{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/sv\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/sv\/author\/admin2823\/","title":"Koreansk friterad kyckling","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HaxlN9AYVc\"><a href=\"https:\/\/marcwiner.com\/sv\/koreansk-friterad-kyckling\/\">Koreansk friterad kyckling<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/sv\/koreansk-friterad-kyckling\/embed\/#?secret=HaxlN9AYVc\" width=\"600\" height=\"338\" title=\"\u201dKoreansk friterad kyckling\u201d &ndash; Marc Winer\" data-secret=\"HaxlN9AYVc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/05\/poulet-frit-coreen-scaled-750x680.jpg","thumbnail_width":600,"thumbnail_height":544,"description":"Ett superkrispigt recept p\u00e5 friterade kycklingbitar med koreansk gochujangs\u00e5s","url":"https:\/\/marcwiner.com\/sv\/koreansk-friterad-kyckling\/","language":"sv","recipe":{"name":"Krispig koreansk kyckling","cuisine":["Koreansk"],"course":["Huvudr\u00e4tt"],"prep_time_min":20,"cook_time_min":20,"total_time_min":40,"servings":{"amount":4,"unit":"portioner"},"ingredients":["500 g kyckling (i bitar, helst l\u00e5rfil\u00e9)","1 matsked shaoxingvin","2 teskedar ingef\u00e4ra (finhackad)","0.5 tesked salt","0.5 tesked svartpeppar","6 matskedar vetemj\u00f6l","6 matskedar potatismj\u00f6l","16 matskedar vatten (kallt)","1 tesked bakpulver","1 nypa salt","3 klyftor vitl\u00f6k (finhackad)","1.5 matsked gochujang","1.5 matsked ljus soja","2.5 matskedar honung","1.5 matsked sm\u00f6r","1 tesked sesamolja"],"instructions_count":7,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/05\/poulet-frit-coreen-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}