{"id":201995,"title":"Spam musubi","modified":"2026-11-03T09:36:00+01:00","plain":"O felie de Spam glazurat\u0103 cu sos de soia \u0219i zah\u0103r, a\u0219ezat\u0103 pe un bloc de orez japonez \u0219i \u00eenf\u0103\u0219urat\u0103 \u00eentr-o f\u00e2\u0219ie de nori, gustarea hawaiian\u0103 prin excelen\u021b\u0103.\n\n\n\nPe o plaj\u0103 din Waikiki, pe fundul unui ghiozdan sau \u00een torpedou \u00eenaintea unui drum lung, Spam musubi este gustarea pe care o iei f\u0103r\u0103 s\u0103 stai pe g\u00e2nduri. Felia de carne de porc este glazurat\u0103 \u0219i lucioas\u0103, cu margini rumenite, u\u0219or crocante. \n\n\n\nDedesubt, orezul \u00eenc\u0103 c\u0103ldu\u021b este bine presat, iar f\u00e2\u0219ia de nori \u021bine totul laolalt\u0103, ca s\u0103-l po\u021bi \u021bine \u00een m\u00e2n\u0103. O \u00eembuc\u0103tur\u0103 dulce, o \u00eembuc\u0103tur\u0103 s\u0103rat\u0103, \u0219i deja ai \u00eenceput a doua bucat\u0103.\n\n\n\nRuda japonez\u0103, \u00een form\u0103 de triunghi : onigiri\n\n\n\nCe este Spam musubi ?\n\n\n\nSpam musubi este un bloc de orez alb peste care se a\u0219az\u0103 o felie de Spam rumenit\u0103, apoi glazurat\u0103 cu sos de soia \u0219i zah\u0103r, totul fiind \u00eenf\u0103\u0219urat \u00eentr-o f\u00e2\u0219ie de nori. Spam este o conserv\u0103 de carne de porc lansat\u0103 \u00een 1937 de grupul american Hormel. Se folose\u0219te orez japonez cu bob scurt, acela\u0219i ca orezul pentru sushi, suficient de lipicios \u00eenc\u00e2t s\u0103-\u0219i p\u0103streze forma. Se m\u0103n\u00e2nc\u0103 cu m\u00e2na, cald sau la temperatura camerei.\n\n\n\nMusubi provine din japonezul omusubi, cel\u0103lalt nume al preparatului onigiri, pe care imigran\u021bii japonezi l-au adus \u00een Hawaii. Are \u00een comun cu maki foaia de nori, doar c\u0103 aici orezul este presat \u00eentr-o form\u0103 dreptunghiular\u0103, \u00een loc s\u0103 fie rulat.\n\n\n\nTotul despre Spam, conserva care a cucerit Hawaii \u0219i Coreea\n\n\n\nAp\u0103rut \u00een Hawaii dup\u0103 r\u0103zboi\n\n\n\n\u00cen timpul celui de-al Doilea R\u0103zboi Mondial, armata american\u0103 trimite milioane de conserve de Spam \u00een Pacific. \u00cen Hawaii, pescuitul \u00een larg este restric\u021bionat, iar carnea proasp\u0103t\u0103 se g\u0103se\u0219te tot mai greu. Conserva, care se p\u0103streaz\u0103 f\u0103r\u0103 frigider, intr\u0103 \u00een buc\u0103t\u0103riile localnicilor \u0219i r\u0103m\u00e2ne acolo \u0219i dup\u0103 r\u0103zboi, al\u0103turi de orezul familiilor de origine japonez\u0103.\n\n\n\nVarianta modelat\u0103 \u00een form\u0103 \u0219i \u00eenf\u0103\u0219urat\u0103 \u00een nori se r\u0103sp\u00e2nde\u0219te la \u00eenceputul anilor 1980. Barbara Funamura, dietetician\u0103 \u0219i administratoare a restaurantului Joni-Hana din Lihue, pe insula Kauai, este adesea men\u021bionat\u0103 drept cea care a introdus-o \u00een meniu. Primele ei musubi erau triunghiulare, apoi restaurantul a trecut la o form\u0103 dreptunghiular\u0103, de dimensiunea exact\u0103 a unei felii de Spam.