{"id":144029,"title":"Sar\u0131msakl\u0131 \u00c7in Eri\u015ftesi","modified":"2026-06-16T14:44:52+02:00","plain":"Bol sar\u0131msak aromas\u0131yla nefis bir \u00c7in usul\u00fc sote eri\u015fte tarifi\n\n\n\nK\u00f6keni \u00c7in mutfa\u011f\u0131na dayanan bu tarif, oradaki en temel eri\u015fte tariflerinden biridir. Hatta benim taze so\u011fan ya\u011f\u0131 tarifimden bile daha basit. \n\n\n\nTaze so\u011fan ya\u011f\u0131, restoran eri\u015ftelerinin gizli s\u0131rr\u0131\n\n\n\nYap\u0131m\u0131 olduk\u00e7a basit. \u00d6nce istedi\u011finiz eri\u015fteyi ha\u015flay\u0131n ve bir kenara al\u0131n. Ard\u0131ndan birka\u00e7 sebze ve aromatik malzemeyi \u00f6nceden haz\u0131rlaman\u0131z\u0131 \u015fiddetle tavsiye ederim: bu sote bir yemek oldu\u011fu i\u00e7in pi\u015firmeye ba\u015flad\u0131ktan sonra her \u015fey \u00e7ok h\u0131zl\u0131 ilerler ve b\u00f6ylesine nefis bir yeme\u011fi yakmak istemezsiniz.\n\n\n\nYemek yapmaya ba\u015flamadan \u00f6nce her \u015feyi \u201chaz\u0131r\u201d etme mant\u0131\u011f\u0131yla, sos malzemelerini de \u00f6nceden kar\u0131\u015ft\u0131r\u0131n; \u00e7\u00fcnk\u00fc pi\u015firme s\u0131ras\u0131nda tek tek \u015fi\u015feleri a\u00e7\u0131p d\u00f6kmeye kalkarsan\u0131z, bir \u015feylerin yanmas\u0131 ka\u00e7\u0131n\u0131lmaz olur. \n\n\n\nK\u0131sacas\u0131 bu tarif h\u0131zl\u0131d\u0131r, sebzeli eri\u015fte kadar u\u011fra\u015ft\u0131rmaz; hem \u00e7ok lezzetlidir hem de pratiktir. Daha ne olsun?\n\n\n\nSar\u0131msakl\u0131 \u00c7in eri\u015ftesi i\u00e7in malzemeler\n\n\n\nYo\u011fun bir lezzet i\u00e7in \u00e7ok fazla malzemeye ihtiyac\u0131n\u0131z yok\n\n\n\nA\u00e7\u0131k ve koyu soya sosu: \u0130kisi ger\u00e7ekten farkl\u0131d\u0131r ve her birinin yeme\u011fin lezzetinde ayr\u0131 bir rol\u00fc vard\u0131r. Bilgi olsun diye s\u00f6yleyeyim: a\u00e7\u0131k soya sosu, hemen her markette, hatta bat\u0131 tarz\u0131 marketlerde bile bulabilece\u011finiz tuzlu sostur. \n\n\n\nKoyu olan\u0131 ise internette ya da Asya marketlerinde bulabilirsiniz. \u015eart de\u011fildir ama tada ho\u015f bir derinlik katar; bir kez denerseniz neden bu kadar sevildi\u011fini anlars\u0131n\u0131z. Soya soslar\u0131n\u0131n s\u0131rlar\u0131n\u0131 burada ke\u015ffedin\n\n\n\nSusam ya\u011f\u0131: \u00d6l\u00e7\u00fclere mutlaka dikkat edin; \u00f6zellikle de kavrulmu\u015f susam ya\u011f\u0131 kullan\u0131yorsan\u0131z. Tad\u0131 olduk\u00e7a bask\u0131nd\u0131r ve di\u011fer malzemelerin \u00f6n\u00fcne kolayca ge\u00e7ebilir. Ama tam bir susam tutkunuysan\u0131z, sizi yarg\u0131layacak de\u011filim.\n\n\n\nSos, sar\u0131msak ve taze so\u011fandan harika bir aroma alacak\n\n\n\n\u0130stiridye sosu: Susam ya\u011f\u0131nda oldu\u011fu gibi, \u00f6l\u00e7\u00fcy\u00fc ka\u00e7\u0131rmay\u0131n; yoksa yemek fazla tuzlu olabilir. Ama bu sos ger\u00e7ekten olmazsa olmazd\u0131r ve hay\u0131r, istiridye tad\u0131 vermez.\n\n\n\n\u015eeker: evet evet, biliyorum. \u015eeker kula\u011fa pek masum gelmiyor. Ama burada sadece kalori katm\u0131yor; ayn\u0131 zamanda yeme\u011fin lezzet dengesini de kuruyor. \n\n\n\n\u00dcstelik sos koyula\u015f\u0131p karamelize olurken eri\u015ftelere daha iyi tutunmas\u0131na da yard\u0131mc\u0131 olur. K\u0131sacas\u0131 hem lezzeti hem de dokuyu etkiler; o y\u00fczden sak\u0131n ihmal etmeyin!\n\n\n\n\n\n\tSar\u0131msakl\u0131 \u00c7in usul\u00fc eri\u015fte\n\t\t\n\t\t\t\n\t\n\t\tWok\t\n\t\n\t\t200 g \u00f6nceden ha\u015flanm\u0131\u015f eri\u015fte5 di\u015f sar\u0131msak (ince dilimlenmi\u015f)3 dal ye\u015fil so\u011fan (ince dilimlenmi\u015f)Sos1 yemek ka\u015f\u0131\u011f\u0131 toz \u015feker2 \u00e7ay ka\u015f\u0131\u011f\u0131 istiridye sosu1 yemek ka\u015f\u0131\u011f\u0131 a\u00e7\u0131k soya sosu1 yemek ka\u015f\u0131\u011f\u0131 koyu soya sosu1 \u00e7ay ka\u015f\u0131\u011f\u0131 susam ya\u011f\u0131\t\n\t\n\t\tSos malzemelerini k\u00fc\u00e7\u00fck bir kasede, \u015feker eriyene kadar kar\u0131\u015ft\u0131r\u0131n.Wokta orta-y\u00fcksek ate\u015fte biraz ya\u011f \u0131s\u0131t\u0131n ve sar\u0131msakla ye\u015fil so\u011fan\u0131 2 dakika soteleyin.Eri\u015fteleri ekleyip 1 dakika kar\u0131\u015ft\u0131r\u0131n.Sosu ekleyip 2-3 dakika kar\u0131\u015ft\u0131r\u0131n.(\u0130ste\u011fe ba\u011fl\u0131) Ac\u0131 biber ya\u011f\u0131 ekleyin.\t\n\t\n\t\tEri\u015fteleri ha\u015flamak i\u00e7in paket \u00fczerindeki talimatlar\u0131 izleyin. Ard\u0131ndan, pi\u015fmeyi durdurmak i\u00e7in s\u00fczge\u00e7te so\u011fuk sudan ge\u00e7irin. Aksi halde eri\u015fteler lapa olabilir.\n\t\n\t\n\t\tAccompagnement, Plat principalChinoise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/comments?post=144029"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/posts\/144029\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media\/2617"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/media?parent=144029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/categories?post=144029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/tr\/wp-json\/wp\/v2\/tags?post=144029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}