{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pt-br\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pt-br\/author\/admin2823\/","title":"Carne bovina salteada com gengibre e cebolinha","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"GjGaSDbl8G\"><a href=\"https:\/\/marcwiner.com\/pt-br\/carne-bovina-gengibre-cebolinha\/\">Carne bovina salteada com gengibre e cebolinha<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pt-br\/carne-bovina-gengibre-cebolinha\/embed\/#?secret=GjGaSDbl8G\" width=\"600\" height=\"338\" title=\"&#8220;Carne bovina salteada com gengibre e cebolinha&#8221; &#8212; Marc Winer\" data-secret=\"GjGaSDbl8G\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/10\/Boeuf-saute-au-gingembre-et-jeunes-oignons-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Um delicioso refogado malaio de carne bovina com gengibre e cebolinha","url":"https:\/\/marcwiner.com\/pt-br\/carne-bovina-gengibre-cebolinha\/","language":"pt-br","recipe":{"name":"Carne bovina salteada com gengibre e cebolinha","cuisine":["Malaisienne"],"course":["Plat principal"],"prep_time_min":10,"cook_time_min":10,"total_time_min":20,"servings":{"amount":2,"unit":"pessoas"},"ingredients":["300 g carne bovina (fatiada bem fina)","30 g gengibre (fatiado bem fino)","3 cebolinhas (partes brancas, em segmentos)","5 dentes alho (picados)","0.5 cebola (cortada em gomos)","1 colher de sopa molho de soja claro","1 colher de sopa molho de ostras","1 colher de ch\u00e1 \u00f3leo de gergelim","pimenta-branca","1.5 colheres de sopa amido de milho","1 colher de sopa molho de soja claro","1 colher de sopa molho de ostras","3 colheres de sopa vinho de arroz Shaoxing","pimenta-branca","30 ml \u00e1gua","3 cebolinhas (partes verdes, em fatias finas)"],"instructions_count":10,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/10\/Boeuf-saute-au-gingembre-et-jeunes-oignons-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}