{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pl\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pl\/author\/admin2823\/","title":"Lap z kurczaka wed\u0142ug Canard du M\u00e9kong","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"YlYlT6uAEh\"><a href=\"https:\/\/marcwiner.com\/pl\/lap-z-kurczaka\/\">Lap z kurczaka wed\u0142ug Canard du M\u00e9kong<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pl\/lap-z-kurczaka\/embed\/#?secret=YlYlT6uAEh\" width=\"600\" height=\"338\" title=\"&#8222;Lap z kurczaka wed\u0142ug Canard du M\u00e9kong&#8221; &#8212; Marc Winer\" data-secret=\"YlYlT6uAEh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/12\/Lap-poulet-en-tete-750x563.jpeg","thumbnail_width":600,"thumbnail_height":450,"description":"Ten przepis pochodzi w ca\u0142o\u015bci z zamkni\u0119tego bloga \u201eLe Canard du M\u00e9kong\u201d, kt\u00f3ry od tamtej pory przesta\u0142 odnawia\u0107 swoj\u0105 domen\u0119. Pr\u00f3bowa\u0142em skontaktowa\u0107 si\u0119 z Philem, ale bezskutecznie\u2026 Po kr\u00f3tkich poszukiwaniach uda\u0142o mi si\u0119 odnale\u017a\u0107 przepis i zdj\u0119cia, kt\u00f3re publikuj\u0119 tutaj dla potomno\u015bci\u2026","url":"https:\/\/marcwiner.com\/pl\/lap-z-kurczaka\/","language":"pl","recipe":{"name":"Lap z kurczaka \u2013 Kaczka z Mekongu","cuisine":["indonezyjska"],"course":["Danie g\u0142\u00f3wne"],"prep_time_min":10,"cook_time_min":30,"total_time_min":40,"servings":{"amount":3,"unit":"porcje"},"ingredients":["2 udka z kurczaka","2 szalotki, posiekane","1 \u0142odyga trawy cytrynowej","3 ma\u0142e papryczki chili, posiekane","3 \u0142y\u017cki surowego ry\u017cu kleistego","3 \u0142y\u017cki bulionu z kurczaka","0.5 \u0142y\u017cki sosu rybnego","4 \u0142y\u017cki soku z limonki","1 \u0142y\u017ceczka soli","2.5 \u0142y\u017cki sosu rybnego","1\/3 og\u00f3rka","kilka li\u015bci sa\u0142aty","80 g fasoli mung","kilka li\u015bci mi\u0119ty","250 g surowego ry\u017cu kleistego"],"instructions_count":7,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/12\/Lap-poulet-en-tete.jpeg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}