\n\n\n\nUn alt preparat clasic hawaiian pe baz\u0103 de orez \u0219i shoyu : poke bowl\n\n\n\nAst\u0103zi se g\u0103se\u0219te peste tot \u00een arhipelag, de la tarabele de pe plaj\u0103 p\u00e2n\u0103 la micile magazine alimentare. La 7-Eleven Hawaii, care \u00eel vinde din 1994, un magazin vinde \u00een medie 200 de buc\u0103\u021bi pe zi, fa\u021b\u0103 de aproximativ cincizeci de hotdogi. \u00cen Hawaii se consum\u0103 aproximativ \u0219apte milioane de conserve de Spam pe an, cam de \u0219aisprezece ori mai mult pe cap de locuitor dec\u00e2t \u00een restul Statelor Unite.\n\n\n\nIngredientele principale pentru Spam musubi\n\n\n\n\n\n\n\nSpam Classic de la Hormel r\u0103m\u00e2ne produsul de referin\u021b\u0103, iar varianta cu con\u021binut redus de sare merge la fel de bine, fiindc\u0103 sosul de soia aduce deja sare. Se g\u0103se\u0219te mai ales \u00een magazinele alimentare asiatice ; din supermarket, D\u00e9lice de Jambon de la Tulip \u00eel poate \u00eenlocui f\u0103r\u0103 probleme. \u00cen privin\u021ba orezului, ai nevoie de orez japonez cu bob rotund, bogat \u00een amidon, care se lipe\u0219te, dar r\u0103m\u00e2ne fraged. Un orez cu bob lung, precum basmati sau orezul iasomie, se destram\u0103 c\u00e2nd \u00eel sco\u021bi din form\u0103.\n\n\n\nGlazura are doar dou\u0103 ingrediente \u00een propor\u021bii egale : sos de soia \u0219i zah\u0103r, care se caramelizeaz\u0103 la contactul cu tigaia. Un strop de mirin sau de sos de stridii \u00eei d\u0103 mai mult luciu, f\u0103r\u0103 s\u0103 schimbe echilibrul. F\u00e2\u0219ia de nori pr\u0103jit \u00eenf\u0103\u0219oar\u0103 totul \u0219i aduce o not\u0103 marin\u0103.\n\n\n\n\u00cen Hawaii, mul\u021bi presar\u0103 peste orez furikake, cu semin\u021bele sale de susan \u0219i buc\u0103\u021belele de alge. O omlet\u0103 sub\u021bire \u00een stil tamagoyaki, strecurat\u0103 \u00eentre orez \u0219i Spam, d\u0103 varianta pentru micul dejun, Spam and egg musubi.\n\n\n\nSfaturi tehnice pentru un Spam musubi reu\u0219it\n\n\n\nPr\u0103je\u0219te feliile de Spam p\u00e2n\u0103 c\u00e2nd marginile se rumenesc, \u00eenainte s\u0103 le glazurezi : o felie palid\u0103, abia scoas\u0103 din conserv\u0103, nu are acela\u0219i gust. Las\u0103 orezul s\u0103 se r\u0103coreasc\u0103 \u00eenainte de asamblare, fiindc\u0103 aburul orezului fierbinte \u00eenmoaie foaia de nori, care ajunge s\u0103 se rup\u0103. Preseaz\u0103 bine, f\u0103r\u0103 s\u0103 zdrobe\u0219ti boabele.\n\n\n\n\u00cen Coreea, Spam se strecoar\u0103 \u0219i \u00een kimbap\n\n\n\nDac\u0103 nu ai o form\u0103 pentru musubi, cutia goal\u0103 de Spam, bine sp\u0103lat\u0103 \u0219i c\u0103ptu\u0219it\u0103 cu folie alimentar\u0103, este la fel de bun\u0103. \u00cempachetate individual \u00een folie, buc\u0103\u021bile de musubi se transport\u0103 u\u0219or \u0219i se m\u0103n\u00e2nc\u0103 \u00een aceea\u0219i zi.