1.0Marc Winerhttps://marcwiner.com/id/Marc Winerhttps://marcwiner.com/id/author/admin2823/rich600338<blockquote class="wp-embedded-content" data-secret="mAxohWtArk"><a href="https://marcwiner.com/id/ayam-nanas/">Ayam Nanas</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/id/ayam-nanas/embed/#?secret=mAxohWtArk" width="600" height="338" title="“Ayam Nanas” — Marc Winer" data-secret="mAxohWtArk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://marcwiner.com/wp-includes/js/wp-embed.min.js </script> https://marcwiner.com/wp-content/uploads/2021/08/poulet-a-lananas-final-scaled-750x563.jpg600450Sedang ingin hidangan tropis untuk makan malam? Coba ayam nanas dengan paha ayam tumis yang gurih, potongan nanas segar, dan paprika merah yang renyah. Hidangan lezat ini bisa Anda sajikan dalam waktu kurang dari 30 menit.https://marcwiner.com/id/ayam-nanas/idAyam NanasTiongkok1010202porsi400 g ayam, potong dadu1 sejumput garam1 sejumput lada hitam1 buah paprika merah, potong dadu kecil1 kaleng nanas, potong dadu2 sdt maizena, larutkan dengan 1 sdm air1 kaleng nanas, airnya saja50 g kecap asin light50 g gula cokelat2 sdm saus hoisin2 siung bawang putih, cincang halus0.5 buah cabai merah, iris tipis4https://marcwiner.com/wp-content/uploads/2021/08/poulet-a-lananas-final-scaled.jpgMarc Winerhttps://marcwiner.com/a-propos/https://www.instagram.com/marcwiner/https://www.facebook.com/marcwinercuisine/https://www.linkedin.com/in/marcwinerhttps://www.youtube.com/@marc_winerhttps://www.pinterest.com/marc_winer/https://www.tiktok.com/@marcwinerOriginal recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.86400