{"id":144649,"title":"Air fryer\u2019da dana lokmalar\u0131","modified":"2026-06-16T14:57:23+02:00","plain":"Aperitif sofralar\u0131n\u0131za \u00e7ok yak\u0131\u015facak, air fryer&rsquo;da haz\u0131rlanan nefis dana lokmalar\u0131 tarifi\n\n\n\nAir fryer tariflerine bu kez, aperitif sofralar\u0131na \u00e7ok yak\u0131\u015fan nefis dana lokmalar\u0131yla devam ediyoruz. Birka\u00e7 k\u00fcrdan ve keyifli bir ortamla, bu at\u0131\u015ft\u0131rmal\u0131klar sayesinde \u015fahane bir aperitif sofras\u0131 kurabilirsiniz!\n\n\n\nHaz\u0131rlamas\u0131 son derece kolay bu lokmalar, dana etinin yo\u011fun lezzetini i\u00e7 \u0131s\u0131tan bir marinasyonla bulu\u015fturuyor; \u00fcstelik air fryer&rsquo;da tam k\u0131vam\u0131nda pi\u015fiyor.\n\n\n\nAyn\u0131 aperitif sofras\u0131 i\u00e7in nefis dana etli nachos da haz\u0131rlayabilirsiniz.\n\n\n\nAir fryer&rsquo;da dana lokmalar\u0131 i\u00e7in malzemeler\n\n\n\nA\u00e7\u0131k\u00e7as\u0131 malzeme listesi olduk\u00e7a k\u0131sa. Denememek i\u00e7in hi\u00e7 bahaneniz yok.\n\n\n\nBiraz tereya\u011f\u0131, ya\u011f, sar\u0131msak, toz paprika, tuz ve maydanoz bu lezzet i\u00e7in yeterli.\n\n\n\nAir fryer&rsquo;da dana lokmalar\u0131 yapman\u0131n p\u00fcf noktalar\u0131\n\n\n\nBifte\u011fin haz\u0131rlanmas\u0131: \u00d6nce bifte\u011fi e\u015fit b\u00fcy\u00fckl\u00fckte par\u00e7alara kesin. B\u00f6ylece her par\u00e7a ayn\u0131 \u015fekilde pi\u015fer. Eti zeytinya\u011f\u0131 ve baharatlarla kar\u0131\u015ft\u0131r\u0131rken her par\u00e7an\u0131n iyice kapland\u0131\u011f\u0131ndan emin olun.\n\n\n\nBu sayede lezzeti en \u00fcst d\u00fczeye \u00e7\u0131kar\u0131r ve baharatlar\u0131n her yere e\u015fit \u015fekilde da\u011f\u0131lmas\u0131n\u0131 sa\u011flars\u0131n\u0131z.\n\n\n\nAir fryer&rsquo;\u0131n \u00f6nceden \u0131s\u0131t\u0131lmas\u0131: Air fryer&rsquo;\u0131 \u00f6nceden \u0131s\u0131tmak kritik bir ad\u0131md\u0131r. B\u00f6ylece biftek par\u00e7alar\u0131 h\u0131zl\u0131 ve e\u015fit \u015fekilde pi\u015fer. Cihaz\u0131n\u0131zda \u00f6n \u0131s\u0131tma \u00f6zelli\u011fi yoksa, pi\u015firmeye ba\u015flamadan \u00f6nce 5 dakika \u0131s\u0131tman\u0131z yeterlidir.\n\n\n\nAyn\u0131 aperitif sofras\u0131na k\u00fc\u00e7\u00fck par\u00e7alar h\u00e2linde air fryer&rsquo;da \u00e7\u0131t\u0131r domuz eti de \u00e7ok yak\u0131\u015f\u0131r.\n\n\n\nBifte\u011fin pi\u015firilmesi: Pi\u015firme s\u00fcresine dikkat edin. S\u00fcreyi, eti hangi pi\u015fme derecesinde sevdi\u011finize g\u00f6re ayarlay\u0131n. En do\u011fru sonu\u00e7 i\u00e7in bir mutfak termometresi kullan\u0131n ya da pi\u015fme derecesini kontrol etmek i\u00e7in bir lokma tad\u0131n.\n\n\n\nPi\u015firme s\u00fcresi, par\u00e7alar\u0131n kal\u0131nl\u0131\u011f\u0131na ve kulland\u0131\u011f\u0131n\u0131z air fryer modeline g\u00f6re de\u011fi\u015febilir.\n\n\n\nSar\u0131msakl\u0131 tereya\u011f\u0131n\u0131n haz\u0131rlanmas\u0131: Sar\u0131msakl\u0131 tereya\u011f\u0131 sosu i\u00e7in tereya\u011f\u0131, sar\u0131msak ve maydanoz kar\u0131\u015f\u0131m\u0131n\u0131 yeterince uzun s\u00fcre k\u0131s\u0131k ate\u015fte pi\u015firmeniz \u00f6nemlidir. B\u00f6ylece lezzetler birbirine iyice ge\u00e7er ve yo\u011funla\u015f\u0131r.