{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/ro\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/ro\/author\/admin2823\/","title":"Pui sotat cu ghimbir \u0219i ceap\u0103 verde","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ei1r7poMrm\"><a href=\"https:\/\/marcwiner.com\/ro\/pui-sotat-cu-ghimbir-si-ceapa-verde\/\">Pui sotat cu ghimbir \u0219i ceap\u0103 verde<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/ro\/pui-sotat-cu-ghimbir-si-ceapa-verde\/embed\/#?secret=ei1r7poMrm\" width=\"600\" height=\"338\" title=\"&#8222;Pui sotat cu ghimbir \u0219i ceap\u0103 verde&#8221; &#8211; Marc Winer\" data-secret=\"ei1r7poMrm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/10\/Poulet-saute-au-gingembre-et-jeunes-oignons-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Un delicios pui sotat, \u00een stil malaezian, cu ghimbir \u0219i ceap\u0103 verde","url":"https:\/\/marcwiner.com\/ro\/pui-sotat-cu-ghimbir-si-ceapa-verde\/","language":"ro","recipe":{"name":"Pui sotat cu ghimbir \u0219i ceap\u0103 verde","cuisine":["Malaezian\u0103"],"course":["Fel principal"],"prep_time_min":5,"cook_time_min":10,"total_time_min":15,"servings":{"amount":2,"unit":"por\u021bii"},"ingredients":["400 g de pulpe superioare de pui (dezosate, t\u0103iate felii, cu piele)","40 g de ghimbir (t\u0103iat \u00een felii sub\u021biri)","3 ceap\u0103 verde (folosi\u021bi doar partea alb\u0103, feliat\u0103 sub\u021bire. P\u0103stra\u021bi partea verde pentru decor)","4 c\u0103\u021bei de usturoi (t\u0103ia\u021bi felii sub\u021biri)","0.5 ceap\u0103 (t\u0103iat\u0103 \u00een sferturi)","1 lingur\u0103 de sos de soia light","1 lingur\u0103 de sos de stridii","1 linguri\u021b\u0103 de ulei de susan","piper alb (dup\u0103 gust)","1.5 linguri de amidon de porumb","1 lingur\u0103 de sos de soia light","1 lingur\u0103 de sos de stridii","3 linguri de vin Shaoxing","piper alb (dup\u0103 gust)","30 ml de ap\u0103","1 linguri\u021b\u0103 de amidon de porumb","partea verde a cepei verzi, feliat\u0103 sub\u021bire","orez alb fiert"],"instructions_count":11,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/10\/Poulet-saute-au-gingembre-et-jeunes-oignons-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}