{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pt-pt\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pt-pt\/author\/admin2823\/","title":"Yam Khai Dao \u2013 Ovos fritos \u00e0 tailandesa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qNCm5wcOcP\"><a href=\"https:\/\/marcwiner.com\/pt-pt\/yam-khai-dao\/\">Yam Khai Dao \u2013 Ovos fritos \u00e0 tailandesa<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pt-pt\/yam-khai-dao\/embed\/#?secret=qNCm5wcOcP\" width=\"600\" height=\"338\" title=\"&#8220;Yam Khai Dao \u2013 Ovos fritos \u00e0 tailandesa&#8221; &#8212; Marc Winer\" data-secret=\"qNCm5wcOcP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/09\/Yam-Khai-dao-en-tete-vrai-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Ovos fritos estaladi\u00e7os, servidos com uma salada tailandesa acidulada, picante e arom\u00e1tica, para uma refei\u00e7\u00e3o r\u00e1pida e cheia de sabor.","url":"https:\/\/marcwiner.com\/pt-pt\/yam-khai-dao\/","language":"pt-pt","recipe":{"name":"Yam Khai Dao - Ovos fritos \u00e0 tailandesa","cuisine":["Tailandesa"],"course":["Prato principal"],"prep_time_min":15,"cook_time_min":10,"total_time_min":25,"servings":{"amount":4,"unit":""},"ingredients":["4 ovos","\u00f3leo de farelo de arroz (ou outro \u00f3leo neutro, para fritar)","1 tomate (sem sementes, em juliana)","60 g de cebola (finamente fatiada)","1 talo de aipo chin\u00eas (cortado em peda\u00e7os de 5 cm, folhas reservadas)","2 dentes de alho tailand\u00eas (se usar alho comum, reduza a quantidade para metade)","5 malaguetas tailandesas pequenas e frescas (cortadas em rodelas finas)","2 colheres de sopa de molho de peixe","2 colheres de sopa de sumo de lima (fresco)","2 colheres de ch\u00e1 de a\u00e7\u00facar granulado (ou a\u00e7\u00facar de palma (coco))"],"instructions_count":7,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/09\/Yam-Khai-dao-en-tete-vrai.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}