{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pt-br\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pt-br\/author\/admin2823\/","title":"Shui Zhu aut\u00eantico \u2013 carne bovina apimentada do Sichuan","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vMHqvwvVfi\"><a href=\"https:\/\/marcwiner.com\/pt-br\/carne-bovina-shui-zhu\/\">Shui Zhu aut\u00eantico \u2013 carne bovina apimentada do Sichuan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pt-br\/carne-bovina-shui-zhu\/embed\/#?secret=vMHqvwvVfi\" width=\"600\" height=\"338\" title=\"&#8220;Shui Zhu aut\u00eantico \u2013 carne bovina apimentada do Sichuan&#8221; &#8212; Marc Winer\" data-secret=\"vMHqvwvVfi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/10\/boeuf-bouilli-du-sichuan-en-tete-750x1000.jpg","thumbnail_width":600,"thumbnail_height":800,"description":"Uma receita tradicional de carne bovina cozida do Sichuan, super arom\u00e1tica, perfeita para noites frias de inverno","url":"https:\/\/marcwiner.com\/pt-br\/carne-bovina-shui-zhu\/","language":"pt-br","recipe":{"name":"Shui Zhu Niu Rou (\u6c34\u716e\u725b\u8089) \u2013 carne apimentada do Sichuan","cuisine":["Chinesa"],"course":["Sopas e Caldos"],"prep_time_min":15,"cook_time_min":10,"total_time_min":25,"servings":{"amount":2,"unit":"por\u00e7\u00f5es"},"ingredients":["300 g carne bovina","1 pitada sal","1 colher de ch\u00e1 vinho de Shaoxing","1 colher de ch\u00e1 molho de soja escuro","1 colher de sopa amido de milho","2 colheres de sopa \u00e1gua","1 colher de ch\u00e1 \u00f3leo de gergelim","1 ovo","1 colher de ch\u00e1 \u00f3leo","2 pimentas secas sem sementes","1 colher de sopa gr\u00e3os de pimenta-de-Sichuan","1 punhado brotos de feij\u00e3o","2 colheres de sopa \u00f3leo","6 fatias de gengibre","3 dentes alho (fatiados)","2 colheres de sopa pasta de feij\u00e3o com pimenta do Sichuan","1 colher de ch\u00e1 pimenta em p\u00f3","500 ml caldo sem sal ou \u00e1gua","1 colher de ch\u00e1 MSG (opcional)","2 talos cebolinhas fatiadas (partes brancas separadas das verdes)","2 colheres de sopa \u00f3leo","2 dentes alho picado","coentro (picado)"],"instructions_count":23,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/10\/boeuf-bouilli-du-sichuan-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}