{"id":138301,"title":"Samosa cu pui la air fryer","modified":"2026-06-15T09:27:47+02:00","plain":"Aceste samosa se num\u0103r\u0103 printre preparatele mele preferate. \u00cen primul r\u00e2nd, pentru c\u0103 se fac incredibil de u\u0219or \u0219i de repede, dar \u0219i pentru c\u0103 invita\u021bii sunt mereu impresiona\u021bi c\u00e2nd le serve\u0219ti samosa de cas\u0103, f\u0103cute de la zero. G\u0103tirea la air fryer nu face dec\u00e2t s\u0103 sporeasc\u0103 aceast\u0103 pl\u0103cere.\n\n\n\nDe origine indian\u0103, le reg\u0103sim \u00een numeroase culturi caraibiene \u0219i creole. Din Mauritius p\u00e2n\u0103 \u00een Guadelupa, aceste samosa ne r\u0103sfa\u021b\u0103 papilele gustative \u00een toat\u0103 lumea \u0219i eu le adoooor.\n\n\n\nPentru aperitive, \u00eencerca\u021bi \u0219i re\u021beta mea de porc crocant la air fryer.\n\n\n\nSfaturi pentru samosa la air fryer\n\n\n\nUmplutura poate fi preg\u0103tit\u0103 cu o zi \u00eenainte \u0219i p\u0103strat\u0103 la frigider; astfel, aromele au timp s\u0103 se \u00eentrep\u0103trund\u0103 bine, iar rezultatul final va fi \u0219i mai gustos. Totu\u0219i, nu recomand s\u0103 le \u00eemp\u0103turi\u021bi de pe o zi pe alta, deoarece umplutura este umed\u0103 \u0219i risc\u0103 s\u0103 \u00eenmoaie foile.\n\n\n\nSosul poate fi folosit \u00een multe alte preparate, cum ar fi, de exemplu, delicioasele mele buc\u0103\u021bele de pui crocante cu sos dulce-acri\u0219or.\n\n\n\nAvantajul g\u0103titului la air fryer este c\u0103, sincer, aproape c\u0103 nu r\u0103m\u00e2i cu vase de sp\u0103lat dup\u0103 aceast\u0103 re\u021bet\u0103.\n\n\n\n\n\n\tSamosa cu pui la friteuza cu aer cald\n\t\t\n\t\t\t\n\t\n\t\tair fryer\t\n\t\n\t\t10 foi de brik pentru samosa, t\u0103iate \u00een 3 pe lungimeUMPLUTUR\u0102250 g carne tocat\u0103 de pui3 ardei iu\u021bi ro\u0219ii, felia\u021bi sub\u021bire5 fire de ceap\u0103 verde, feliate sub\u021bireun praf de  sareun praf de  piper1.5 linguri de  sos de soia light1.5 linguri de  amidon de cartofiSOS DULCE-ACRI\u0218OR100 g zah\u0103r100 g ketchup60 g o\u021bet de orez2 linguri de  ap\u01032 linguri de  amidon de porumb\t\n\t\n\t\tSAMOSAAmesteca\u021bi toate ingredientele pentru umplutur\u0103.\u00cemp\u0103turi\u021bi samosa conform videoclipului.A\u0219eza\u021bi-le \u00een co\u0219ul friteuzei cu aer cald \u0219i unge\u021bi-le cu pu\u021bin ulei.G\u0103ti\u021bi-le la 180\u00b0C timp de 6 minute, \u00een modul "air fry".\u00centoarce\u021bi-le, unge\u021bi-le din nou \u0219i g\u0103ti\u021bi-le \u00eenc\u0103 6 minute.SOSPune\u021bi toate ingredientele \u00eentr-o crati\u021b\u0103 \u0219i amesteca\u021bi la foc mediu-mare.Amesteca\u021bi continuu p\u00e2n\u0103 c\u00e2nd sosul se \u00eengroa\u0219\u0103.\t\n\t\n\t\t\t\n\t\n\t\tNepalesischsamoussa au poulet","_links":{"self":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/138301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/comments?post=138301"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/138301\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media\/433"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media?parent=138301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/categories?post=138301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/tags?post=138301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}