{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/nl\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/nl\/author\/admin2823\/","title":"Garnalen in kokoscurry","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ftw3IRQonh\"><a href=\"https:\/\/marcwiner.com\/nl\/crevettes-curry-coco\/\">Garnalen in kokoscurry<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/nl\/crevettes-curry-coco\/embed\/#?secret=ftw3IRQonh\" width=\"600\" height=\"338\" title=\"&#8220;Garnalen in kokoscurry&#8221; &#8212; Marc Winer\" data-secret=\"ftw3IRQonh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/09\/Crevettes-au-curry-coco-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Deze Indiase garnalencurry combineert sappige garnalen met kokosmelk tot een romig, kruidig gerecht.","url":"https:\/\/marcwiner.com\/nl\/crevettes-curry-coco\/","language":"nl","recipe":{"name":"Garnalen in kokoscurry","cuisine":["Indiaas"],"course":["Hoofdgerecht"],"prep_time_min":15,"cook_time_min":15,"total_time_min":30,"servings":{"amount":4,"unit":"porties"},"ingredients":["750 g garnalen (gepeld en zonder darmkanaal)","10 sjalotten (fijngehakt)","5 groene chilipepers (ingesneden)","2 tomaten (in stukken)","4 kudampuli (stukjes (Malabartamarinde), of 1 eetlepel tamarindepasta)","1 gember (groot stuk (ongeveer 30 g), in dunne plakjes)","2 takjes curryblaadjes","480 ml kokosmelk (dunne, of kokosmelk verdund met een beetje water)","240 ml kokosmelk (dikke, of kokosroom)","0.5 theelepel kurkumapoeder","2 theelepels korianderpoeder","2 theelepels chilipoeder","0.25 theelepel fenegriekzaad","0.5 theelepel zwart mosterdzaad","3 eetlepels kokosolie","Zout (naar smaak)"],"instructions_count":17,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/09\/Crevettes-au-curry-coco-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}