{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/nl\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/nl\/author\/admin2823\/","title":"Authentieke laksa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"AZqTxDXr38\"><a href=\"https:\/\/marcwiner.com\/nl\/laksa\/\">Authentieke laksa<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/nl\/laksa\/embed\/#?secret=AZqTxDXr38\" width=\"600\" height=\"338\" title=\"&#8220;Authentieke laksa&#8221; &#8212; Marc Winer\" data-secret=\"AZqTxDXr38\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/10\/Soupe-laksa-en-tete--750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Een pittige kokosbouillon met garnalen, kip, rijstnoedels en verse kruiden: rijk, romig en heerlijk geurend.","url":"https:\/\/marcwiner.com\/nl\/laksa\/","language":"nl","recipe":{"name":"Authentieke laksa","cuisine":["maleis"],"course":["Soepen en bouillons"],"prep_time_min":35,"cook_time_min":45,"total_time_min":80,"servings":{"amount":4,"unit":""},"ingredients":["3 middelgrote uien","3 teentjes knoflook","1 handvol gedroogde garnalen (afgespoeld en kort geweekt)","4 stengels citroengras","4 cm verse kurkumawortel","1 theelepel geroosterde garnalenpasta (belacan)","3 cm laos","5 kemirinoten (eventueel te vervangen door macadamianoten)","180 ml neutrale olie (om de pasta in te bakken)","1 bosje Vietnamese koriander","2 bloemen fakkelgember (optioneel, vervang eventueel door het zachte hart van een kleine stengel citroengras)","4 eetlepels chilipasta","2 kopjes dikke kokosmelk","2.5 L water","500 g middelgrote garnalen (gekookt in 440 ml water, kookwater bewaren)","500 g kip (in kleine stukjes gesneden)","10 balletjes tofu (gehalveerd)","2 blokjes kippenbouillon","5 plakjes gedroogde tamarinde","zout (naar smaak)","snufje suiker (naar smaak)","1 pak laksa-rijstnoedels (gekookt tot ze zacht zijn)","visballetjes (naar wens)","viskoek in plakjes (naar wens)","extra geblancheerde garnalen (naar wens)","extra kesumbladeren (fijngesneden)","1 rode ui (dun gesneden)","hardgekookte eieren (gehalveerd)","1 komkommer (in julienne gesneden)","garnalensambal","partjes limoen"],"instructions_count":7,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2025\/10\/Soupe-laksa-en-tete-.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}