{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pt-br\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pt-br\/author\/admin2823\/","title":"Macarr\u00e3o salteado com frango \u2013 pronto na wok","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xwv3vq6TDw\"><a href=\"https:\/\/marcwiner.com\/pt-br\/macarrao-com-frango\/\">Macarr\u00e3o salteado com frango \u2013 pronto na wok<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pt-br\/macarrao-com-frango\/embed\/#?secret=xwv3vq6TDw\" width=\"600\" height=\"338\" title=\"&#8220;Macarr\u00e3o salteado com frango \u2013 pronto na wok&#8221; &#8212; Marc Winer\" data-secret=\"xwv3vq6TDw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/04\/nouilles-au-poulet-final-scaled-750x799.jpg","thumbnail_width":600,"thumbnail_height":639,"description":"Hoje vamos preparar macarr\u00e3o chin\u00eas com um sabor de frango beeem intenso.Algumas dicas para extrair o m\u00e1ximo de sabor: depois da primeira etapa, retire tudo do wok, inclusive o caldo do frango. Voc\u00ea vai adicionar esse caldo aos poucos, em colheradas, durante o cozimento.","url":"https:\/\/marcwiner.com\/pt-br\/macarrao-com-frango\/","language":"pt-br","recipe":{"name":"Macarr\u00e3o salteado com frango na wok","cuisine":["Chinesa"],"course":[],"prep_time_min":10,"cook_time_min":10,"total_time_min":20,"servings":{"amount":4,"unit":"por\u00e7\u00f5es"},"ingredients":["450 g peito de frango fatiado","1 colher de ch\u00e1 pimenta-do-reino","1 colher de ch\u00e1 sal","2 colheres de ch\u00e1 \u00f3leo de gergelim, dividido","60 ml caldo de frango","1 colher de sopa molho de soja light","1 colher de sopa molho hoisin","1 colher de ch\u00e1 amido de milho","2 dentes alho picado","1 colher de sopa gengibre fresco picado","0.5 cebola fatiada","4 por\u00e7\u00f5es macarr\u00e3o cozido","2 colheres de sopa brotos de feij\u00e3o","2 folhas de acelga chinesa, com a parte verde separada da branca, ambas fatiadas","500 g macarr\u00e3o cozido"],"instructions_count":6,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/04\/nouilles-au-poulet-final-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}