{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/pl\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/pl\/author\/admin2823\/","title":"Guacamole &#8211; klasyczny meksyka\u0144ski przepis","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"z1n6Kar69N\"><a href=\"https:\/\/marcwiner.com\/pl\/guacamole\/\">Guacamole &#8211; klasyczny meksyka\u0144ski przepis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/pl\/guacamole\/embed\/#?secret=z1n6Kar69N\" width=\"600\" height=\"338\" title=\"&#8222;Guacamole &#8211; klasyczny meksyka\u0144ski przepis&#8221; &#8212; Marc Winer\" data-secret=\"z1n6Kar69N\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/10\/Guacamole-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Klasyczne meksyka\u0144skie guacamole: pasta z grubej soli, papryczki serrano i bia\u0142ej cebuli, a do tego awokado Hass rozgniecione na spore kawa\u0142ki, podane z totopos.","url":"https:\/\/marcwiner.com\/pl\/guacamole\/","language":"pl","recipe":{"name":"Guacamole - klasyczny meksyka\u0144ski przepis","cuisine":["Meksyka\u0144ska"],"course":["Przek\u0105ski na imprez\u0119"],"prep_time_min":12,"cook_time_min":0,"total_time_min":12,"servings":{"amount":6,"unit":"os\u00f3b"},"ingredients":["1 \u0142y\u017ceczka soli gruboziarnistej","2 papryczki serrano, (bardzo drobno posiekane)","0.33 bia\u0142ej cebuli, (bardzo drobno posiekanej (1 \u0142y\u017cka do pasty, reszta do dodania na koniec))","3 du\u017ce awokado, (dojrza\u0142e, najlepiej odmiany Hass)","1 limonka","0.33 p\u0119czka kolendry, (posiekanej)","1 pomidor, (bez nasion, pokrojony w drobn\u0105 kostk\u0119 (opcjonalnie))","Totopos ((chipsy kukurydziane))"],"instructions_count":14,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/10\/Guacamole-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}