{"id":158838,"title":"Gulungan ramen pedas","modified":"2026-07-18T15:23:27+02:00","plain":"Gulungan Ramen Pedas\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t200 g mi ramen matang1 batang  daun bawang muda, iris tipis6 potongan keju emmental, masing-masing 1\/2 lembar6 lembar rice paperSaus pedas1 sendok makan  kecap asin rendah garam1 sendok makan  madu1.5 sendok makan  gochujang\t\n\t\n\t\t Rebus mi hingga matang Campurkan mi dengan saus Letakkan selembar rice paper yang sudah dibasahi, lalu isi dengan mi, daun bawang muda, dan keju emmental. Lipat rapat Masak di wajan dengan api sedang selama 4 menit di setiap sisi","_links":{"self":[{"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/posts\/158838","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/comments?post=158838"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/posts\/158838\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/media\/2212"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/media?parent=158838"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/categories?post=158838"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/id\/wp-json\/wp\/v2\/tags?post=158838"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}