{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/ro\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/ro\/author\/admin2823\/","title":"Orez cu pui Hainan autentic","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5MkwIOVajh\"><a href=\"https:\/\/marcwiner.com\/ro\/pui-hainan\/\">Orez cu pui Hainan autentic<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/ro\/pui-hainan\/embed\/#?secret=5MkwIOVajh\" width=\"600\" height=\"338\" title=\"&#8222;Orez cu pui Hainan autentic&#8221; &#8211; Marc Winer\" data-secret=\"5MkwIOVajh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/06\/Poulet-hainan-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Servit al\u0103turi de un orez g\u0103tit lent \u00een sup\u0103 de pui, puiul Hainan, asezonat \u0219i garnisit cu ghimbir, usturoi \u0219i ceap\u0103 verde, iese din tiparul preparatelor clasice cu pui \u0219i orez!","url":"https:\/\/marcwiner.com\/ro\/pui-hainan\/","language":"ro","recipe":{"name":"Orez cu pui \u00een stil Hainan","cuisine":["Chinezeasc\u0103"],"course":["Antreu","Fel principal"],"prep_time_min":80,"cook_time_min":80,"total_time_min":160,"servings":{"amount":4,"unit":"por\u021bii"},"ingredients":["1.5 kg pui (\u00eentreg)","4 fire de ceap\u0103 verde","1 bucat\u0103 de ghimbir (de 3 cm)","3 L sup\u0103 de pui nes\u0103rat\u0103 sau ap\u0103 (suficient\u0103 c\u00e2t s\u0103 acopere puiul; chiar dac\u0103 nu este complet scufundat, aburul va g\u0103ti totul)","60 g sare (20 g la fiecare litru de sup\u0103\/ap\u0103, plus 1\/2 linguri\u021b\u0103 de glutamat la fiecare litru dac\u0103 folosi\u021bi ap\u0103)","100 g sare","ap\u0103 (pentru cl\u0103tire)","ap\u0103 clocotit\u0103 (pentru a str\u00e2nge pielea)","600 g orez jasmine","4 linguri gr\u0103sime de pui (sau gr\u0103sime de porc)","8 c\u0103\u021bei usturoi (zdrobi\u021bi)","2 \u0219alote (t\u0103iate \u00een sferturi)","1 bucat\u0103 ghimbir (de 2 cm, t\u0103iat \u00een felii groase)","800 ml sup\u0103 de pui (din fierberea puiului)","60 ml sos de soia light","2 linguri\u021be ulei de susan","1 lingur\u0103 gr\u0103sime de pui topit\u0103","1 linguri\u021b\u0103 zah\u0103r","6 ardei iu\u021bi ro\u0219ii (proaspe\u021bi, f\u0103r\u0103 semin\u021be)","1 bucat\u0103 ghimbir (de 3 cm)","8 c\u0103\u021bei usturoi","1 linguri\u021b\u0103 o\u021bet de orez","3 linguri suc de portocale (f\u0103r\u0103 zah\u0103r ad\u0103ugat)","1 priz\u0103 sare","2 linguri sup\u0103 de pui (din fierberea puiului)","1 linguri\u021b\u0103 zah\u0103r","castrave\u021bi","ceap\u0103 verde"],"instructions_count":30,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/06\/Poulet-hainan-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}