{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/sv\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/sv\/author\/admin2823\/","title":"Gyoza med n\u00f6tk\u00f6tt","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"eH5MoPwjFI\"><a href=\"https:\/\/marcwiner.com\/sv\/gyoza-med-notkott\/\">Gyoza med n\u00f6tk\u00f6tt<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/sv\/gyoza-med-notkott\/embed\/#?secret=eH5MoPwjFI\" width=\"600\" height=\"338\" title=\"\u201dGyoza med n\u00f6tk\u00f6tt\u201d &ndash; Marc Winer\" data-secret=\"eH5MoPwjFI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/10\/gyoza-en-tete-750x1000.jpg","thumbnail_width":600,"thumbnail_height":800,"description":"L\u00e4ckra, traditionella japanska dumplings, kallade gyoza, med en saftig fyllning av n\u00f6tk\u00f6tt","url":"https:\/\/marcwiner.com\/sv\/gyoza-med-notkott\/","language":"sv","recipe":{"name":"Gyoza med n\u00f6tf\u00e4rs","cuisine":["Japansk"],"course":["Dim sum"],"prep_time_min":90,"cook_time_min":15,"total_time_min":105,"servings":{"amount":50,"unit":"gyoza"},"ingredients":["50 ark gyozadeg","250 g kinak\u00e5l (finstrimlad)","5 g salt (till k\u00e5len)","7 g salt (till fyllningen)","500 g n\u00f6tf\u00e4rs (anv\u00e4nd minst 15 % fett)","2 g vitpeppar","15 g vitl\u00f6k (finhackad)","5 g f\u00e4rsk ingef\u00e4ra (finhackad)","60 g salladsl\u00f6k (mycket fint skivad)","5 g socker","15 g korianderstj\u00e4lkar (mycket fint hackade)","1 matsked sesamolja","1 matsked neutral olja (har du animaliskt fett, till exempel ister eller ankfett, \u00e4r det allra b\u00e4st)","120 ml risvin\u00e4ger","60 ml ljus sojas\u00e5s","30 ml japansk chiliolja (valfritt)"],"instructions_count":15,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/10\/gyoza-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}