{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/no\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/no\/author\/admin2823\/","title":"Satay-kyllingspyd fra Thailand","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UlzTNj1akt\"><a href=\"https:\/\/marcwiner.com\/no\/satay-kyllingspyd-fra-thailand-no\/\">Satay-kyllingspyd fra Thailand<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/no\/satay-kyllingspyd-fra-thailand-no\/embed\/#?secret=UlzTNj1akt\" width=\"600\" height=\"338\" title=\"&laquo;Satay-kyllingspyd fra Thailand&raquo; &#8212; Marc Winer\" data-secret=\"UlzTNj1akt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/02\/Brochettes-de-poulet-sate-Thai-en-tete-750x1000.jpg","thumbnail_width":600,"thumbnail_height":800,"description":"Saftige, klassiske kyllingsatay med kremet pean\u00f8ttsaus \u2013 perfekte som forrett eller p\u00e5 sommerens grillfest.","url":"https:\/\/marcwiner.com\/no\/satay-kyllingspyd-fra-thailand-no\/","language":"no","recipe":{"name":"Thailandske kyllingsatay-spyd","cuisine":["kinesisk","thailandsk"],"course":["Hovedrett"],"prep_time_min":20,"cook_time_min":20,"total_time_min":20,"servings":{"amount":15,"unit":"spyd"},"ingredients":["400 gram kyllingbryst (sk\u00e5ret i tynne strimler)","1 spiseskje gul currypasta (eller gul karripulver)","1 teskje malt gurkemeie","0.5 spiseskje hvitt sukker","0.5 spiseskje fiskesaus","100 milliliter fullfett kokosmelk","60 milliliter vann","0.5 teskje salt","1 stilk sitrongress","50 gram ristede pean\u00f8tter","50 gram sjalottl\u00f8k","0.5 hvitl\u00f8kshode (ca. 6 fedd)","2.5 spiseskjeer olje (n\u00f8ytral)","5 gram massaman-currypasta","0.5 spiseskje lys soyasaus","150 milliliter kokosmelk","12 milliliter tamarinsaus","35 gram palmesukker (eller brunt sukker)","0.25 spiseskje salt","1 spiseskje pean\u00f8ttsm\u00f8r"],"instructions_count":12,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/02\/Brochettes-de-poulet-sate-Thai-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}