{"id":137571,"title":"T\u0103i\u021bei cu miso","modified":"2026-06-15T09:12:27+02:00","plain":"De data aceasta, ne \u00eendrept\u0103m spre buc\u0103t\u0103ria japonez\u0103 pentru o por\u021bie de t\u0103i\u021bei cu miso! O re\u021bet\u0103 de miso de cas\u0103 va ap\u0103rea \u00een cur\u00e2nd, dar p\u00e2n\u0103 atunci pute\u021bi folosi f\u0103r\u0103 nicio grij\u0103 past\u0103 de miso din comer\u021b. Vor fi la fel de delicio\u0219i!\n\n\n\n\n\n\n\nIngredientele de baz\u0103 pentru t\u0103i\u021beii cu miso\n\n\n\nSosurile de soia dark \u0219i light: Ambele sunt esen\u021biale; dac\u0103 chiar trebuie s\u0103 alege\u021bi doar unul, folosi\u021bi sosul de soia light, \u00eens\u0103 preparatul va pierde din savoare.\n\n\n\nO\u021betul de orez alb: Acest o\u021bet asiatic are un gust inconfundabil, dar \u00eel pute\u021bi \u00eenlocui cu o\u021bet alb obi\u0219nuit. \u00cen plus, \u00eel g\u0103si\u021bi \u00een majoritatea supermarketurilor care au raion de sushi.\n\n\n\nPerfec\u021bi pentru un pr\u00e2nz u\u0219or de var\u0103\n\n\n\nUleiul de susan: Ca de obicei, mai ales dac\u0103 folosi\u021bi ulei de susan pr\u0103jit, respecta\u021bi cu grij\u0103 cantit\u0103\u021bile.\n\n\n\nMiso alb: La fel ca \u00een cazul uleiului de susan, nu trebuie folosit \u00een exces. Dac\u0103 v\u0103 mai r\u0103m\u00e2ne, preg\u0103ti\u021bi-v\u0103 f\u0103r\u0103 ezitare o bun\u0103 sup\u0103 miso.\n\n\n\n\n\n\tT\u0103i\u021bei cu miso\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t200 g de t\u0103i\u021bei g\u0103ti\u021bi \u00een prealabil6 c\u0103\u021bei de usturoi toca\u021biSos2 linguri  de past\u0103 miso alb\u01031 lingur\u0103  de sos de soia deschis la culoare1 lingur\u0103  de sos de soia \u00eenchis la culoare1 linguri\u021b\u0103  de o\u021bet de orez alb1 linguri\u021b\u0103  de ulei de susan1 lingur\u0103  de ap\u0103 cald\u0103\t\n\t\n\t\t \u00centr-un bol mic, amesteca\u021bi toate ingredientele pentru sos Rumeni\u021bi usturoiul la foc mediu-mare, \u00een pu\u021bin ulei  Ad\u0103uga\u021bi t\u0103i\u021beii \u0219i amesteca\u021bi timp de 1 minut Ad\u0103uga\u021bi sosul \u0219i amesteca\u021bi timp de 1-2 minute Pres\u0103ra\u021bi ceap\u0103 verde deasupra\t\n\t\n\t\t\t\n\t\n\t\tJaponaise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/137571","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/comments?post=137571"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/posts\/137571\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media\/2614"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/media?parent=137571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/categories?post=137571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/ro\/wp-json\/wp\/v2\/tags?post=137571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}