\n\n\n\n\n\n\tSpam musubi\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\tSpam glazurat1 conserv\u0103 de Spam ((340 g))2 linguri de sos de soia (deschis la culoare)2 linguri de zah\u0103rAsamblare1.5 kg de orez cu bob rotund (japonez, c\u00e2nt\u0103rit dup\u0103 fierbere (aproximativ 600 g de orez crud))3 foi de nori1 form\u0103 pentru musubi, (sau cutia goal\u0103 de Spam (vezi Note))\t\n\t\n\t\tSpam glazuratTaie Spam-ul \u00een 8 felii.Amestec\u0103 sosul de soia \u0219i zah\u0103rul \u00eentr-un bol.A\u0219az\u0103 feliile de Spam \u00eentr-un singur strat \u00eentr-o tigaie, la foc mediu.Rumene\u0219te-le 1 minut pe fiecare parte.Toarn\u0103 amestecul de sos de soia \u0219i zah\u0103r peste Spam.Las\u0103 Spam-ul s\u0103 absoarb\u0103 sosul, care se \u00eengroa\u0219\u0103 \u0219i se caramelizeaz\u0103 u\u0219or.Continu\u0103 g\u0103tirea 2 minute: Spam-ul trebuie s\u0103 fie u\u0219or crocant \u0219i bine acoperit cu sos.Opre\u0219te focul \u0219i pune Spam-ul deoparte pe o farfurie.AsamblareTaie fiecare foaie de nori \u00een trei f\u00e2\u0219ii lungi.A\u0219az\u0103 forma pentru musubi \u00een centrul unei f\u00e2\u0219ii de nori.Pune orez \u00een form\u0103 cu o spatul\u0103 pentru orez, \u00eentr-un strat de aproximativ 2.5 cm \u00een\u0103l\u021bime.Preseaz\u0103 ferm orezul cu presa formei, f\u0103r\u0103 s\u0103-l zdrobe\u0219ti: trebuie s\u0103 r\u0103m\u00e2n\u0103 suficient de compact \u00eenc\u00e2t s\u0103 nu se destrame c\u00e2nd ridici musubi.A\u0219az\u0103 o felie de Spam peste orez.\u00cendep\u0103rteaz\u0103 forma.\u00cenf\u0103\u0219oar\u0103 f\u00e2\u0219ia de nori \u00een jurul orezului \u0219i al feliei de Spam.Repet\u0103 cu restul orezului \u0219i al feliilor de Spam.\t\n\t\n\t\tPentru 8 musubi \u00eenf\u0103\u0219ura\u021bi \u00een f\u00e2\u0219ii de c\u00e2te o treime de foaie, ai nevoie de 3 foi de nori. Las\u0103 orezul s\u0103 se r\u0103coreasc\u0103 \u00eenainte de asamblare: aburul orezului fierbinte \u00eenmoaie nori \u0219i \u00eel face s\u0103 se rup\u0103. Pu\u021bin\u0103 ap\u0103 pe cap\u0103tul f\u00e2\u0219iei ajut\u0103 la lipirea ei.\nDac\u0103 nu ai o form\u0103 pentru musubi, trucul hawaiian clasic este s\u0103 folose\u0219ti cutia goal\u0103 de Spam: spal-o bine, av\u00e2nd grij\u0103 la marginile t\u0103ioase, tapeteaz-o cu o bucat\u0103 mare de folie alimentar\u0103 care s\u0103 dep\u0103\u0219easc\u0103 marginile, preseaz\u0103 orezul \u00een\u0103untru, apoi scoate-l tr\u0103g\u00e2nd de folie. Formele pentru musubi se g\u0103sesc \u00een magazinele alimentare asiatice \u0219i online.\nSpam de la marca Hormel se g\u0103se\u0219te mai ales \u00een magazinele alimentare asiatice \u0219i online. \u00cen supermarketuri, cele mai apropiate variante sunt D\u00e9lice de Jambon Tulip \u00een Fran\u021ba, Fr\u00fchst\u00fccksfleisch Tulip \u00een Germania \u0219i Magro Cocido Apis \u00een Spania; se rumenesc \u0219i se glazureaz\u0103 exact ca Spam-ul. Evit\u0103 carnea de vit\u0103 \u00een aspic de tip Simmenthal, care se destram\u0103 \u00een tigaie.\n\t\n\t\n\t\tSnackJaponaise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/201995","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/comments?post=201995"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/201995\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media\/201838"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media?parent=201995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/categories?post=201995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/tags?post=201995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}