{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/it\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/it\/author\/admin2823\/","title":"Guacamole &#8211; ricetta messicana classica","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4dpoMHZwyV\"><a href=\"https:\/\/marcwiner.com\/it\/guacamole\/\">Guacamole &#8211; ricetta messicana classica<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/it\/guacamole\/embed\/#?secret=4dpoMHZwyV\" width=\"600\" height=\"338\" title=\"&#8220;Guacamole &#8211; ricetta messicana classica&#8221; &#8212; Marc Winer\" data-secret=\"4dpoMHZwyV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/10\/Guacamole-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Il guacamole messicano classico: una pasta di sale grosso, peperoncino serrano e cipolla bianca, poi avocado Hass schiacciato a grossi pezzi, servito con i totopos.","url":"https:\/\/marcwiner.com\/it\/guacamole\/","language":"it","recipe":{"name":"Guacamole - ricetta messicana classica","cuisine":["Messicana"],"course":["Aperitivo"],"prep_time_min":12,"cook_time_min":0,"total_time_min":12,"servings":{"amount":6,"unit":"persone"},"ingredients":["1 cucchiaino di sale grosso","2 peperoncini serrano, (tritati molto finemente)","0.33 cipolla bianca, (tritata molto finemente (1 cucchiaio per la pasta, il resto per completare))","3 avocado grandi, (maturi, preferibilmente Hass)","1 lime","0.33 mazzetto di coriandolo, (tritato)","1 pomodoro, (privato dei semi e tagliato a cubetti (facoltativo))","Totopos ((chips di mais))"],"instructions_count":14,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/10\/Guacamole-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}