{"id":144491,"title":"Air Fryer\u2019da \u00c7in Usul\u00fc \u00c7\u0131t\u0131r Domuz Eti","modified":"2026-06-16T14:55:03+02:00","plain":"Merhaba gurmeler! Ben, en sevdi\u011finiz Asya mutfa\u011f\u0131 uzman\u0131n\u0131z, yine i\u015ftah kabartan yeni bir tarifle kar\u015f\u0131n\u0131zday\u0131m: \u00e7\u0131t\u0131r domuz eti&#8230; ama air fryer&rsquo;da! Ayr\u0131ca air fryer&rsquo;da Vietnam usul\u00fc k\u0131zarm\u0131\u015f tavuk tarifime, air fryer&rsquo;da tavuk g\u00f6\u011fs\u00fc tarifime ve air fryer&rsquo;da domuz tonkatsu tarifime de g\u00f6z atabilirsiniz.\n\n\n\nBiliyorsunuz, Asya mutfa\u011f\u0131nda beni b\u00fcy\u00fcleyen bamba\u015fka bir sihir var. \u0130ster \u00e7arp\u0131c\u0131 lezzetler, ister farkl\u0131 dokular, ister malzemeler aras\u0131ndaki kusursuz denge olsun; sizinle payla\u015facak yeni tarifler aramaktan hi\u00e7 vazge\u00e7miyorum. Bug\u00fcn de umar\u0131m sofralar\u0131n\u0131z\u0131n vazge\u00e7ilmezlerinden biri olacak bir yeme\u011fi sunman\u0131n heyecan\u0131n\u0131 ya\u015f\u0131yorum.\n\n\n\n\n\n\n\n\u00c7\u0131t\u0131r domuz eti nedir?\n\n\n\n\u00c7\u0131t\u0131r domuz eti, \u00f6zellikle \u00c7in&rsquo;de, Vietnam&rsquo;da ve Filipinler&rsquo;de (lechon kawali ad\u0131yla bilinir) bir\u00e7ok Asya mutfa\u011f\u0131n\u0131n y\u0131ld\u0131z yemeklerinden biridir.\n\n\n\nLokum gibi yumu\u015fak et ile \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r deri birle\u015fince ortaya, ister aile sofras\u0131nda ister dostlarla payla\u015f\u0131lan bir ak\u015fam yeme\u011finde olsun, herkesin sevdi\u011fi nefis bir lezzet \u00e7\u0131kar.\n\n\n\n\u015eu et par\u00e7as\u0131n\u0131n g\u00fczelli\u011fine bakar m\u0131s\u0131n\u0131z?\n\n\n\nBu yaz\u0131da, \u00c7in esintili kusursuz \u00e7\u0131t\u0131r domuz eti haz\u0131rlamak i\u00e7in t\u00fcm p\u00fcf noktalar\u0131n\u0131 sizinle payla\u015faca\u011f\u0131m. Bu arada, sitede \u00e7\u0131t\u0131r domuz etinin Filipin usul\u00fc bir versiyonu da var: lechon kawali.\n\n\n\nPi\u015firme tekniklerini, marinad\u0131 ve \u00e7\u0131t\u0131r domuz etinizi her seferinde ba\u015far\u0131ya ula\u015ft\u0131racak ipu\u00e7lar\u0131n\u0131 ke\u015ffedeceksiniz. Haydi \u00f6nl\u00fckleri ba\u011flay\u0131n, b\u0131\u00e7aklar\u0131 bileyin ve bu nefis \u00e7\u0131t\u0131r domuz eti tarifinin tad\u0131n\u0131 \u00e7\u0131karmaya haz\u0131rlan\u0131n!\n\n\n\nAir fryer&rsquo;da \u00e7\u0131t\u0131r domuz eti yapman\u0131n p\u00fcf noktalar\u0131\n\n\n\nAir fryer&rsquo;\u0131 \u00f6nceden \u0131s\u0131tmay\u0131 unutmay\u0131n\n\n\n\nF\u0131r\u0131n kullan\u0131yorsan\u0131z da ayn\u0131 kural ge\u00e7erli; air fryer&rsquo;\u0131 kullanmadan \u00f6nce iyice \u0131s\u0131nmas\u0131n\u0131 sa\u011flamak \u015fart.\n\n\n\n\n\n\n\nDeriyi iyice kurutun\n\n\n\nDomuz etini pi\u015firmeden \u00f6nce derisinin tamamen kuru oldu\u011fundan emin olun. Ka\u011f\u0131t havluyla kurulayabilir, hatta daha da iyi sonu\u00e7 almak i\u00e7in birka\u00e7 saat ya da bir gece boyunca buzdolab\u0131nda bekletebilirsiniz.\n\n\n\nKuru deri, ideal \u00e7\u0131t\u0131rl\u0131\u011f\u0131n anahtar\u0131d\u0131r. Bu ipucu \u00f6zellikle f\u0131r\u0131nda pi\u015firme i\u00e7in \u00e7ok i\u015fe yarar; air fryer&rsquo;da ise sonu\u00e7 \u00e7ok daha h\u0131zl\u0131 gelir!\n\n\n\nTuz, derinin kurumas\u0131na yard\u0131mc\u0131 olur.\n\n\n\nLezzetli soslarla servis edin\n\n\n\n\u0130yi bir \u00e7\u0131t\u0131r domuz eti, nefis bir Asya sosuyla m\u00fckemmel uyum sa\u011flar. Lezzeti \u00fc\u00e7e katlamak i\u00e7in ev yap\u0131m\u0131 sweet chili sosu, nuoc cham sosu ve etin kendi suyunu kullan\u0131n!