{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pl\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pl\/author\/admin2823\/","title":"Tajska \u017c\u00f3\u0142ta pasta curry \u2013 co to w\u0142a\u015bciwie jest?","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9pvR9yuTbP\"><a href=\"https:\/\/marcwiner.com\/pl\/tajska-zolta-pasta-curry\/\">Tajska \u017c\u00f3\u0142ta pasta curry \u2013 co to w\u0142a\u015bciwie jest?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pl\/tajska-zolta-pasta-curry\/embed\/#?secret=9pvR9yuTbP\" width=\"600\" height=\"338\" title=\"&#8222;Tajska \u017c\u00f3\u0142ta pasta curry \u2013 co to w\u0142a\u015bciwie jest?&#8221; &#8212; Marc Winer\" data-secret=\"9pvR9yuTbP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/03\/PSX_20230303_153833-750x659.jpg","thumbnail_width":600,"thumbnail_height":527,"description":"\u017b\u00f3\u0142ta pasta curry to niezb\u0119dny sk\u0142adnik kuchni tajskiej i innych kuchni Azji Po\u0142udniowo-Wschodniej. Podobnie jak czerwona pasta curry oraz tajskie zielone curry, jest pikantna, aromatyczna i \u015bwietnie podkr\u0119ca smak wielu da\u0144: curry, zup, potraw sma\u017conych metod\u0105 stir-fry czy marynat.","url":"https:\/\/marcwiner.com\/pl\/tajska-zolta-pasta-curry\/","language":"pl","recipe":{"name":"Tajska \u017c\u00f3\u0142ta pasta curry","cuisine":["Tajska"],"course":["Przyprawa"],"prep_time_min":0,"cook_time_min":0,"total_time_min":55,"servings":{"amount":2,"unit":"s\u0142oiki"},"ingredients":["4 du\u017ce szalotki","4 du\u017ce g\u0142\u00f3wki czosnku (ca\u0142e g\u0142\u00f3wki czosnku, nie pojedyncze z\u0105bki)","1 kawa\u0142ek \u015bwie\u017cego imbiru o d\u0142ugo\u015bci 15 cm","5 suszone tajskie papryczki chili w ca\u0142o\u015bci","1.5 \u0142y\u017cki soli","2 \u0142y\u017cki kurkumy","2 \u0142y\u017cki \u0142agodnego curry w proszku","2 \u0142y\u017ceczki mielonej kolendry","3 \u0142y\u017cki pasty z trawy cytrynowej","4 g suszonych li\u015bci i \u0142odyg kolendry"],"instructions_count":8,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/03\/PSX_20230303_153833-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}