{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/ro\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/ro\/author\/admin2823\/","title":"T\u0103i\u021bei Singapore autentici","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"h1GuQnMFvE\"><a href=\"https:\/\/marcwiner.com\/ro\/taitei-singapore\/\">T\u0103i\u021bei Singapore autentici<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/ro\/taitei-singapore\/embed\/#?secret=h1GuQnMFvE\" width=\"600\" height=\"338\" title=\"&#8222;T\u0103i\u021bei Singapore autentici&#8221; &#8211; Marc Winer\" data-secret=\"h1GuQnMFvE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/02\/Nouilles-singapour-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"T\u0103i\u021bei de orez delicio\u0219i, sota\u021bi \u00eentr-un sos pe baz\u0103 de curry","url":"https:\/\/marcwiner.com\/ro\/taitei-singapore\/","language":"ro","recipe":{"name":"T\u0103i\u021bei Singapore autentici","cuisine":["Chinezeasc\u0103","Hong-konghez\u0103"],"course":["Fel principal"],"prep_time_min":15,"cook_time_min":20,"total_time_min":50,"servings":{"amount":2,"unit":"por\u021bii"},"ingredients":["180 g de vermicelli de orez (greutate uscat\u0103. Alege\u021bi vermicele dintr-un pachet aerat, nu din unul \u00een care sunt foarte compacte, deoarece tind s\u0103 se rup\u0103)","1 lingur\u0103 de pudr\u0103 de curry Madras","0.5 linguri\u021b\u0103 de turmeric m\u0103cinat (op\u021bional)","2 c\u0103\u021bei de usturoi (toca\u021bi fin)","0.5 e\u0219alot\u0103 (tocat\u0103 fin)","1 lingur\u0103 de ceap\u0103 (tocat\u0103 fin)","8 tije din partea alb\u0103 a cepei verzi (t\u0103iate \u00een buc\u0103\u021bi de 5 cm)","80 g de germeni de fasole mung (cur\u0103\u021ba\u021bi (\u00eendep\u0103rta\u021bi s\u0103m\u00e2n\u021ba, dac\u0103 este cazul, precum \u0219i v\u00e2rful foarte sub\u021bire))","0.25 ceap\u0103 (feliat\u0103 fin)","50 g de ardei ro\u0219u (t\u0103iat julienne)","50 g de ardei verde (t\u0103iat julienne)","50 g de char siu (t\u0103iat \u00een f\u00e2\u0219ii sub\u021biri)","50 g de creve\u021bi (marina\u021bi)","0.25 linguri\u021b\u0103 de sare","0.25 linguri\u021b\u0103 de piper alb (m\u0103cinat)","1 ou (g\u0103tit \u00eentr-un strat sub\u021bire \u0219i t\u0103iat f\u00e2\u0219ii)","1 linguri\u021b\u0103 de sare","0.5 lingur\u0103 de zah\u0103r","1 linguri\u021b\u0103 de sos de soia light","Semin\u021be albe de susan","Partea verde a cepei verzi (feliat\u0103 sub\u021bire)"],"instructions_count":26,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/02\/Nouilles-singapour-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}