\n\n\n\nYan lezzetleri \u00e7e\u015fitlendirin\n\n\n\n\u00c7\u0131t\u0131r domuz etini pek \u00e7ok farkl\u0131 e\u015flik\u00e7iyle servis edebilirsiniz. Kokulu pilav, sote sebzeler, eri\u015fte ya da banh mi sandvi\u00e7i i\u00e7inde tur\u015fulanm\u0131\u015f sebzeler ve ki\u015fni\u015fle deneyin; ortaya hem lezzetli hem de renkli bir \u00f6\u011f\u00fcn \u00e7\u0131kar. Benim ki\u015fisel favorim ise \u201chafif\u00e7e soslanm\u0131\u015f biraz marul\u201d.\n\n\n\n\u00c7\u0131t\u0131r domuz etinin ana malzemeleri\n\n\n\nBu \u00c7in usul\u00fc versiyonda hoisin sosu (ba\u011flant\u0131ya t\u0131klarsan\u0131z ev yap\u0131m\u0131 tarifime ula\u015fabilirsiniz), \u00c7in pirin\u00e7 \u015farab\u0131 (me\u015fhur shaoxing \u015farab\u0131), \u00c7in be\u015f baharat\u0131, beyaz biber ve pirin\u00e7 sirkesi kullan\u0131l\u0131r.\n\n\n\n\n\n\tHava Frit\u00f6z\u00fcnde \u00c7in Usul\u00fc \u00c7\u0131t\u0131r Domuz G\u00f6be\u011fi\n\t\t\n\t\t\t\n\t\n\t\tair fryer\t\n\t\n\t\t1 kg domuz g\u00f6be\u011fi (tuzsuz, tek par\u00e7a halinde)\u00fczerine s\u00fcrmek i\u00e7in pirin\u00e7 sirkesi\u00fczerine s\u00fcrmek i\u00e7in n\u00f6tr ya\u011fMarinasyon1 yemek ka\u015f\u0131\u011f\u0131 hoisin sosu1 \u00e7ay ka\u015f\u0131\u011f\u0131 Shaoxing \u015farab\u0131Baharat kar\u0131\u015f\u0131m\u01311 yemek ka\u015f\u0131\u011f\u0131 \u015feker2 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz1 \u00e7ay ka\u015f\u0131\u011f\u0131 \u00c7in be\u015f baharat\u01311 \u00e7ay ka\u015f\u0131\u011f\u0131 sar\u0131msak tozu1 \u00e7ay ka\u015f\u0131\u011f\u0131 beyaz biber\t\n\t\n\t\tDomuz g\u00f6be\u011finin derisini, ete de\u011fmeden ve yaln\u0131zca ya\u011f tabakas\u0131na gelecek \u015fekilde \u00e7atalla delin.Et taraf\u0131na keskin bir b\u0131\u00e7akla dama deseni olu\u015fturacak \u015fekilde \u00e7izikler at\u0131n.Hoisin sosu ile Shaoxing \u015farab\u0131n\u0131 kar\u0131\u015ft\u0131r\u0131n.Kar\u0131\u015f\u0131m\u0131 et taraf\u0131na s\u00fcr\u00fcn.Baharat kar\u0131\u015f\u0131m\u0131n\u0131 haz\u0131rlay\u0131n.Haz\u0131rlad\u0131\u011f\u0131n\u0131z kar\u0131\u015f\u0131m\u0131 et taraf\u0131na iyice yedirin.Derisi a\u00e7\u0131kta kalacak \u015fekilde al\u00fcminyum folyoya sar\u0131n.Deriye pirin\u00e7 sirkesi s\u00fcr\u00fcn ve \u00fczerine tuz serpin.Hava frit\u00f6z\u00fcnde 95 derecede, tuz kuruyana kadar 30-40 dakika pi\u015firin.Eti \u00e7\u0131kar\u0131n, \u00fczerindeki tuzu f\u0131r\u00e7alayarak temizleyin ve n\u00f6tr ya\u011f s\u00fcr\u00fcn.Al\u00fcminyum folyoyu de\u011fi\u015ftirin ve \u00e7\u0131kan suyu d\u00f6k\u00fcn; zaten \u00e7ok tuzlu olacakt\u0131r.Hava frit\u00f6z\u00fcnde 195 derecede 30 dakika ya da deri iyice k\u0131zar\u0131p \u00e7\u0131t\u0131rla\u015fana kadar pi\u015firin.15 dakika sonra yan\u0131p yanmad\u0131\u011f\u0131n\u0131 kontrol edin. Ard\u0131ndan pi\u015firmeye devam edin.\u00c7\u0131kan suyu dip sos haz\u0131rlamak i\u00e7in ay\u0131r\u0131n.10 dakika dinlendirin; pilav ya da diledi\u011finiz bir garnit\u00fcrle servis edin.\t\n\t\n\t\tHava frit\u00f6z\u00fcn\u00fc \u00f6nceden \u0131s\u0131tmay\u0131 unutmay\u0131n.\n\t\n\t\n\t\tHauptgerichtAsiatische K\u00fcche, chinesischair fryer, porc croustillant","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=144491"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144491\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/8319"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=144491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=144491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=144491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}