{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pt-pt\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pt-pt\/author\/admin2823\/","title":"Molho chimichurri aut\u00eantico","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bWSf8qkotD\"><a href=\"https:\/\/marcwiner.com\/pt-pt\/chimichurri\/\">Molho chimichurri aut\u00eantico<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pt-pt\/chimichurri\/embed\/#?secret=bWSf8qkotD\" width=\"600\" height=\"338\" title=\"&#8220;Molho chimichurri aut\u00eantico&#8221; &#8212; Marc Winer\" data-secret=\"bWSf8qkotD\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/11\/Chimichurri-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Molho argentino cru de salsa de folha lisa, alho, or\u00e9g\u00e3os secos e vinagre de vinho tinto, servido \u00e0 colher sobre carnes grelhadas.","url":"https:\/\/marcwiner.com\/pt-pt\/chimichurri\/","language":"pt-pt","recipe":{"name":"Molho chimichurri aut\u00eantico","cuisine":["Argentina"],"course":["Molho"],"prep_time_min":15,"cook_time_min":0,"total_time_min":15,"servings":{"amount":8,"unit":"por\u00e7\u00f5es"},"ingredients":["60 ml de \u00e1gua (morna)","2 colheres de ch\u00e1 de sal grosso","120 ml de vinagre de vinho tinto","60 g de salsa (de folha lisa)","5 dentes de alho","2 colheres de sopa de or\u00e9g\u00e3os (secos)","2 colheres de ch\u00e1 de malagueta (em flocos, ou de aj\u00ed molido)","1 colher de ch\u00e1 de pimenta (preta)","200 ml de azeite","1 folha de louro, (opcional)"],"instructions_count":20,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/11\/Chimichurri-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}