1.0Marc Winerhttps://marcwiner.com/nl/Marc Winerhttps://marcwiner.com/nl/author/admin2823/Kipsamosa’s uit de airfryerrich600338<blockquote class="wp-embedded-content" data-secret="UaSzanyvX0"><a href="https://marcwiner.com/nl/kipsamosas-uit-de-airfryer/">Kipsamosa’s uit de airfryer</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/nl/kipsamosas-uit-de-airfryer/embed/#?secret=UaSzanyvX0" width="600" height="338" title="“Kipsamosa’s uit de airfryer” — Marc Winer" data-secret="UaSzanyvX0" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://marcwiner.com/wp-content/uploads/2021/05/samoussas-FINAL-scaled-750x563.jpg600450Samosa’s behoren tot mijn favoriete gerechten. Ten eerste omdat ze ontzettend makkelijk en snel te maken zijn, en ten tweede omdat gasten altijd onder de indruk zijn wanneer je ze volledig zelfgemaakte samosa’s serveert. Bereiding in de airfryer maakt dat plezier alleen maar groterhttps://marcwiner.com/nl/kipsamosas-uit-de-airfryer/nlKrokante kipsamosa’s uit de airfryerIndiaas10122230samosa’s10 brikvellen voor samosa’s, in de lengte in 3 repen gesneden250 g kipgehakt3 rode chilipepers, fijngesneden5 lente-uitjes, fijngesnedenSnufje zoutSnufje peper1.5 eetlepels lichte sojasaus1.5 eetlepels aardappelzetmeel100 g suiker100 g ketchup60 g rijstazijn2 eetlepels water2 eetlepels maïzena7https://marcwiner.com/wp-content/uploads/2021/05/samoussas-FINAL-scaled.jpgMarc Winerhttps://marcwiner.com/a-propos/https://www.instagram.com/marcwiner/https://www.facebook.com/marcwinercuisine/https://www.linkedin.com/in/marcwinerhttps://www.youtube.com/@marc_winerhttps://www.pinterest.com/marc_winer/https://www.tiktok.com/@marcwinerOriginal recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.86400