\n\n\n\nEn az 5 dakika k\u0131s\u0131k ate\u015fte pi\u015firmeniz tavsiye edilir.\n\n\n\nSon dokunu\u015f ve servis: Pi\u015fen biftek par\u00e7alar\u0131n\u0131, servis etmeden hemen \u00f6nce sar\u0131msakl\u0131 tereya\u011f\u0131na bulay\u0131n. Bu sayede et bu nefis sosu iyice \u00e7eker ve lezzeti belirgin \u015fekilde artar.\n\n\n\n\n\n\tAir fryer'da dana lokmalar\u0131\n\t\t\n\t\t\t\n\t\n\t\tair fryer\t\n\t\n\t\t450 gram dana kontrfile (k\u00fc\u00e7\u00fck k\u00fcpler halinde do\u011franm\u0131\u015f)0.5 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u01311 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber1 \u00e7ay ka\u015f\u0131\u011f\u0131 toz k\u0131rm\u0131z\u0131 biber1 \u00e7ay ka\u015f\u0131\u011f\u0131 ince k\u0131y\u0131lm\u0131\u015f sar\u0131msakSar\u0131msakl\u0131 tereya\u011f\u0131 i\u00e7in1.5 yemek ka\u015f\u0131\u011f\u0131 hafif tuzlu tereya\u011f\u01311 \u00e7ay ka\u015f\u0131\u011f\u0131 ince k\u0131y\u0131lm\u0131\u015f sar\u0131msak1 yemek ka\u015f\u0131\u011f\u0131 kurutulmu\u015f maydanoz (veya ince k\u0131y\u0131lm\u0131\u015f taze maydanoz)\t\n\t\n\t\tKontrfileyi k\u00fc\u00e7\u00fck k\u00fcpler halinde do\u011fray\u0131n, bir kaseye al\u0131n ve zeytinya\u011f\u0131 ile baharatlarla kar\u0131\u015ft\u0131r\u0131n. Her taraf\u0131n\u0131n kaplanmas\u0131 i\u00e7in iyice harmanlay\u0131n. Kenara al\u0131n.Air fryer'\u0131n\u0131z\u0131 200\u00b0C'de 5 dakika \u00f6nceden \u0131s\u0131t\u0131n. Cihaz\u0131n\u0131zda \u00f6n \u0131s\u0131tma \u00f6zelli\u011fi yoksa, pi\u015firmeye ba\u015flamadan \u00f6nce 5 dakika \u00e7al\u0131\u015ft\u0131rman\u0131z yeterlidir.Cihaz \u0131s\u0131n\u0131nca et par\u00e7alar\u0131n\u0131 sepete tek s\u0131ra halinde yerle\u015ftirin.6 ila 8 dakika air fryer&#039;da, istedi\u011finiz pi\u015fme derecesine ula\u015fana kadar pi\u015firin. \u0130\u00e7 s\u0131cakl\u0131\u011f\u0131 bir termometreyle kontrol edin veya bir par\u00e7a tadarak pi\u015fme derecesini do\u011frulay\u0131n.Et pi\u015ferken tereya\u011f\u0131n\u0131 k\u00fc\u00e7\u00fck bir sos tenceresinde eritin ve sar\u0131msakla k\u0131y\u0131lm\u0131\u015f maydanozu ekleyip kar\u0131\u015ft\u0131r\u0131n. En az 5 dakika k\u0131s\u0131k ate\u015fte pi\u015firin.Servis etmeden \u00f6nce pi\u015fen etleri sar\u0131msakl\u0131 tereya\u011f\u0131yla harmanlay\u0131n.\t\n\t\n\t\tPi\u015fme derecesini kontrol etmek i\u00e7in pi\u015firme s\u00fcresinin ortas\u0131nda tad\u0131na bak\u0131n.\n\t\n\t\n\t\tamerikanischsteak air fryer","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144649","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=144649"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144649\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/10639"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=144649"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=144649"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=144649"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}