7in mutfa\u011f\u0131nda kar\u015f\u0131m\u0131za \u00e7\u0131kar.\n\n\n\nBenim Hakka usul\u00fc domuz eti tarifim; yani Malezya usul\u00fc k\u0131zarm\u0131\u015f domuz g\u00f6be\u011fi\n\n\n\nDai chow mutfa\u011f\u0131\n\n\n\nBu yemek, Malezya&rsquo;da \u00ab\u00a0dai chow mutfa\u011f\u0131\u00a0\u00bb olarak bilinen kategoriye girer; bu ifade Kantoncada kelimenin tam anlam\u0131yla \u00ab\u00a0b\u00fcy\u00fck k\u0131zartma\u00a0\u00bb demektir. Sebzelerden a\u011f\u0131r a\u011f\u0131r pi\u015firilen \u00e7orbalara, etlerden deniz \u00fcr\u00fcnlerine, buharda pi\u015fmi\u015f bal\u0131klardan daha nicelerine uzanan, sipari\u015f \u00fczerine haz\u0131rlanan geni\u015f bir sote yemek yelpazesini ifade eder.\n\n\n\nAnanasl\u0131 sote dana eti bu mek\u00e2nlar\u0131n klasiklerinden biridir\n\n\n\nGeleneksel olarak \u00c7inli aileler, evde herkes i\u00e7in yemek haz\u0131rlamak fazla zahmetli h\u00e2le geldi\u011finde dai chow restoranlar\u0131na giderdi. Bu anlay\u0131\u015f, birka\u00e7 yeme\u011fin masaya geldi\u011fi ve pilav e\u015fli\u011finde payla\u015f\u0131ld\u0131\u011f\u0131 ev usul\u00fc sofralar\u0131 hat\u0131rlat\u0131r.\n\n\n\nAncak Malezya&rsquo;n\u0131n k\u00fclt\u00fcrel \u00e7e\u015fitlili\u011fi sayesinde bu restoranlar zamanla daha geni\u015f bir kitleye hitap etmeye ba\u015flad\u0131. Kuala Lumpur&rsquo;a yolunuz d\u00fc\u015ferse, neredeyse ev yap\u0131m\u0131 nasi lemak kadar s\u0131k bunlarla da kar\u015f\u0131la\u015faca\u011f\u0131n\u0131za %100 emin olabilirsiniz.\n\n\n\nMalezya usul\u00fc zencefilli taze so\u011fanl\u0131 sote dana etinin ana malzemeleri\n\n\n\n\n\n\n\nA\u00e7\u0131k soya sosu: Koyu soya sosuyla kar\u0131\u015ft\u0131rmay\u0131n; burada kullan\u0131lan, her yerde bulabilece\u011finiz klasik tuzlu soya sosudur.\n\n\n\n\u0130stiridye sosu: Yeme\u011fe harika bir umami derinli\u011fi ve ho\u015f bir tuzluluk katar.\n\n\n\nSusam ya\u011f\u0131: Yeme\u011fin geneline nefis, hafif f\u0131nd\u0131ks\u0131 bir aroma verir.\n\n\n\nShaoxing \u015farab\u0131: Klasik bir \u00c7in pirin\u00e7 \u015farab\u0131d\u0131r. Yerine kuru \u015feri kullanabilirsiniz.\n\n\n\nDana eti: Kontrfile ya da antrikot gibi h\u0131zl\u0131 pi\u015fen bir par\u00e7a tercih edin.\n\n\n\n\n\n\tZencefil ve Taze So\u011fanl\u0131 Dana Sote\n\t\t\n\t\t\t\n\t\n\t\tWok\t\n\t\n\t\t300 g dana eti (\u00e7ok ince dilimlenmi\u015f)30 g zencefil (ince dilimlenmi\u015f)3 taze so\u011fan (beyaz k\u0131s\u0131mlar\u0131 par\u00e7alara kesilmi\u015f)5 di\u015f sar\u0131msak (do\u011franm\u0131\u015f)0.5 so\u011fan (d\u00f6rde b\u00f6l\u00fcnm\u00fc\u015f)Marine i\u00e7in1 yemek ka\u015f\u0131\u011f\u0131 a\u00e7\u0131k soya sosu1 yemek ka\u015f\u0131\u011f\u0131 istiridye sosu1 \u00e7ay ka\u015f\u0131\u011f\u0131 susam ya\u011f\u0131beyaz biber1.5 yemek ka\u015f\u0131\u011f\u0131 m\u0131s\u0131r ni\u015fastas\u0131Sos1 yemek ka\u015f\u0131\u011f\u0131 a\u00e7\u0131k soya sosu1 yemek ka\u015f\u0131\u011f\u0131 istiridye sosu3 yemek ka\u015f\u0131\u011f\u0131 Shaoxing pirin\u00e7 \u015farab\u0131beyaz biber30 ml su\u00dczeri i\u00e7in3 taze so\u011fan (ye\u015fil k\u0131s\u0131mlar\u0131 ince dilimlenmi\u015f)\t\n\t\n\t\tBir kapta, marinad\u0131n malzemelerini (m\u0131s\u0131r ni\u015fastas\u0131 hari\u00e7) etle kar\u0131\u015ft\u0131r\u0131n.Ard\u0131ndan m\u0131s\u0131r ni\u015fastas\u0131n\u0131 ekleyin ve eti iyice kaplayacak \u015fekilde kar\u0131\u015ft\u0131r\u0131n.15 dakika marine olmaya b\u0131rak\u0131n.Sos malzemelerini bir kapta kar\u0131\u015ft\u0131r\u0131n ve kenarda bekletin.Wokta orta-y\u00fcksek ate\u015fte biraz ya\u011f \u0131s\u0131t\u0131n. Dana etini 1 dakika soteleyip kenara al\u0131n.Ayn\u0131 wokta zencefili orta-y\u00fcksek ate\u015fte alt\u0131n rengi alana kadar soteleyin.Sar\u0131msa\u011f\u0131, taze so\u011fan\u0131n beyaz k\u0131s\u0131mlar\u0131n\u0131 ve so\u011fan\u0131 ekleyin.Sebzeler yumu\u015fayana kadar soteleyin; ard\u0131ndan dana etini tekrar tavaya al\u0131n.Sosu tavaya d\u00f6k\u00fcn ve hafif\u00e7e k\u0131vam alana kadar pi\u015firin.Taze so\u011fan\u0131n ye\u015fil k\u0131s\u0131mlar\u0131n\u0131 ekleyin, ocaktan al\u0131n, kar\u0131\u015ft\u0131r\u0131n ve hemen pilav\u0131n \u00fczerinde servis edin.\t\n\t\n\t\tEti m\u00fch\u00fcrlemeden \u00f6nce wokun iyice k\u0131zmas\u0131n\u0131 bekleyin.\n\t\n\t\n\t\tPlat principalMalaisienne","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/145029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=145029"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/145029\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/18303"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=145029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=145029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=145029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}