{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/it\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/it\/author\/admin2823\/","title":"Nigiri: che cos&rsquo;\u00e8 e come si prepara","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Aw16UfzzVA\"><a href=\"https:\/\/marcwiner.com\/it\/nigiri\/\">Nigiri: che cos&rsquo;\u00e8 e come si prepara<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/it\/nigiri\/embed\/#?secret=Aw16UfzzVA\" width=\"600\" height=\"338\" title=\"&#8220;Nigiri: che cos&rsquo;\u00e8 e come si prepara&#8221; &#8212; Marc Winer\" data-secret=\"Aw16UfzzVA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2022\/10\/nigiri-entete-scaled-750x487.jpg","thumbnail_width":600,"thumbnail_height":390,"description":"Una delle cose meravigliose del sushi (e, pi\u00f9 in generale, della cucina giapponese) \u00e8 che non c\u2019\u00e8 bisogno di conoscere il nome di ogni singola specialit\u00e0 per gustarlo. Soprattutto nei sushi bar a nastro trasportatore, dove sei libero di prendere qualsiasi piatto attiri la tua attenzione.","url":"https:\/\/marcwiner.com\/it\/nigiri\/","language":"it","recipe":{"name":"La migliore ricetta dei nigiri","cuisine":["Giapponese"],"course":["Sushi"],"prep_time_min":15,"cook_time_min":45,"total_time_min":60,"servings":{"amount":16,"unit":"nigiri"},"ingredients":["Riso per sushi","Condimento per il riso da sushi (clicca qui per la ricetta)","Wasabi","Zenzero marinato","Salsa di soia leggera","fogli di alga nori","Salmone per sushi","Tonno per sushi","Gamberi rosa cotti","Polpo","Uni (riccio di mare)"],"instructions_count":8,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2022\/10\/nigiri-blanc-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}