{"id":138208,"title":"Past\u0103 sat\u00e9 de cas\u0103","modified":"2026-06-15T09:26:12+02:00","plain":"Sosul sat\u00e9 este delicios! Dar, \u00een loc s\u0103 cump\u0103ra\u021bi amestecuri gata preparate, baza lui, pasta de sat\u00e9, se face extrem de u\u0219or acas\u0103! \n\n\n\nAceast\u0103 past\u0103 de origine indonezian\u0103 poate fi folosit\u0103 \u00een fondue asiatice, precum fondue chinezeasc\u0103, \u00een re\u021beta mea de vit\u0103 cu sat\u00e9 sau la t\u0103i\u021bei cu sos de arahide.\n\n\n\nCelebra vit\u0103 cu sat\u00e9\n\n\n\nIngrediente pentru pasta de sat\u00e9\n\n\n\n\u00cen mod tradi\u021bional, \u00een compozi\u021bie intr\u0103 sos de pe\u0219te \u0219i past\u0103 de creve\u021bi. \u00cen testele mele, \u00eens\u0103, n-am observat nicio diferen\u021b\u0103 major\u0103 atunci c\u00e2nd le-am \u00eenlocuit pur \u0219i simplu cu sos de soia deschis la culoare. \n\n\n\n\u00cen schimb, pudra de curry este delicioas\u0103, dar, dac\u0103 o pute\u021bi \u00eenlocui cu past\u0103 de curry ro\u0219u, rezultatul va fi \u0219i mai bun! \n\n\n\nT\u0103i\u021beii delicio\u0219i cu sos sat\u00e9\n\n\n\n\n\n\tPast\u0103 sat\u00e9 de cas\u0103\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t0.5 l\u0103m\u00e2ie verde (stoars\u0103)1 linguri\u021b\u0103 miere1 lingur\u0103 sos de soia light1 lingur\u0103 pudr\u0103 de curry3 linguri unt de arahide (cremos)165 ml lapte de cocos\t\n\t\n\t\t\u00centr-un bol, amesteca\u021bi zeama de l\u0103m\u00e2ie verde cu mierea, sosul de soia, pudra de curry \u0219i untul de arahide.Transfera\u021bi amestecul \u00eentr-o cr\u0103ticioar\u0103, ad\u0103uga\u021bi laptele de cocos \u0219i \u00eenc\u0103lzi\u021bi la foc mediu timp de 5 minute, amestec\u00e2nd continuu.\t\n\t\n\t\t\t\n\t\n\t\tCondimentAsiatiquep\u00e2te de sat\u00e9, sat\u00e9, sauce satay, sauce sat\u00e9","_links":{"self":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/138208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/comments?post=138208"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/138208\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media\/10957"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media?parent=138208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/categories?post=138208"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/tags?post=138208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}